Vitamin K enhances the production of brain sulfatides during remyelination
Multiple sclerosis (MS) is a devastating neurological disease, which is characterized by multifocal demyelinating lesions in the central nervous system. The most abundant myelin lipids are galactosylceramides and their sulfated form, sulfatides, which together account for about 27% of the total dry...
Gespeichert in:
Veröffentlicht in: | PloS one 2018-08, Vol.13 (8), p.e0203057-e0203057 |
---|---|
Hauptverfasser: | , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | e0203057 |
---|---|
container_issue | 8 |
container_start_page | e0203057 |
container_title | PloS one |
container_volume | 13 |
creator | Popescu, Daniela C Huang, He Singhal, Naveen K Shriver, Leah McDonough, Jennifer Clements, Robert J Freeman, Ernest J |
description | Multiple sclerosis (MS) is a devastating neurological disease, which is characterized by multifocal demyelinating lesions in the central nervous system. The most abundant myelin lipids are galactosylceramides and their sulfated form, sulfatides, which together account for about 27% of the total dry weight of myelin. In this study we investigated the role of vitamin K in remyelination, by using an animal model for MS, the cuprizone model. Demyelination was induced in C57Bl6/J mice, by feeding them a special diet containing 0.3% cuprizone (w/w) for 6 weeks. After 6 weeks, cuprizone was removed from the diet and mice were allowed to remyelinate for either 1 or 3 weeks, in the absence or presence of vitamin K (i.p. phylloquinone, 2mg, three times per week). Vitamin K enhanced the production of total brain sulfatides, after both 1 week and 3 weeks of remyelination (n = 5, P-values were |
doi_str_mv | 10.1371/journal.pone.0203057 |
format | Article |
fullrecord | <record><control><sourceid>gale_plos_</sourceid><recordid>TN_cdi_plos_journals_2094362615</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A551929543</galeid><doaj_id>oai_doaj_org_article_5ce6b699c7154ba0814cb46b62b65ab8</doaj_id><sourcerecordid>A551929543</sourcerecordid><originalsourceid>FETCH-LOGICAL-c692t-defb94be49b3d8e3f183eaec6b9644a5f368cbdc08a0bb602ceabaa086f4b0b73</originalsourceid><addsrcrecordid>eNqNkttu1DAQhiMEoqXwBggiISG42MWOD5vcIFUVh4VKlTj01ho7k11Xib3YCaJvj9NNqw3qBfKF7fE3_9jjP8ueU7KkbEXfXfkhOGiXO-9wSQrCiFg9yI5pxYqFTNuHB-uj7EmMV4QIVkr5ODtihPKylNVx9uXS9tBZl3_N0W3BGYx5v8V8F3w9mN56l_sm1wESEoe2gd7WCamHYN0mD9hdY2sdjODT7FEDbcRn03yS_fz44cfZ58X5xaf12en5wsiq6Bc1NrriGnmlWV0ia2jJENBIXUnOQTRMlkbXhpRAtJakMAgagJSy4ZroFTvJXu51d62PampDVAWpOJOFpCIR6z1Re7hSu2A7CNfKg1U3AR82CkJvTYtKGJRaVpVZUcF1qkK50TyFCi0F6DJpvZ-qDbrD2qDrA7Qz0fmJs1u18b-VpJQIwpLAm0kg-F8Dxl51NhpsW3Doh5t7C8HkSvKEvvoHvf91E7WB9ADrGp_qmlFUnQpBq6ISfCy7vIdKo8bOmuSZxqb4LOHtLCExPf7pNzDEqNbfv_0_e3E5Z18fsFuEtt9G3w6jZeIc5HvQBB9jwOauyZSo0fK33VCj5dVk-ZT24vCD7pJuPc7-AkLL_Lg</addsrcrecordid><sourcetype>Open Website</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2094362615</pqid></control><display><type>article</type><title>Vitamin K enhances the production of brain sulfatides during remyelination</title><source>DOAJ Directory of Open Access Journals</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>PubMed Central</source><source>Free Full-Text Journals in Chemistry</source><source>Public Library of Science (PLoS)</source><creator>Popescu, Daniela C ; Huang, He ; Singhal, Naveen K ; Shriver, Leah ; McDonough, Jennifer ; Clements, Robert J ; Freeman, Ernest J</creator><creatorcontrib>Popescu, Daniela C ; Huang, He ; Singhal, Naveen K ; Shriver, Leah ; McDonough, Jennifer ; Clements, Robert J ; Freeman, Ernest J</creatorcontrib><description>Multiple sclerosis (MS) is a devastating neurological disease, which is characterized by multifocal demyelinating lesions in the central nervous system. The most abundant myelin lipids are galactosylceramides and their sulfated form, sulfatides, which together account for about 27% of the total dry weight of myelin. In