Impact of nutrient warning labels on choice of ultra-processed food and drinks high in sugar, sodium, and saturated fat in Colombia: A randomized controlled trial

This study assessed nutrient warnings' impact on product selection and identification of food products high in nutrients of concern in Colombia. In an online experiment (October 2020), 8,061 Colombians were randomized to a nutrient warning, guideline daily amounts (GDA), Nutri-Score, or no-labe...

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Veröffentlicht in:	PloS one 2022-02, Vol.17 (2), p.e0263324
Hauptverfasser:	Mora-Plazas, Mercedes, Aida Higgins, Isabella Carolyn, Gomez, Luis Fernando, Hall, Marissa, Parra, Maria Fernanda, Bercholz, Maxime, Murukutla, Nandita, Taillie, Lindsey Smith
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Beverages Biology and Life Sciences Choice Behavior Clinical trials Colombia Consumer Behavior Diet Dietary Sugars Education Electronic mail systems Fatty Acids Female Food Food Labeling Food processing Food, Processed Fruits Health aspects Humans Labeling Male Medicine and Health Sciences Middle Aged Nutrients Nutrition research Nutritive Value Obesity Overweight People and places Population Processed foods Purchasing Social aspects Social Sciences Sodium Sodium, Dietary Sugar Warning Warning labels Young Adult
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