Changes in cell walls lignification, feruloylation and p-coumaroylation throughout maize internode development

Plant cell walls development is an integrated process during which several components are deposited successively. In the cell walls in grass, the accessibility of structural polysaccharides is limited by the cell walls structure and composition mainly as a result of phenolic compounds. Here, we stud...

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Veröffentlicht in:PloS one 2019-07, Vol.14 (7), p.e0219923-21
Hauptverfasser: Zhang, Yu, Legland, David, El Hage, Fadi, Devaux, Marie-Françoise, Guillon, Fabienne, Reymond, Matthieu, Méchin, Valérie
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container_start_page e0219923
container_title PloS one
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creator Zhang, Yu
Legland, David
El Hage, Fadi
Devaux, Marie-Françoise
Guillon, Fabienne
Reymond, Matthieu
Méchin, Valérie
description Plant cell walls development is an integrated process during which several components are deposited successively. In the cell walls in grass, the accessibility of structural polysaccharides is limited by the cell walls structure and composition mainly as a result of phenolic compounds. Here, we studied the patterns of cell walls establishment in the internode supporting the ear in three distinct maize genotypes. The developmental patterns observed in the internode cell walls in terms of its composition are reported with an emphasis on lignification, p-coumaroylation and feruloylation. We combined biochemical and histological approaches and revealed that internode cell walls development in maize before flowering is characterized by the rapid deposition of secondary cell walls components and robust lignification in both the pith and the rind. After flowering and until silage maturity, the slow deposition of secondary walls components occurs in the cortical region, and the deposited lignins are rich in β-O-4 bonds and are highly p-coumaroylated. We conclude the paper by proposing a revised spatiotemporal model based on that proposed by Terashima et al. (1993) for cell walls development in grass.
doi_str_mv 10.1371/journal.pone.0219923
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subjects Acids
Agriculture
Alcohol
Animal nutrition
Biochemistry
Biology and Life Sciences
Bonds (Securities)
Brain
Carbon
Cell Wall - chemistry
Cell walls
Cellulose
Chemical and Process Engineering
Composition
Corn
Cortex
Coumaric Acids - chemistry
Deposition
Earth Sciences
Ecology and Environmental Sciences
Engineering Sciences
Enzymes
Flowering
Food
Food engineering
Genetic aspects
Genotype
Genotypes
Grasses
Health aspects
Inbreeding
Life Sciences
Lignin
Lignin - chemistry
Phenolic compounds
Phenols
Physical Sciences
Plant Extracts - chemistry
Polymers
Polysaccharides
Propionates - chemistry
Research and Analysis Methods
Saccharides
Silage
Studies
Tissue Distribution
Vegetal Biology
Zea mays - chemistry
Zea mays - genetics
Zea mays - growth & development
title Changes in cell walls lignification, feruloylation and p-coumaroylation throughout maize internode development
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