Associations of obesity and malnutrition with cardiac remodeling and cardiovascular outcomes in Asian adults: A cohort study

Obesity, a known risk factor for cardiovascular disease and heart failure (HF), is associated with adverse cardiac remodeling in the general population. Little is known about how nutritional status modifies the relationship between obesity and outcomes. We aimed to investigate the association of obe...

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Veröffentlicht in:PLoS medicine 2021-06, Vol.18 (6), p.e1003661
Hauptverfasser: Chien, Shih-Chieh, Chandramouli, Chanchal, Lo, Chi-In, Lin, Chao-Feng, Sung, Kuo-Tzu, Huang, Wen-Hung, Lai, Yau-Huei, Yun, Chun-Ho, Su, Cheng-Huang, Yeh, Hung-I, Hung, Ta-Chuan, Hung, Chung-Lieh, Lam, Carolyn S. P
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container_title PLoS medicine
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creator Chien, Shih-Chieh
Chandramouli, Chanchal
Lo, Chi-In
Lin, Chao-Feng
Sung, Kuo-Tzu
Huang, Wen-Hung
Lai, Yau-Huei
Yun, Chun-Ho
Su, Cheng-Huang
Yeh, Hung-I
Hung, Ta-Chuan
Hung, Chung-Lieh
Lam, Carolyn S. P
description Obesity, a known risk factor for cardiovascular disease and heart failure (HF), is associated with adverse cardiac remodeling in the general population. Little is known about how nutritional status modifies the relationship between obesity and outcomes. We aimed to investigate the association of obesity and nutritional status with clinical characteristics, echocardiographic changes, and clinical outcomes in the general community. We examined 5,300 consecutive asymptomatic Asian participants who were prospectively recruited in a cardiovascular health screening program (mean age 49.6 ± 11.4 years, 64.8% male) between June 2009 to December 2012. Clinical and echocardiographic characteristics were described in participants, stratified by combined subgroups of obesity and nutritional status. Obesity was indexed by body mass index (BMI) (low, [less than or equal to]25 kg/m.sup.2 [lean]; high, >25 kg/m.sup.2 [obese]) (WHO-recommended Asian cutoffs). Nutritional status was defined primarily by serum albumin (SA) concentration (low,
doi_str_mv 10.1371/journal.pmed.1003661
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P</creator><contributor>Wu, Jason</contributor><creatorcontrib>Chien, Shih-Chieh ; Chandramouli, Chanchal ; Lo, Chi-In ; Lin, Chao-Feng ; Sung, Kuo-Tzu ; Huang, Wen-Hung ; Lai, Yau-Huei ; Yun, Chun-Ho ; Su, Cheng-Huang ; Yeh, Hung-I ; Hung, Ta-Chuan ; Hung, Chung-Lieh ; Lam, Carolyn S. P ; Wu, Jason</creatorcontrib><description>Obesity, a known risk factor for cardiovascular disease and heart failure (HF), is associated with adverse cardiac remodeling in the general population. Little is known about how nutritional status modifies the relationship between obesity and outcomes. We aimed to investigate the association of obesity and nutritional status with clinical characteristics, echocardiographic changes, and clinical outcomes in the general community. We examined 5,300 consecutive asymptomatic Asian participants who were prospectively recruited in a cardiovascular health screening program (mean age 49.6 ± 11.4 years, 64.8% male) between June 2009 to December 2012. Clinical and echocardiographic characteristics were described in participants, stratified by combined subgroups of obesity and nutritional status. Obesity was indexed by body mass index (BMI) (low, [less than or equal to]25 kg/m.sup.2 [lean]; high, &gt;25 kg/m.sup.2 [obese]) (WHO-recommended Asian cutoffs). Nutritional status was defined primarily by serum albumin (SA) concentration (low, &lt;45 g/L [malnourished]; high, [greater than or equal to]45 g/L [well-nourished]), and secondarily by the prognostic nutritional index (PNI) and Global Leadership Initiative on Malnutrition (GLIM) criteria. Cox proportional hazard models were used to examine a 1-year composite outcome of hospitalization for HF or all-cause mortality while adjusting for age, sex, and other clinical confounders. Our community-based cohort consisted of 2,096 (39.0%) lean-well-nourished (low BMI, high SA), 1,369 (25.8%) obese-well-nourished (high