this study we investigated the role of vitamin K in remyelination, by using an animal model for MS, the cuprizone model. Demyelination was induced in C57Bl6/J mice, by feeding them a special diet containing 0.3% cuprizone (w/w) for 6 weeks. After 6 weeks, cuprizone was removed from the diet and mice were allowed to remyelinate for either 1 or 3 weeks, in the absence or presence of vitamin K (i.p. phylloquinone, 2mg, three times per week). Vitamin K enhanced the production of total brain sulfatides, after both 1 week and 3 weeks of remyelination (n = 5, P-values were <0.0001), when compared with the control group. To determine whether or not there is a synergistic effect between vitamins K and D for the production of brain sulfatides, we employed a similar experiment as above. Vitamin K also increased the production of individual brain sulfatides, including d18:1/18:0, d18:1/20:0, d18:1/24:0, and d18:1/24:1 after 3 weeks of remyelination, when compared to the control group. In addition, vitamin D enhanced the production of total brain sulfatides, as well as d18:1/18:0, d18:1/24:0, and d18:1/24:1 sulfatides after 3 weeks of remyelination, but no synergistic effect between vitamins K and D for the production of total brain sulfatides was observed.</description><identifier>ISSN: 1932-6203</identifier><identifier>EISSN: 1932-6203</identifier><identifier>DOI: 10.1371/journal.pone.0203057</identifier><identifier>PMID: 30148869</identifier><language>eng</language><publisher>United States: Public Library of Science</publisher><subject>Biology and Life Sciences ; Brain ; Central nervous system ; Coagulation ; Copper ; Cuprizone ; Demyelination ; Diet ; Glycolipids ; Health aspects ; Laboratories ; Lesions ; Lipids ; Medicine and Health Sciences ; Metabolism ; Mice ; Multiple sclerosis ; Myelin ; Myelination ; Nutrition research ; Phylloquinone ; Physical sciences ; Physiological aspects ; Properties ; Risk factors ; Rodents ; Synergistic effect ; Vitamin D ; Vitamin K ; Vitamins ; Weight</subject><ispartof>PloS one, 2018-08, Vol.13 (8), p.e0203057-e0203057</ispartof><rights>COPYRIGHT 2018 Public Library of Science</rights><rights>2018 Popescu et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2018 Popescu et al 2018 Popescu et al</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c692t-defb94be49b3d8e3f183eaec6b9644a5f368cbdc08a0bb602ceabaa086f4b0b73</citedby><cites>FETCH-LOGICAL-c692t-defb94be49b3d8e3f183eaec6b9644a5f368cbdc08a0bb602ceabaa086f4b0b73</cites><orcidid>0000-0002-9603-1084</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6110503/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6110503/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,723,776,780,860,881,2096,2915,23845,27901,27902,53766,53768,79343,79344</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/30148869$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Popescu, Daniela C</creatorcontrib><creatorcontrib>Huang, He</creatorcontrib><creatorcontrib>Singhal, Naveen K</creatorcontrib><creatorcontrib>Shriver, Leah</creatorcontrib><creatorcontrib>McDonough, Jennifer</creatorcontrib><creatorcontrib>Clements, Robert J</creatorcontrib><creatorcontrib>Freeman, Ernest J</creatorcontrib><title>Vitamin K enhances the production of brain sulfatides during remyelination</title><title>PloS one</title><addtitle>PLoS One</addtitle><description>Multiple sclerosis (MS) is a devastating neurological disease, which is characterized by multifocal demyelinating lesions in the central nervous system. The most abundant myelin lipids are galactosylceramides and their sulfated form, sulfatides, which together account for about 27% of the total dry weight of myelin. In this study we investigated the role of vitamin K in remyelination, by using an animal model for MS, the cuprizone model. Demyelination was induced in C57Bl6/J mice, by feeding them a special diet containing 0.3% cuprizone (w/w) for 6 weeks. After 