Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique

The purpose of the current study was to evaluate the impact of various doses of microencapsulated lemongrass and mangosteen peel (MELM) on gas dynamics, rumen fermentation, degradability, methane production, and microbial population in in vitro gas experiments. With five levels of microencapsulated-...

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Veröffentlicht in:PloS one 2024-06, Vol.19 (6), p.e0304282-e0304282
Hauptverfasser: Prachumchai, Rittikeard, Suriyapha, Chaichana, Dagaew, Gamonmas, Sommai, Sukruthai, Matra, Maharach, Phupaboon, Srisan, Phasuk, Yupin, Wanapat, Metha
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container_issue 6
container_start_page e0304282
container_title PloS one
container_volume 19
creator Prachumchai, Rittikeard
Suriyapha, Chaichana
Dagaew, Gamonmas
Sommai, Sukruthai
Matra, Maharach
Phupaboon, Srisan
Phasuk, Yupin
Wanapat, Metha
description The purpose of the current study was to evaluate the impact of various doses of microencapsulated lemongrass and mangosteen peel (MELM) on gas dynamics, rumen fermentation, degradability, methane production, and microbial population in in vitro gas experiments. With five levels of microencapsulated-phytonutrient supplementation at 0, 1, 2, 3, and 4% of substrate, 0.5 g of roughage, and a concentrate ratio of 60:40, the trial was set up as a completely randomized design. Under investigation, the amount of final asymptotic gas volume was corresponding responded to completely digested substrate (b) increased cubically as a result of the addition of MELM (P < 0.01) and a cubic rise in cumulative gas output. The amount of MELM form did not change the pH and NH3-N concentration of the rumen after 12 and 24 h of incubation. However, methane production during 24 h of incubation, the levels were cubically decreased with further doses of MELM (P < 0.01) at 12 h of incubation. Increasing the dosage of MELM supplementation at 2% DM resulted in a significant increase in the digestibility of in vitro neutral detergent fiber (IVNDF) and in vitro true digestibility (IVTD) at various incubation times (P < 0.05), but decreased above 3% DM supplementations. Moreover, the concentration of propionic acid (C3) exhibited the variations across the different levels of MELM (P < 0.05), with the maximum concentration obtained at 2% DM. The populations of Fibrobacter succinogenes, Ruminococcus albus, Ruminococcus flavefaciens, and Megasphaera elsdenii revealed a significant increase (P < 0.05), while the quantity of Methanobacteriales decreased linearly with increasing doses of MELM. In conclusion, the inclusion of MELM at a concentration of 2% DM in the substrate which could enhance cumulative gas production, NDF and true digestibility, C3 production, and microbial population, while reducing methane concentration and Methanobacterial abundance.
doi_str_mv 10.1371/journal.pone.0304282
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Increasing the dosage of MELM supplementation at 2% DM resulted in a significant increase in the digestibility of in vitro neutral detergent fiber (IVNDF) and in vitro true digestibility (IVTD) at various incubation times (P &lt; 0.05), but decreased above 3% DM supplementations. Moreover, the concentration of propionic acid (C3) exhibited the variations across the different levels of MELM (P &lt; 0.05), with the maximum concentration obtained at 2% DM. The populations of Fibrobacter succinogenes, Ruminococcus albus, Ruminococcus flavefaciens, and Megasphaera elsdenii revealed a significant increase (P &lt; 0.05), while the quantity of Methanobacteriales decreased linearly with increasing doses of MELM. 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Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>PloS one</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Prachumchai, Rittikeard</au><au>Suriyapha, Chaichana</au><au>Dagaew, Gamonmas</au><au>Sommai, Sukruthai</au><au>Matra, Maharach</au><au>Phupaboon, Srisan</au><au>Phasuk, Yupin</au><au>Wanapat, Metha</au><au>Al-Sagheer, Adham A.