A novel, multiplexed, probe-based quantitative PCR assay for the soybean root- and stem-rot pathogen, Phytophthora sojae, utilizes its transposable element

Phytophthora root rot of soybean [Glycine max (L.) Merr.] is caused by the oomycete Phytophthora sojae (Kaufm. & Gerd.). P. sojae has a narrow host range, consisting primarily of soybean, and it is a serious pathogen worldwide. It exists in root and stem tissues as mycelium, wherein it can form...

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Veröffentlicht in:	PloS one 2017-04, Vol.12 (4), p.e0176567-e0176567
Hauptverfasser:	Haudenshield, James S, Song, Jeong Y, Hartman, Glen L
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Biology and Life Sciences Contamination Crop diseases Crop science Deoxyribonucleic acid DNA DNA Primers DNA Transposable Elements Exonuclease Gastroesophageal reflux Genes Genetic aspects Genomes Germination Glycine max Glycine max - microbiology Host range Hydrolysis Investigations Medicine and Health Sciences Multiplex Polymerase Chain Reaction - methods Oospores Pathogens Phytophthora Phytophthora - isolation & purification Phytophthora sojae Plant Diseases - microbiology Polymerase chain reaction Primers Reaction control Research and Analysis Methods Ribosomal RNA Root rot rRNA Runoff Soybeans Tissues Transposons Uracil Zoospores
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