Responses of root physiological characteristics and yield of sweet potato to humic acid urea fertilizer
Humic acid (HA), not only promote the growth of crop roots, they can be combined with nitrogen (N) to increase fertilizer use efficiency and yield. However, the effects of HA urea fertilizer (HA-N) on root growth and yield of sweet potato has not been widely investigated. Xushu 28 was used as the ex...
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description | Humic acid (HA), not only promote the growth of crop roots, they can be combined with nitrogen (N) to increase fertilizer use efficiency and yield. However, the effects of HA urea fertilizer (HA-N) on root growth and yield of sweet potato has not been widely investigated. Xushu 28 was used as the experimental crop to investigate the effects of HA-N on root morphology, active oxygen metabolism and yield under field conditions. Results showed that nitrogen application alone was not beneficial for root growth and storage root formation during the early growth stage. HA-N significantly increased the dry weight of the root system, promoted differentiation from adventitious root to storage root, and increased the overall root activity, total root length, root diameter, root surface area, as well as root volume. HA-N thus increased the activity of superoxide dismutase (SOD), peroxidase (POD), and Catalase (CAT) as well as increasing the soluble protein content of roots and decreasing the malondialdehyde (MDA) content. HA-N significantly increased both the number of storage roots per plant increased by 14.01%, and the average fresh weight per storage root increased by 13.7%, while the yield was also obviously increased by 29.56%. In this study, HA-N increased yield through a synergistic increase of biological yield and harvest index. |
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However, the effects of HA urea fertilizer (HA-N) on root growth and yield of sweet potato has not been widely investigated. Xushu 28 was used as the experimental crop to investigate the effects of HA-N on root morphology, active oxygen metabolism and yield under field conditions. Results showed that nitrogen application alone was not beneficial for root growth and storage root formation during the early growth stage. HA-N significantly increased the dry weight of the root system, promoted differentiation from adventitious root to storage root, and increased the overall root activity, total root length, root diameter, root surface area, as well as root volume. HA-N thus increased the activity of superoxide dismutase (SOD), peroxidase (POD), and Catalase (CAT) as well as increasing the soluble protein content of roots and decreasing the malondialdehyde (MDA) content. HA-N significantly increased both the number of storage roots per plant increased by 14.01%, and the average fresh weight per storage root increased by 13.7%, while the yield was also obviously increased by 29.56%. In this study, HA-N increased yield through a synergistic increase of biological yield and harvest index.</description><identifier>ISSN: 1932-6203</identifier><identifier>EISSN: 1932-6203</identifier><identifier>DOI: 10.1371/journal.pone.0189715</identifier><identifier>PMID: 29253886</identifier><language>eng</language><publisher>United States: Public Library of Science</publisher><subject>Active oxygen ; Agricultural chemicals ; Agricultural production ; Biology and Life Sciences ; Biomass ; Catalase ; Crop yield ; Crops ; Efficiency ; Engineering and Technology ; Experiments ; Fertilizers ; Growth stage ; Humic acids ; Ipomoea batatas ; Malondialdehyde ; Medicine and Health Sciences ; Metabolism ; Morphology ; Nitrogen ; Nutrition ; Oryza ; Oxygen ; Oxygen metabolism ; Peroxidase ; Phosphorus ; Physical Sciences ; Physiological aspects ; Physiology ; Potassium ; Potatoes ; Rice ; Roots ; Soil sciences ; Storage ; Studies ; Superoxide dismutase ; Surface area ; Sweet potatoes ; Urea ; Yield</subject><ispartof>PloS one, 2017-12, Vol.12 (12), p.e0189715-e0189715</ispartof><rights>COPYRIGHT 2017 Public Library of Science</rights><rights>2017 Chen et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2017 Chen et al 2017 Chen et al</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c692t-5bfec4a855003f282f8be3a988da239f1077041157786529b578626a4326c7e13</citedby><cites>FETCH-LOGICAL-c692t-5bfec4a855003f282f8be3a988da239f1077041157786529b578626a4326c7e13</cites><orcidid>0000-0002-9660-6263</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5734739/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5734739/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,864,885,2102,2928,23866,27924,27925,53791,53793</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/29253886$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><contributor>Huang, Yuan</contributor><creatorcontrib>Chen, Xiaoguang</creatorcontrib><creatorcontrib>Kou, Meng</creatorcontrib><creatorcontrib>Tang, Zhonghou</creatorcontrib><creatorcontrib>Zhang, Aijun</creatorcontrib><creatorcontrib>Li, Hongmin</creatorcontrib><creatorcontrib>Wei, Meng</creatorcontrib><title>Responses