BMI, high SA), 1,154 (21.8%) lean-malnourished (low BMI, low SA), and 681 (12.8%) obese-malnourished (high BMI, low SA) individuals. Obese-malnourished participants were on average older (54.5 ± 11.4 years) and more often women (41%), with a higher mean waist circumference (91.7 ± 8.8 cm), the highest percentage of body fat (32%), and the highest prevalence of hypertension (32%), diabetes (12%), and history of cardiovascular disease (11%), compared to all other subgroups (all p &lt; 0.001). N-terminal pro B-type natriuretic peptide (NT-proBNP) levels were substantially increased in the malnourished (versus well-nourished) groups, to a similar extent in lean (70.7 ± 177.3 versus 36.8 ± 40.4 pg/mL) and obese (73.1 ± 216.8 versus 33.2 ± 40.8 pg/mL) (p &lt; 0.001 in both) participants. The obese-malnourished (high BMI, low SA) group also had greater left ventricular remodeling (left ventricular mass index, 44.2 ± 1.52 versus 33.8 ± 8.28 gm/m.sup.2 ; relative wall thickness 0.39 ± 0.05 versus 0.38 ± 0.06) and worse diastolic function (TDI-e' 7.97 ± 2.16 versus 9.87 ± 2.47 cm/s; E/e' 9.19 ± 3.01 versus 7.36 ± 2.31; left atrial volume index 19.5 ± 7.66 versus 14.9 ± 5.49 mL/m.sup.2) compared to the lean-well-nourished (low BMI, high SA) group, as well as all other subgroups (p &lt; 0.001 for all). Over a median 3.6 years (interquartile range 2.5 to 4.8 years) of follow-up, the obese-malnourished group had the highest multivariable-adjusted risk of the composite outcome (hazard ratio [HR] 2.49, 95% CI 1.43 to 4.34, p = 0.001), followed by the lean-malnourished (HR 1.78, 95% CI 1.04 to 3.04, p = 0.034) and obese-well-nourished (HR 1.41, 95% CI 0.77 to 2.58, p = 0.27) groups (with lean-well-nourished group as reference). Results were similar when indexed by other anthropometric indices (waist circumference and body fat) and other measures of nutritional status (PNI and GLIM criteria). Potential selection bias and residual confounding were the main limitations of the study. In our cohort study among asymptomatic community-based adults in Taiwan, we found that obese individuals with poor nutritional status have the highest comorbidity burden, the most adverse cardiac remodeling, and the least favorable composite outcome.</description><identifier>ISSN: 1549-1676</identifier><identifier>ISSN: 1549-1277</identifier><identifier>EISSN: 1549-1676</identifier><identifier>DOI: 10.1371/journal.pmed.1003661</identifier><identifier>PMID: 34061848</identifier><language>eng</language><publisher>San Francisco: Public Library of Science</publisher><subject>Biology and Life Sciences ; Body composition ; Body fat ; Body mass index ; Brain natriuretic peptide ; Cardiovascular disease ; Cardiovascular diseases ; Cholesterol ; Cohort analysis ; Complications and side effects ; Congestive heart failure ; Coronary artery disease ; Diabetes ; Diabetes mellitus ; Ejection fraction ; Heart ; Hospitals ; Hypertension ; Immunoassay ; Laboratories ; Malnutrition ; Medical screening ; Medicine and Health Sciences ; Metabolism ; Normal distribution ; Nutrition research ; Nutritional status ; Obesity ; Population ; Risk factors ; Ventricle ; Weight control ; Womens health</subject><ispartof>PLoS medicine, 2021-06, Vol.18 (6), p.e1003661</ispartof><rights>COPYRIGHT 2021 Public Library of Science</rights><rights>2021 Chien et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2021 Chien et al 2021 Chien et al</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c708t-28dfe1c8f681ac2964848553190cb8141287bc2f6643e474f477a990c37e69533</citedby><cites>FETCH-LOGICAL-c708t-28dfe1c8f681ac2964848553190cb8141287bc2f6643e474f477a990c37e69533</cites><orcidid>0000-0003-1903-0018 ; 0000-0002-1859-6661 ; 0000-0002-2463-1726 ; 0000-0001-8256-902X ; 