Dietary patterns during pregnancy in relation to maternal dietary intake: The Mutaba'ah Study

To relate adherence to healthy dietary patterns, evaluated by different dietary indices, to the intake of nutrients and food groups among pregnant women in the United Arab Emirates. The analyses included 1122 pregnant women from the Mutaba'ah Study. Dietary intake was assessed using a semi-quan...

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Veröffentlicht in:	PloS one 2024-10, Vol.19 (10), p.e0312442
Hauptverfasser:	Almulla, Aisha A, Augustin, Hanna, Ahmed, Luai A, Bärebring, Linnea
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Beverages Biology and Life Sciences Blood pressure Cardiovascular disease Consumption Diet Diet, Healthy - statistics & numerical data Diet, Mediterranean Dietary Approaches To Stop Hypertension Dietary guidelines Dietary intake Dietary Patterns Eating behavior Fatty acids Feeding Behavior Female Food Food groups Food habits Food intake Fruits Grain Health aspects Humans Hypertension Legumes Meat Medical records Medicine and Health Sciences Nutrients Nutrition Nutrition and Dietetics Nuts Näringslära Polyunsaturated fatty acids Pregnancy Pregnant women Questionnaires Regression analysis Requirements Statistical analysis United Arab Emirates Vegetables Womens health Young Adult
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