Likely questionnaire-diagnosed food allergy in 78, 890 adults from the northern Netherlands

It is challenging to define likely food allergy (FA) in large populations which limited the number of large studies regarding risk factors for FA. We studied the prevalence and characteristics of self-reported FA (s-rFA) in the large, population-based Dutch Lifelines cohort and identified associated...

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Veröffentlicht in:	PloS one 2020-05, Vol.15 (5), p.e0231818-e0231818
Hauptverfasser:	Westerlaken-van Ginkel, Cornelia Doriene, Vonk, Judith M, Flokstra-de Blok, Bertine M J, Sprikkelman, Aline B, Koppelman, Gerard H, Dubois, Anthony E J
Format:	Artikel
Sprache:	eng
Schlagworte:	Adults Allergies Allergy Asthma Biology and Life Sciences Birth Breast feeding Breastfeeding & lactation Childhood Children Classification Diagnosis Eating disorders Eczema Farms Food Food allergies Food hypersensitivity Health Health risks Health surveys Identification methods Medical research Medicine and Health Sciences Mental disorders Minority & ethnic groups Population Quality of life Questionnaires Risk analysis Risk factors Risk reduction Self examination (Medical) Skin diseases Suburban areas Surveys
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