Self-selection of food ingredients and agricultural by-products by the house cricket, Acheta domesticus (Orthoptera: Gryllidae): A holistic approach to develop optimized diets

The house cricket, Acheta domesticus L. (Orthoptera: Gryllidae) is one of the most important species of industrialized insects in the United States. Within the past five years the market of cricket powder as a food ingredient has been growing with increasing consumer interest on more sustainable sou...

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Veröffentlicht in:	PloS one 2020-01, Vol.15 (1), p.e0227400-e0227400
Hauptverfasser:	Morales-Ramos, Juan A, Rojas, M Guadalupe, Dossey, Aaron T, Berhow, Mark
Format:	Artikel
Sprache:	eng
Schlagworte:	Acheta domesticus Agricultural economics Agricultural industry Agriculture Animal Feed - economics Animal Nutrition Sciences Animal Nutritional Physiological Phenomena - physiology Animals Ascorbic acid Backup software Biology and Life Sciences Biomass biomass production Byproducts Containers Cost analysis Crickets Diet Economic analysis Edible insects Environmental impact Feeds Food food composition Food consumption Food Ingredients - economics Food intake Food production Food selection Food sources Formulations Gryllidae Gryllidae - physiology industrialization Ingredients insect nutrition Insects labor Labor costs Laboratories Legal fees Livestock Manganese markets Medicine and Health Sciences nutrient intake Nutrients Nutrition Nutrition research Orthoptera Physical Sciences Powder Pricing Product introduction Proteins Ratios Regression analysis sterols Supermarkets Sustainable agriculture Vitamin C Vitamins Weight
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