of root physiological characteristics and yield of sweet potato to humic acid urea fertilizer</title><title>PloS one</title><addtitle>PLoS One</addtitle><description>Humic acid (HA), not only promote the growth of crop roots, they can be combined with nitrogen (N) to increase fertilizer use efficiency and yield. However, the effects of HA urea fertilizer (HA-N) on root growth and yield of sweet potato has not been widely investigated. Xushu 28 was used as the experimental crop to investigate the effects of HA-N on root morphology, active oxygen metabolism and yield under field conditions. Results showed that nitrogen application alone was not beneficial for root growth and storage root formation during the early growth stage. HA-N significantly increased the dry weight of the root system, promoted differentiation from adventitious root to storage root, and increased the overall root activity, total root length, root diameter, root surface area, as well as root volume. HA-N thus increased the activity of superoxide dismutase (SOD), peroxidase (POD), and Catalase (CAT) as well as increasing the soluble protein content of roots and decreasing the malondialdehyde (MDA) content. HA-N significantly increased both the number of storage roots per plant increased by 14.01%, and the average fresh weight per storage root increased by 13.7%, while the yield was also obviously increased by 29.56%. In this study, HA-N increased yield through a synergistic increase of biological yield and harvest index.</description><subject>Active oxygen</subject><subject>Agricultural chemicals</subject><subject>Agricultural production</subject><subject>Biology and Life Sciences</subject><subject>Biomass</subject><subject>Catalase</subject><subject>Crop yield</subject><subject>Crops</subject><subject>Efficiency</subject><subject>Engineering and Technology</subject><subject>Experiments</subject><subject>Fertilizers</subject><subject>Growth stage</subject><subject>Humic acids</subject><subject>Ipomoea batatas</subject><subject>Malondialdehyde</subject><subject>Medicine and Health Sciences</subject><subject>Metabolism</subject><subject>Morphology</subject><subject>Nitrogen</subject><subject>Nutrition</subject><subject>Oryza</subject><subject>Oxygen</subject><subject>Oxygen metabolism</subject><subject>Peroxidase</subject><subject>Phosphorus</subject><subject>Physical 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One</addtitle><date>2017-12-18</date><risdate>2017</risdate><volume>12</volume><issue>12</issue><spage>e0189715</spage><epage>e0189715</epage><pages>e0189715-e0189715</pages><issn>1932-6203</issn><eissn>1932-6203</eissn><abstract>Humic acid (HA), not only promote the growth of crop roots, they can be combined with nitrogen (N) to increase fertilizer use efficiency and yield. However, the effects of HA urea fertilizer (HA-N) on root growth and yield of sweet potato has not been widely investigated. Xushu 28 was used as the experimental crop to investigate the effects of HA-N on root morphology, active oxygen metabolism and yield under field conditions. Results showed that nitrogen application alone was not beneficial for root growth and storage root formation during the early growth stage. HA-N significantly increased the dry weight of the root system, promoted differentiation from adventitious root to storage root, and increased the overall root activity, total root length, root diameter, root surface area, as well as root volume. HA-N thus increased the activity of superoxide dismutase (SOD), peroxidase (POD), and Catalase (CAT) as well as increasing the soluble protein content of roots and decreasing the malondialdehyde (MDA) content. HA-N significantly increased both the number of storage roots per plant increased by 14.01%, and the average fresh weight per storage root increased by 13.7%, while the yield was also obviously increased by 29.56%. In this study, HA-N increased yield through a synergistic increase of biological yield and harvest index.</abstract><cop>United States</cop><pub>Public Library of Science</pub><pmid>29253886</pmid><doi>10.1371/journal.pone.0189715</doi><tpages>e0189715</tpages><orcidid>https://orcid.org/0000-0002-9660-6263</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Active oxygen Agricultural chemicals Agricultural production Biology and Life Sciences Biomass Catalase Crop yield Crops Efficiency Engineering and Technology Experiments Fertilizers Growth stage Humic acids Ipomoea batatas Malondialdehyde Medicine and Health Sciences Metabolism Morphology Nitrogen Nutrition Oryza Oxygen Oxygen metabolism Peroxidase Phosphorus Physical Sciences Physiological aspects Physiology Potassium Potatoes Rice Roots Soil sciences Storage Studies Superoxide dismutase Surface area Sweet potatoes Urea Yield |
title | Responses of root physiological characteristics and yield of sweet potato to humic acid urea fertilizer |
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