Screening and Identifying Antioxidative Components in Ginkgo biloba Pollen by DPPH-HPLC-PAD Coupled with HPLC-ESI-MS2

The Ginkgo biloba is one of ancient trees that exists from billions of years ago, its leaf and nut are used as herbs and foods in China, while so far its pollen does not have any application except pollination. In order to evaluate the antioxidant activity of Ginkgo biloba pollen, and rapidly screen...

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Veröffentlicht in:	PloS one 2017, Vol.12 (1), p.e0170141-e0170141
Hauptverfasser:	Qiu, Jiying, Chen, Xiangyan, Netrusov, A I, Zhou, Qingxin, Guo, Danyang, Liu, Xiaoyong, He, Hailun, Xin, Xue, Wang, Yifen, Chen, Leilei
Format:	Artikel
Sprache:	eng
Schlagworte:	Aglycones Antioxidants Antioxidants - pharmacology Biology and Life Sciences Biphenyl Compounds - chemistry Chinese medicine Chromatography Chromatography, High Pressure Liquid - methods Flavonoids Flavonoids - pharmacology Food Food science Free radicals Fruits Ginkgo biloba Ginkgo biloba - chemistry Glycosides High-performance liquid chromatography High-Throughput Screening Assays Identification Indicators and Reagents - chemistry Kaempferol Laboratories Leaves Liquid chromatography Mass spectrometry Medical screening Oxidative stress People and Places Phenols Physical Sciences Picrates - chemistry Plant Extracts - pharmacology Plant Leaves - chemistry Pollen Pollen - chemistry Pollination Quercetin Research and Analysis Methods Scavenging Scientific imaging Screening Spectrometry, Mass, Electrospray Ionization - methods Studies
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