Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases
The active site residues in GH1 β-glycosidases are compartmentalized into 3 functional regions, involved in catalysis or binding of glycone and aglycone motifs from substrate. However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this quest...
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description | The active site residues in GH1 β-glycosidases are compartmentalized into 3 functional regions, involved in catalysis or binding of glycone and aglycone motifs from substrate. However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this question, we solved the crystal structure of the GH1 β-glycosidase from Spodoptera frugiperda (Sfβgly) to systematically map its residue contact network and correlate effects of mutations within and outside the active site. External mutations neighbouring the functional residues involved in catalysis and glycone-binding are deleterious, whereas mutations neighbouring the aglycone-binding site are less detrimental or even beneficial. The large dataset of new and previously characterized Sfβgly mutants supports that external perturbations are coherently transmitted to active site residues possibly through contacts and specifically disturb functional regions they interact to, reproducing the effects observed for direct mutations of functional residues. This allowed us to suggest that positions related to the aglycone-binding site are preferential targets for introduction of mutations aiming to further improve the hydrolytic activity of β-glycosidases. |
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However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this question, we solved the crystal structure of the GH1 β-glycosidase from Spodoptera frugiperda (Sfβgly) to systematically map its residue contact network and correlate effects of mutations within and outside the active site. External mutations neighbouring the functional residues involved in catalysis and glycone-binding are deleterious, whereas mutations neighbouring the aglycone-binding site are less detrimental or even beneficial. The large dataset of new and previously characterized Sfβgly mutants supports that external perturbations are coherently transmitted to active site residues possibly through contacts and specifically disturb functional regions they interact to, reproducing the effects observed for direct mutations of functional residues. This allowed us to suggest that positions related to the aglycone-binding site are preferential targets for introduction of mutations aiming to further improve the hydrolytic activity of β-glycosidases.</description><identifier>ISSN: 1932-6203</identifier><identifier>EISSN: 1932-6203</identifier><identifier>DOI: 10.1371/journal.pone.0167978</identifier><identifier>PMID: 27936116</identifier><language>eng</language><publisher>United States: Public Library of Science</publisher><subject>Amino acids ; Amino Acids - metabolism ; Animals ; Binding sites ; Biodiesel fuels ; Biology and Life Sciences ; Catalysis ; Catalytic Domain ; Cellobiose - metabolism ; Cellulase ; Cellulose ; Cloning ; Crystal structure ; Crystallography, X-Ray ; E coli ; Enzymatic activity ; Enzymes ; Glucose ; Glycosidases ; Glycoside Hydrolases - chemistry ; Glycoside Hydrolases - genetics ; Glycoside Hydrolases - metabolism ; Hydrolysis ; Mutagenesis ; Mutants ; Mutation ; Physical Sciences ; Pichia - genetics ; Protein Conformation ; Proteins ; Research and Analysis Methods ; Residues ; Spodoptera - enzymology ; Spodoptera frugiperda ; Substrates ; Trichoderma reesei</subject><ispartof>PloS one, 2016-12, Vol.11 (12), p.e0167978-e0167978</ispartof><rights>2016 Tamaki et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. 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However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this question, we solved the crystal structure of the GH1 β-glycosidase from Spodoptera frugiperda (Sfβgly) to systematically map its residue contact network and correlate effects of mutations within and outside the active site. External mutations neighbouring the functional residues involved in catalysis and glycone-binding are deleterious, whereas mutations neighbouring the aglycone-binding site are less detrimental or even beneficial. The large dataset of new and previously characterized Sfβgly mutants supports that external perturbations are coherently transmitted to active site residues possibly through contacts and specifically disturb functional regions they interact to, reproducing the effects observed for direct mutations of functional residues. This allowed us to suggest that positions related to the aglycone-binding site are preferential targets for introduction of mutations aiming to further improve the hydrolytic activity of β-glycosidases.</description><subject>Amino acids</subject><subject>Amino Acids - metabolism</subject><subject>Animals</subject><subject>Binding sites</subject><subject>Biodiesel fuels</subject><subject>Biology and Life Sciences</subject><subject>Catalysis</subject><subject>Catalytic Domain</subject><subject>Cellobiose - metabolism</subject><subject>Cellulase</subject><subject>Cellulose</subject><subject>Cloning</subject><subject>Crystal structure</subject><subject>Crystallography, X-Ray</subject><subject>E coli</subject><subject>Enzymatic activity</subject><subject>Enzymes</subject><subject>Glucose</subject><subject>Glycosidases</subject><subject>Glycoside Hydrolases - chemistry</subject><subject>Glycoside Hydrolases - genetics</subject><subject>Glycoside Hydrolases - metabolism</subject><subject>Hydrolysis</subject><subject>Mutagenesis</subject><subject>Mutants</subject><subject>Mutation</subject><subject>Physical Sciences</subject><subject>Pichia - 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Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>PloS one</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tamaki, Fábio K</au><au>Souza, Diorge P</au><au>Souza, Valquiria P</au><au>Ikegami, Cecilia M</au><au>Farah, Chuck S</au><au>Marana, Sandro R</au><au>Permyakov, Eugene A.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases</atitle><jtitle>PloS one</jtitle><addtitle>PLoS One</addtitle><date>2016-12-09</date><risdate>2016</risdate><volume>11</volume><issue>12</issue><spage>e0167978</spage><epage>e0167978</epage><pages>e0167978-e0167978</pages><issn>1932-6203</issn><eissn>1932-6203</eissn><abstract>The active site residues in GH1 β-glycosidases are compartmentalized into 3 functional regions, involved in catalysis or binding of glycone and aglycone motifs from substrate. However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this question, we solved the crystal structure of the GH1 β-glycosidase from Spodoptera frugiperda (Sfβgly) to systematically map its residue contact network and correlate effects of mutations within and outside the active site. External mutations neighbouring the functional residues involved in catalysis and glycone-binding are deleterious, whereas mutations neighbouring the aglycone-binding site are less detrimental or even beneficial. The large dataset of new and previously characterized Sfβgly mutants supports that external perturbations are coherently transmitted to active site residues possibly through contacts and specifically disturb functional regions they interact to, reproducing the effects observed for direct mutations of functional residues. This allowed us to suggest that positions related to the aglycone-binding site are preferential targets for introduction of mutations aiming to further improve the hydrolytic activity of β-glycosidases.</abstract><cop>United States</cop><pub>Public Library of Science</pub><pmid>27936116</pmid><doi>10.1371/journal.pone.0167978</doi><orcidid>https://orcid.org/0000-0003-2515-8202</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Amino acids Amino Acids - metabolism Animals Binding sites Biodiesel fuels Biology and Life Sciences Catalysis Catalytic Domain Cellobiose - metabolism Cellulase Cellulose Cloning Crystal structure Crystallography, X-Ray E coli Enzymatic activity Enzymes Glucose Glycosidases Glycoside Hydrolases - chemistry Glycoside Hydrolases - genetics Glycoside Hydrolases - metabolism Hydrolysis Mutagenesis Mutants Mutation Physical Sciences Pichia - genetics Protein Conformation Proteins Research and Analysis Methods Residues Spodoptera - enzymology Spodoptera frugiperda Substrates Trichoderma reesei |
title | Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases |
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