0000-0002-6865-855X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8205172/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8205172/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,864,885,2102,2928,23866,27924,27925,53791,53793</link.rule.ids></links><search><contributor>Wu, Jason</contributor><creatorcontrib>Chien, Shih-Chieh</creatorcontrib><creatorcontrib>Chandramouli, Chanchal</creatorcontrib><creatorcontrib>Lo, Chi-In</creatorcontrib><creatorcontrib>Lin, Chao-Feng</creatorcontrib><creatorcontrib>Sung, Kuo-Tzu</creatorcontrib><creatorcontrib>Huang, Wen-Hung</creatorcontrib><creatorcontrib>Lai, Yau-Huei</creatorcontrib><creatorcontrib>Yun, Chun-Ho</creatorcontrib><creatorcontrib>Su, Cheng-Huang</creatorcontrib><creatorcontrib>Yeh, Hung-I</creatorcontrib><creatorcontrib>Hung, Ta-Chuan</creatorcontrib><creatorcontrib>Hung, Chung-Lieh</creatorcontrib><creatorcontrib>Lam, Carolyn S. P</creatorcontrib><title>Associations of obesity and malnutrition with cardiac remodeling and cardiovascular outcomes in Asian adults: A cohort study</title><title>PLoS medicine</title><description>Obesity, a known risk factor for cardiovascular disease and heart failure (HF), is associated with adverse cardiac remodeling in the general population. Little is known about how nutritional status modifies the relationship between obesity and outcomes. We aimed to investigate the association of obesity and nutritional status with clinical characteristics, echocardiographic changes, and clinical outcomes in the general community. We examined 5,300 consecutive asymptomatic Asian participants who were prospectively recruited in a cardiovascular health screening program (mean age 49.6 ± 11.4 years, 64.8% male) between June 2009 to December 2012. Clinical and echocardiographic characteristics were described in participants, stratified by combined subgroups of obesity and nutritional status. Obesity was indexed by body mass index (BMI) (low, [less than or equal to]25 kg/m.sup.2 [lean]; high, &gt;25 kg/m.sup.2 [obese]) (WHO-recommended Asian cutoffs). Nutritional status was defined primarily by serum albumin (SA) concentration (low, &lt;45 g/L [malnourished]; high, [greater than or equal to]45 g/L [well-nourished]), and secondarily by the prognostic nutritional index (PNI) and Global Leadership Initiative on Malnutrition (GLIM) criteria. Cox proportional hazard models were used to examine a 1-year composite outcome of hospitalization for HF or all-cause mortality while adjusting for age, sex, and other clinical confounders. Our community-based cohort consisted of 2,096 (39.0%) lean-well-nourished (low BMI, high SA), 1,369 (25.8%) obese-well-nourished (high BMI, high SA), 1,154 (21.8%) lean-malnourished (low BMI, low SA), and 681 (12.8%) obese-malnourished (high BMI, low SA) individuals. Obese-malnourished participants were on average older (54.5 ± 11.4 years) and more often women (41%), with a higher mean waist circumference (91.7 ± 8.8 cm), the highest percentage of body fat (32%), and the highest prevalence of hypertension (32%), diabetes (12%), and history of cardiovascular disease (11%), compared to all other subgroups (all p &lt; 0.001). N-terminal pro B-type natriuretic peptide (NT-proBNP) levels were substantially increased in the malnourished (versus well-nourished) groups, to a similar extent in lean (70.7 ± 177.3 versus 36.8 ± 40.4 pg/mL) and obese (73.1 ± 216.8 versus 33.2 ± 40.8 pg/mL) (p &lt; 0.001 in both) participants. The obese-malnourished (high BMI, low SA) group also had greater left ventricular remodeling (left ventricular mass index, 44.2 ± 1.52 versus 33.8 ± 8.28 gm/m.sup.2 ; relative wall thickness 0.39 ± 0.05 versus 0.38 ± 0.06) and worse diastolic function (TDI-e' 7.97 ± 2.16 versus 9.87 ± 2.47 cm/s; E/e' 9.19 ± 3.01 versus 7.36 ± 2.31; left atrial volume index 19.5 ± 7.66 versus 14.9 ± 5.49 mL/m.sup.2) compared to the lean-well-nourished (low BMI, high SA) group, as well as all other subgroups (p &lt; 0.001 for all). Over a median 3.6 years (interquartile range 2.5 to 4.8 years) of follow-up, the obese-malnourished group had the highest multivariable-adjusted risk of the composite outcome (hazard ratio [HR] 2.49, 95% CI 1.43 to 4.34, p = 0.001), followed by the lean-malnourished (HR 1.78, 95% CI 1.04 to 3.04, p = 0.034) and obese-well-nourished (HR 1.41, 95% CI 0.77 to 2.58, p = 0.27) groups (with lean-well-nourished group as reference). Results were similar when indexed by other anthropometric indices (waist circumference and body fat) and other measures of nutritional status (PNI and GLIM criteria). Potential selection bias and residual confounding were the main limitations of the study. In our cohort study among asymptomatic community-based adults in Taiwan, we found that obese individuals with poor nutritional status have the highest comorbidity burden, the most adverse cardiac remodeling, and the least favorable composite outcome.