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique</atitle><jtitle>PloS one</jtitle><addtitle>PLoS One</addtitle><date>2024-06-05</date><risdate>2024</risdate><volume>19</volume><issue>6</issue><spage>e0304282</spage><epage>e0304282</epage><pages>e0304282-e0304282</pages><issn>1932-6203</issn><eissn>1932-6203</eissn><abstract>The purpose of the current study was to evaluate the impact of various doses of microencapsulated lemongrass and mangosteen peel (MELM) on gas dynamics, rumen fermentation, degradability, methane production, and microbial population in in vitro gas experiments. With five levels of microencapsulated-phytonutrient supplementation at 0, 1, 2, 3, and 4% of substrate, 0.5 g of roughage, and a concentrate ratio of 60:40, the trial was set up as a completely randomized design. Under investigation, the amount of final asymptotic gas volume was corresponding responded to completely digested substrate (b) increased cubically as a result of the addition of MELM (P &lt; 0.01) and a cubic rise in cumulative gas output. The amount of MELM form did not change the pH and NH3-N concentration of the rumen after 12 and 24 h of incubation. However, methane production during 24 h of incubation, the levels were cubically decreased with further doses of MELM (P &lt; 0.01) at 12 h of incubation. Increasing the dosage of MELM supplementation at 2% DM resulted in a significant increase in the digestibility of in vitro neutral detergent fiber (IVNDF) and in vitro true digestibility (IVTD) at various incubation times (P &lt; 0.05), but decreased above 3% DM supplementations. Moreover, the concentration of propionic acid (C3) exhibited the variations across the different levels of MELM (P &lt; 0.05), with the maximum concentration obtained at 2% DM. The populations of Fibrobacter succinogenes, Ruminococcus albus, Ruminococcus flavefaciens, and Megasphaera elsdenii revealed a significant increase (P &lt; 0.05), while the quantity of Methanobacteriales decreased linearly with increasing doses of MELM. In conclusion, the inclusion of MELM at a concentration of 2% DM in the substrate which could enhance cumulative gas production, NDF and true digestibility, C3 production, and microbial population, while reducing methane concentration and Methanobacterial abundance.</abstract><cop>United States</cop><pub>Public Library of Science</pub><pmid>38837999</pmid><doi>10.1371/journal.pone.0304282</doi><tpages>e0304282</tpages><orcidid>https://orcid.org/0000-0003-1965-2212</orcidid><orcidid>https://orcid.org/0000-0002-3600-1625</orcidid><orcidid>https://orcid.org/0000-0003-2865-1836</orcidid><orcidid>https://orcid.org/0000-0001-7719-4067</orcidid><orcidid>https://orcid.org/0000-0002-7633-052X</orcidid><oa>free_for_read</oa></addata></record>
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identifier ISSN: 1932-6203
ispartof PloS one, 2024-06, Vol.19 (6), p.e0304282-e0304282
issn 1932-6203
1932-6203
language eng
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source MEDLINE; Public Library of Science; DOAJ Directory of Open Access Journals; PubMed; Free Full-Text Journals in Chemistry; EZB Electronic Journals Library
subjects Ammonia
Animal Feed - analysis
Animals
Biology and Life Sciences
Cattle
Degradability
Diet
Digestibility
Digestion
Drug Compounding - methods
Emissions
Environmental aspects
Ethylenediaminetetraacetic acid
Evaluation
Feeds
Fermentation
Garcinia mangostana
Garcinia mangostana - chemistry
Gas dynamics
Gas production
Gases - metabolism
Incubation
Kinetics
Mangosteen
Medicine and Health Sciences
Methane
Methane - metabolism
Methane production
Methods
Microencapsulation
Microorganisms
Natural gas
Nutrients
Nutrition
Oil and gas production
Physical Sciences
Phytochemicals
Production management
Properties
Propionic acid
Protozoa
Research and Analysis Methods
Rice
Rumen
Rumen - metabolism
Rumen - microbiology
Rumen fermentation
Substrates
Surfactants
title Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique
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