The future of fish in Africa: Employment and investment opportunities

One of the most pressing challenges facing food systems in Africa is ensuring availability of a healthy and sustainable diet to 2.4 billion people by 2050. The continent has struggled with development challenges, particularly chronic food insecurity and pervasive poverty. In Africa's food syste...

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Veröffentlicht in:	PloS one 2021-12, Vol.16 (12), p.e0261615-e0261615
Hauptverfasser:	Chan, Chin Yee, Tran, Nhuong, Cheong, Kai Ching, Sulser, Timothy B, Cohen, Philippa J, Wiebe, Keith, Nasr-Allah, Ahmed Mohamed
Format:	Artikel
Sprache:	eng
Schlagworte:	Africa Agricultural commodities Agricultural economics Agriculture Aquaculture Aquaculture industry Aquaculture products Biology and Life Sciences Climate change Commerce - economics Commerce - legislation & jurisprudence COVID-19 Diet Ecology and Environmental Sciences Economic aspects Employment Farms Farmworkers Fish Fish farms Fish feeds Fish production Fisheries Fisheries - economics Fisheries - legislation & jurisprudence Fishes Food Food security Food systems GDP Gross Domestic Product Humans Industry forecasts Investments Medicine and Health Sciences Micronutrients Models, Economic Nutrition research People and Places Policy analysis Population Poverty Social Sciences Sustainable fisheries Trends
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