</description><subject>Biology and Life Sciences</subject><subject>Body composition</subject><subject>Body fat</subject><subject>Body mass index</subject><subject>Brain natriuretic peptide</subject><subject>Cardiovascular disease</subject><subject>Cardiovascular diseases</subject><subject>Cholesterol</subject><subject>Cohort analysis</subject><subject>Complications and side effects</subject><subject>Congestive heart failure</subject><subject>Coronary artery disease</subject><subject>Diabetes</subject><subject>Diabetes mellitus</subject><subject>Ejection fraction</subject><subject>Heart</subject><subject>Hospitals</subject><subject>Hypertension</subject><subject>Immunoassay</subject><subject>Laboratories</subject><subject>Malnutrition</subject><subject>Medical screening</subject><subject>Medicine and Health Sciences</subject><subject>Metabolism</subject><subject>Normal distribution</subject><subject>Nutrition research</subject><subject>Nutritional status</subject><subject>Obesity</subject><subject>Population</subject><subject>Risk factors</subject><subject>Ventricle</subject><subject>Weight control</subject><subject>Womens health</subject><issn>1549-1676</issn><issn>1549-1277</issn><issn>1549-1676</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>DOA</sourceid><recordid>eNqVk1uL1DAUx4so7rr6DQQDguDDjEmTJqkPQlm8DCwueHsNaZp2MrTJbJKuDvjhzcxU2cIISh4Szvnlfw7nkmVPEVwizNCrjRu9lf1yO-hmiSDElKJ72TkqSLlAlNH7d95n2aMQNhDmJSzhw-wME0gRJ_w8-1mF4JSR0TgbgGuBq3UwcQekbcAgeztGb_ZO8N3ENVDSN0Yq4PXgGt0b2x3Ag9ndyqDGXnrgxqjcoAMwFlTBSAtkM_YxvAYVUG7tfAQhjs3ucfaglX3QT6b7Ivv67u2Xyw-Lq-v3q8vqaqEY5HGR86bVSPGWciRVXlKSUi8KjEqoao4IyjmrVd5SSrAmjLSEMVkmJ2aalgXGF9mzo-62d0FMhQsiL4o855zjPbE6Eo2TG7H1ZpB-J5w04mBwvhPSR6N6LQgvaV5wWtQpEGdFDVWKLVmJSqIxoUnrzRRtrFNvlLbRy34mOvdYsxaduxU8hwVieRJ4Pgl4dzPqEP-S8kR1MmVlbOuSmBpMUKKilGGYhmRPLU5QnbY6RXZWtyaZZ_zyBJ9OowejTn54OfuQmKh_xE6OIYjV50__wX78d_b625x9cYdda9nHdXD9eBjqOUiOoPIuBK_bP11BUOy36nelxX6rxLRV-BcidhGo</recordid><startdate>20210601</startdate><enddate>20210601</enddate><creator>Chien, Shih-Chieh</creator><creator>Chandramouli, Chanchal</creator><creator>Lo, Chi-In</creator><creator>Lin, Chao-Feng</creator><creator>Sung, Kuo-Tzu</creator><creator>Huang, Wen-Hung</creator><creator>Lai, Yau-Huei</creator><creator>Yun, Chun-Ho</creator><creator>Su, Cheng-Huang</creator><creator>Yeh, Hung-I</creator><creator>Hung, Ta-Chuan</creator><creator>Hung, Chung-Lieh</creator><creator>Lam, Carolyn S. 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P</au><au>Wu, Jason</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Associations of obesity and malnutrition with cardiac remodeling and cardiovascular outcomes in Asian adults: A cohort study</atitle><jtitle>PLoS medicine</jtitle><date>2021-06-01</date><risdate>2021</risdate><volume>18</volume><issue>6</issue><spage>e1003661</spage><pages>e1003661-</pages><issn>1549-1676</issn><issn>1549-1277</issn><eissn>1549-1676</eissn><abstract>Obesity, a known risk factor for cardiovascular disease and heart failure (HF), is associated with adverse cardiac remodeling in the general population. Little is known about how nutritional status modifies the relationship between obesity and outcomes. We aimed to investigate the association of obesity and nutritional status with clinical characteristics, echocardiographic changes, and clinical outcomes in the general community. We examined 5,300 consecutive asymptomatic Asian participants who were prospectively recruited in a cardiovascular health screening program (mean age 49.6 ± 11.4 years, 64.8% male) between June 2009 to December 2012. Clinical and echocardiographic characteristics were described in participants, stratified by combined subgroups of obesity and nutritional status. Obesity was indexed by body mass index (BMI) (low, [less than or equal to]25 kg/m.sup.2 [lean]; high, &gt;25 