6 weeks, cuprizone was removed from the diet and mice were allowed to remyelinate for either 1 or 3 weeks, in the absence or presence of vitamin K (i.p. phylloquinone, 2mg, three times per week). Vitamin K enhanced the production of total brain sulfatides, after both 1 week and 3 weeks of remyelination (n = 5, P-values were <0.0001), when compared with the control group. To determine whether or not there is a synergistic effect between vitamins K and D for the production of brain sulfatides, we employed a similar experiment as above. Vitamin K also increased the production of individual brain sulfatides, including d18:1/18:0, d18:1/20:0, d18:1/24:0, and d18:1/24:1 after 3 weeks of remyelination, when compared to the control group. In addition, vitamin D enhanced the production of total brain sulfatides, as well as d18:1/18:0, d18:1/24:0, and d18:1/24:1 sulfatides after 3 weeks of remyelination, but no synergistic effect between vitamins K and D for the production of total brain sulfatides was observed.</description><subject>Biology and Life Sciences</subject><subject>Brain</subject><subject>Central nervous system</subject><subject>Coagulation</subject><subject>Copper</subject><subject>Cuprizone</subject><subject>Demyelination</subject><subject>Diet</subject><subject>Glycolipids</subject><subject>Health aspects</subject><subject>Laboratories</subject><subject>Lesions</subject><subject>Lipids</subject><subject>Medicine and Health Sciences</subject><subject>Metabolism</subject><subject>Mice</subject><subject>Multiple sclerosis</subject><subject>Myelin</subject><subject>Myelination</subject><subject>Nutrition research</subject><subject>Phylloquinone</subject><subject>Physical sciences</subject><subject>Physiological aspects</subject><subject>Properties</subject><subject>Risk factors</subject><subject>Rodents</subject><subject>Synergistic effect</subject><subject>Vitamin D</subject><subject>Vitamin K</subject><subject>Vitamins</subject><subject>Weight</subject><issn>1932-6203</issn><issn>1932-6203</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><sourceid>DOA</sourceid><recordid>eNqNkttu1DAQhiMEoqXwBggiISG42MWOD5vcIFUVh4VKlTj01ho7k11Xib3YCaJvj9NNqw3qBfKF7fE3_9jjP8ueU7KkbEXfXfkhOGiXO-9wSQrCiFg9yI5pxYqFTNuHB-uj7EmMV4QIVkr5ODtihPKylNVx9uXS9tBZl3_N0W3BGYx5v8V8F3w9mN56l_sm1wESEoe2gd7WCamHYN0mD9hdY2sdjODT7FEDbcRn03yS_fz44cfZ58X5xaf12en5wsiq6Bc1NrriGnmlWV0ia2jJENBIXUnOQTRMlkbXhpRAtJakMAgagJSy4ZroFTvJXu51d62PampDVAWpOJOFpCIR6z1Re7hSu2A7CNfKg1U3AR82CkJvTYtKGJRaVpVZUcF1qkK50TyFCi0F6DJpvZ-qDbrD2qDrA7Qz0fmJs1u18b-VpJQIwpLAm0kg-F8Dxl51NhpsW3Doh5t7C8HkSvKEvvoHvf91E7WB9ADrGp_qmlFUnQpBq6ISfCy7vIdKo8bOmuSZxqb4LOHtLCExPf7pNzDEqNbfv_0_e3E5Z18fsFuEtt9G3w6jZeIc5HvQBB9jwOauyZSo0fK33VCj5dVk-ZT24vCD7pJuPc7-AkLL_Lg</recordid><startdate>20180827</startdate><enddate>20180827</enddate><creator>Popescu, Daniela C</creator><creator>Huang, He</creator><creator>Singhal, Naveen K</creator><creator>Shriver, Leah</creator><creator>McDonough, Jennifer</creator><creator>Clements, Robert J</creator><creator>Freeman, Ernest J</creator><general>Public Library of Science</general><general>Public Library of Science (PLoS)</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>IOV</scope><scope>ISR</scope><scope>3V.</scope><scope>7QG</scope><scope>7QL</scope><scope>7QO</scope><scope>7RV</scope><scope>7SN</scope><scope>7SS</scope><scope>7T5</scope><scope>7TG</scope><scope>7TM</scope><scope>7U9</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8AO</scope><scope>8C1</scope><scope>8FD</scope><scope>8FE</scope><scope>8FG</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ARAPS</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>D1I</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>KB.</scope><scope>KB0</scope><scope>KL.