Effect of the HXBM408 bacteria on rat intestinal bacterial diversity and the metabolism of soybean isoflavones

The purpose of this study was to investigate the effect of the HXBM408 bacteria on the diversity of rat intestinal bacteria and the metabolism of soybean isoflavones. The control group was administered sterilized water and daidzein by gavage for 7 days. Conversely, the experimental group was adminis...

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Veröffentlicht in:	PloS one 2021-07, Vol.16 (7), p.e0253728
Hauptverfasser:	Xiaobin, Li, Jinglong, Xie, Fang, Zhao, Chenchen, Wang, Kailun, Yang
Format:	Artikel
Sprache:	eng
Schlagworte:	Analysis Animals Bacteria Bacteria - metabolism Biodegradation Biology and Life Sciences Daidzein Ecology and Environmental Sciences Equol - metabolism Feces Feces - microbiology Flora Gastrointestinal Microbiome Glycine max - metabolism Glycine max - microbiology Health aspects Herbivores Ingestion Intestinal microflora Intestine Intestines - microbiology Isoflavones Isoflavones - metabolism Laboratories Male Medicine and Health Sciences Metabolism Metabolites Microbiota (Symbiotic organisms) Milk production Nutrition Rats Rats, Sprague-Dawley Rattus Relative abundance Research and Analysis Methods Rodents Soybeans
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