kg/m.sup.2 [obese]) (WHO-recommended Asian cutoffs). Nutritional status was defined primarily by serum albumin (SA) concentration (low, &lt;45 g/L [malnourished]; high, [greater than or equal to]45 g/L [well-nourished]), and secondarily by the prognostic nutritional index (PNI) and Global Leadership Initiative on Malnutrition (GLIM) criteria. Cox proportional hazard models were used to examine a 1-year composite outcome of hospitalization for HF or all-cause mortality while adjusting for age, sex, and other clinical confounders. Our community-based cohort consisted of 2,096 (39.0%) lean-well-nourished (low BMI, high SA), 1,369 (25.8%) obese-well-nourished (high BMI, high SA), 1,154 (21.8%) lean-malnourished (low BMI, low SA), and 681 (12.8%) obese-malnourished (high BMI, low SA) individuals. Obese-malnourished participants were on average older (54.5 ± 11.4 years) and more often women (41%), with a higher mean waist circumference (91.7 ± 8.8 cm), the highest percentage of body fat (32%), and the highest prevalence of hypertension (32%), diabetes (12%), and history of cardiovascular disease (11%), compared to all other subgroups (all p &lt; 0.001). N-terminal pro B-type natriuretic peptide (NT-proBNP) levels were substantially increased in the malnourished (versus well-nourished) groups, to a similar extent in lean (70.7 ± 177.3 versus 36.8 ± 40.4 pg/mL) and obese (73.1 ± 216.8 versus 33.2 ± 40.8 pg/mL) (p &lt; 0.001 in both) participants. The obese-malnourished (high BMI, low SA) group also had greater left ventricular remodeling (left ventricular mass index, 44.2 ± 1.52 versus 33.8 ± 8.28 gm/m.sup.2 ; relative wall thickness 0.39 ± 0.05 versus 0.38 ± 0.06) and worse diastolic function (TDI-e' 7.97 ± 2.16 versus 9.87 ± 2.47 cm/s; E/e' 9.19 ± 3.01 versus 7.36 ± 2.31; left atrial volume index 19.5 ± 7.66 versus 14.9 ± 5.49 mL/m.sup.2) compared to the lean-well-nourished (low BMI, high SA) group, as well as all other subgroups (p &lt; 0.001 for all). Over a median 3.6 years (interquartile range 2.5 to 4.8 years) of follow-up, the obese-malnourished group had the highest multivariable-adjusted risk of the composite outcome (hazard ratio [HR] 2.49, 95% CI 1.43 to 4.34, p = 0.001), followed by the lean-malnourished (HR 1.78, 95% CI 1.04 to 3.04, p = 0.034) and obese-well-nourished (HR 1.41, 95% CI 0.77 to 2.58, p = 0.27) groups (with lean-well-nourished group as reference). Results were similar when indexed by other anthropometric indices (waist circumference and body fat) and other measures of nutritional status (PNI and GLIM criteria). Potential selection bias and residual confounding were the main limitations of the study. In our cohort study among asymptomatic community-based adults in Taiwan, we found that obese individuals with poor nutritional status have the highest comorbidity burden, the most adverse cardiac remodeling, and the least favorable composite outcome.</abstract><cop>San Francisco</cop><pub>Public Library of Science</pub><pmid>34061848</pmid><doi>10.1371/journal.pmed.1003661</doi><orcidid>https://orcid.org/0000-0003-1903-0018</orcidid><orcidid>https://orcid.org/0000-0002-1859-6661</orcidid><orcidid>https://orcid.org/0000-0002-2463-1726</orcidid><orcidid>https://orcid.org/0000-0001-8256-902X</orcidid><orcidid>https://orcid.org/0000-0002-6865-855X</orcidid><oa>free_for_read</oa></addata></record>
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subjects Biology and Life Sciences
Body composition
Body fat
Body mass index
Brain natriuretic peptide
Cardiovascular disease
Cardiovascular diseases
Cholesterol
Cohort analysis
Complications and side effects
Congestive heart failure
Coronary artery disease
Diabetes
Diabetes mellitus
Ejection fraction
Heart
Hospitals
Hypertension
Immunoassay
Laboratories
Malnutrition
Medical screening
Medicine and Health Sciences
Metabolism
Normal distribution
Nutrition research
Nutritional status
Obesity
Population
Risk factors
Ventricle
Weight control
Womens health
title Associations of obesity and malnutrition with cardiac remodeling and cardiovascular outcomes in Asian adults: A cohort study
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