</scope><scope>L6V</scope><scope>LK8</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>M7N</scope><scope>M7P</scope><scope>M7S</scope><scope>NAPCQ</scope><scope>P5Z</scope><scope>P62</scope><scope>P64</scope><scope>PATMY</scope><scope>PDBOC</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PTHSS</scope><scope>PYCSY</scope><scope>RC3</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope><orcidid>https://orcid.org/0000-0002-9603-1084</orcidid></search><sort><creationdate>20180827</creationdate><title>Vitamin K enhances the production of brain sulfatides during remyelination</title><author>Popescu, Daniela C ; Huang, He ; Singhal, Naveen K ; Shriver, Leah ; McDonough, Jennifer ; Clements, Robert J ; Freeman, Ernest J</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c692t-defb94be49b3d8e3f183eaec6b9644a5f368cbdc08a0bb602ceabaa086f4b0b73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Biology and Life Sciences</topic><topic>Brain</topic><topic>Central nervous system</topic><topic>Coagulation</topic><topic>Copper</topic><topic>Cuprizone</topic><topic>Demyelination</topic><topic>Diet</topic><topic>Glycolipids</topic><topic>Health aspects</topic><topic>Laboratories</topic><topic>Lesions</topic><topic>Lipids</topic><topic>Medicine and Health Sciences</topic><topic>Metabolism</topic><topic>Mice</topic><topic>Multiple sclerosis</topic><topic>Myelin</topic><topic>Myelination</topic><topic>Nutrition research</topic><topic>Phylloquinone</topic><topic>Physical sciences</topic><topic>Physiological aspects</topic><topic>Properties</topic><topic>Risk factors</topic><topic>Rodents</topic><topic>Synergistic effect</topic><topic>Vitamin D</topic><topic>Vitamin K</topic><topic>Vitamins</topic><topic>Weight</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Popescu, Daniela C</creatorcontrib><creatorcontrib>Huang, He</creatorcontrib><creatorcontrib>Singhal, Naveen K</creatorcontrib><creatorcontrib>Shriver, Leah</creatorcontrib><creatorcontrib>McDonough, Jennifer</creatorcontrib><creatorcontrib>Clements, Robert J</creatorcontrib><creatorcontrib>Freeman, Ernest J</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Gale In Context: Opposing Viewpoints</collection><collection>Gale In Context: Science</collection><collection>ProQuest Central (Corporate)</collection><collection>Animal Behavior Abstracts</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Biotechnology Research Abstracts</collection><collection>Nursing & Allied Health Database</collection><collection>Ecology Abstracts</collection><collection>Entomology Abstracts (Full archive)</collection><collection>Immunology Abstracts</collection><collection>Meteorological & Geoastrophysical Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Agricultural Science Collection</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Public Health Database</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Advanced Technologies & Aerospace Collection</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Materials Science Collection</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Materials Science Database</collection><collection>Nursing & Allied Health Database (Alumni Edition)</collection><collection>Meteorological & Geoastrophysical Abstracts - Academic</collection><collection>ProQuest Engineering Collection</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Engineering Database</collection><collection>Nursing & Allied Health Premium</collection><collection>Advanced Technologies & Aerospace Database</collection><collection>ProQuest Advanced Technologies & Aerospace Collection</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environmental Science Database</collection><collection>Materials Science Collection</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Engineering Collection</collection><collection>Environmental Science Collection</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>PloS one</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Popescu, Daniela C</au><au>Huang, He</au><au>Singhal, Naveen K</au><au>Shriver, Leah</au><au>McDonough, Jennifer</au><au>Clements, Robert J</au><au>Freeman, Ernest J</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Vitamin K enhances the production of brain sulfatides during remyelination</atitle><jtitle>PloS one</jtitle><addtitle>PLoS One</addtitle><date>2018-08-27</date><risdate>2018</risdate><volume>13</volume><issue>8</issue><spage>e0203057</spage><epage>e0203057</epage><pages>e0203057-e0203057</pages><issn>1932-6203</issn><eissn>1932-6203</eissn><abstract>Multiple sclerosis (MS) is a devastating neurological disease, which is characterized by multifocal demyelinating lesions in the central nervous system. The most abundant myelin lipids are galactosylceramides and their sulfated form, sulfatides, which together account for about 27% of the total dry weight of myelin. In this study we investigated the role of vitamin K in remyelination, by using an animal model for MS, the cuprizone model. Demyelination was induced in C57Bl6/J mice, by feeding them a special diet containing 0.3% cuprizone (w/w) for 6 weeks. After 6 weeks, cuprizone was removed from the diet and mice were allowed to remyelinate for either 1 or 3 weeks, in the absence or presence of vitamin K (i.p. phylloquinone, 2mg, three times per week). Vitamin K enhanced the production of total brain sulfatides, after both 1 week and 3 weeks of remyelination (n = 5, P-values were <0.0001), when compared with the control group. To determine whether or not there is a synergistic effect between vitamins K and D for the production of brain sulfatides, we employed a similar experiment as above. Vitamin K also increased the production of individual brain sulfatides, including d18:1/18:0, d18:1/20:0, d18:1/24:0, and d18:1/24:1 after 3 weeks of remyelination, when compared to the control group. In addition, vitamin D enhanced the production of total brain sulfatides, as well as d18:1/18:0, d18:1/24:0, and d18:1/24:1 sulfatides after 3 weeks of remyelination, but no synergistic effect between vitamins K and D for the production of total brain sulfatides was observed.</abstract><cop>United States</cop><pub>Public Library of Science</pub><pmid>30148869</pmid><doi>10.1371/journal.pone.0203057</doi><tpages>e0203057</tpages><orcidid>https://orcid.org/0000-0002-9603-1084</orcidid><oa>free_for_read</oa></addata></record> |
fulltext | fulltext |
identifier | ISSN: 1932-6203 |
ispartof | PloS one, 2018-08, Vol.13 (8), p.e0203057-e0203057 |
issn | 1932-6203 1932-6203 |
language | eng |
recordid | cdi_plos_journals_2094362615 |
source | DOAJ Directory of Open Access Journals; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; PubMed Central; Free Full-Text Journals in Chemistry; Public Library of Science (PLoS) |
subjects | Biology and Life Sciences Brain Central nervous system Coagulation Copper Cuprizone Demyelination Diet Glycolipids Health aspects Laboratories Lesions Lipids Medicine and Health Sciences Metabolism Mice Multiple sclerosis Myelin Myelination Nutrition research Phylloquinone Physical sciences Physiological aspects Properties Risk factors Rodents Synergistic effect Vitamin D Vitamin K Vitamins Weight |
title | Vitamin K enhances the production of brain sulfatides during remyelination |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-02T04%3A23%3A57IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_plos_&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Vitamin%20K%20enhances%20the%20production%20of%20brain%20sulfatides%20during%20remyelination&rft.jtitle=PloS%20one&rft.au=Popescu,%20Daniela%20C&rft.date=2018-08-27&rft.volume=13&rft.issue=8&rft.spage=e0203057&rft.epage=e0203057&rft.pages=e0203057-e0203057&rft.issn=1932-6203&rft.eissn=1932-6203&rft_id=info:doi/10.1371/journal.pone.0203057&rft_dat=%3Cgale_plos_%3EA551929543%3C/gale_plos_%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2094362615&rft_id=info:pmid/30148869&rft_galeid=A551929543&rft_doaj_id=oai_doaj_org_article_5ce6b699c7154ba0814cb46b62b65ab8&rfr_iscdi=true |