Association between Functional Capacity Decline and Nutritional Status Based on the Nutrition Screening Initiative Checklist: A 2-Year Cohort Study of Japanese Community-Dwelling Elderly
To assess whether nutritional status based on the Nutrition Screening Initiative Checklist is useful for predicting functional capacity decline in community-dwelling Japanese elderly. This two-year observational cohort study included 536 community-dwelling Japanese (65 years and older at baseline) w...
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| Veröffentlicht in: | PloS one 2016-11, Vol.11 (11), p.e0166037-e0166037 |
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| creator | Sugiura, Yumiko Tanimoto, Yoshimi Imbe, Ayumi Inaba, Yuiko Sakai, Satoshi Shishikura, Kanako Tanimoto, Keiji Hanafusa, Toshiaki |
| description | To assess whether nutritional status based on the Nutrition Screening Initiative Checklist is useful for predicting functional capacity decline in community-dwelling Japanese elderly.
This two-year observational cohort study included 536 community-dwelling Japanese (65 years and older at baseline) who were independent in both activities and instrumental activities of daily living. Demographic attributes, chronic illness, lifestyle-related habits, nutritional status, functional capacity, and anthropometric measurements were assessed, with decline in functional capacity used as the outcome measure.
Subjects were classified into three groups as follows based on the Nutrition Screening Initiative Checklist: low (59.5%), moderate (23.7%), and high (16.8%) nutritional risk. Significant differences were found between nutritional status and the following four baseline variables: age, hypertension, cerebrovascular diseases, and current smoking. However, no significant differences were evident between nutritional status and sex, body mass index, diabetes, drinking habit, or exercise habit. Logistic regression analysis adjusted for age, sex, body mass index, hypertension, cerebrovascular diseases and smoking habit showed that the high nutritional risk group was significantly associated with a decline in both activities of daily living (odds ratio: 4.96; 95% confidence interval (CI): 1.59-15.50) and instrumental activities of daily living (OR: 2.58; 95% CI: 1.31-5.06) compared with the low nutritional risk group.
Poor nutritional status based on the Nutrition Screening Initiative Checklist was associated with a decline in functional capacity over a 2-year period in community-dwelling Japanese elderly. These results suggest that the Nutrition Screening Initiative Checklist is a suitable tool for predicting functional capacity decline in community-dwelling elderly. |
| doi_str_mv | 10.1371/journal.pone.0166037 |
| format | Article |
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This two-year observational cohort study included 536 community-dwelling Japanese (65 years and older at baseline) who were independent in both activities and instrumental activities of daily living. Demographic attributes, chronic illness, lifestyle-related habits, nutritional status, functional capacity, and anthropometric measurements were assessed, with decline in functional capacity used as the outcome measure.
Subjects were classified into three groups as follows based on the Nutrition Screening Initiative Checklist: low (59.5%), moderate (23.7%), and high (16.8%) nutritional risk. Significant differences were found between nutritional status and the following four baseline variables: age, hypertension, cerebrovascular diseases, and current smoking. However, no significant differences were evident between nutritional status and sex, body mass index, diabetes, drinking habit, or exercise habit. Logistic regression analysis adjusted for age, sex, body mass index, hypertension, cerebrovascular diseases and smoking habit showed that the high nutritional risk group was significantly associated with a decline in both activities of daily living (odds ratio: 4.96; 95% confidence interval (CI): 1.59-15.50) and instrumental activities of daily living (OR: 2.58; 95% CI: 1.31-5.06) compared with the low nutritional risk group.
Poor nutritional status based on the Nutrition Screening Initiative Checklist was associated with a decline in functional capacity over a 2-year period in community-dwelling Japanese elderly. These results suggest that the Nutrition Screening Initiative Checklist is a suitable tool for predicting functional capacity decline in community-dwelling elderly.</description><identifier>ISSN: 1932-6203</identifier><identifier>EISSN: 1932-6203</identifier><identifier>DOI: 10.1371/journal.pone.0166037</identifier><identifier>PMID: 27824916</identifier><language>eng</language><publisher>United States: Public Library of Science</publisher><subject>Activities of Daily Living ; Aged ; Analysis ; Anthropometry ; Biology and Life Sciences ; Body mass ; Body mass index ; Body measurements ; Body size ; Cerebrovascular diseases ; Checklist ; Chronic diseases ; Cohort analysis ; Cohort Studies ; Communities ; Confidence intervals ; Demographics ; Diabetes mellitus ; Female ; Geriatric Assessment - methods ; Geriatrics ; Habits ; Human nutrition ; Humans ; Hypertension ; Independent Living - statistics & numerical data ; Internal medicine ; Japan - epidemiology ; Life expectancy ; Life Style ; Lifestyles ; Long term health care ; Male ; Malnutrition ; Medical screening ; Medicine ; Medicine and Health Sciences ; Nutrition ; Nutrition Assessment ; Nutrition Disorders - diagnosis ; Nutrition Disorders - epidemiology ; Nutritional assessment ; Nutritional Status ; Older people ; People and Places ; Prognosis ; Quality of life ; Regression analysis ; Risk ; Screening ; Sex ; Smoking ; Social Sciences ; Statistical analysis ; Statistics ; Studies ; Urban areas ; Vascular diseases</subject><ispartof>PloS one, 2016-11, Vol.11 (11), p.e0166037-e0166037</ispartof><rights>COPYRIGHT 2016 Public Library of Science</rights><rights>2016 Sugiura et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2016 Sugiura et al 2016 Sugiura et al</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c791t-5aa385f30d95ec4ff11ad22d282644bb1698eef81fac60054176b1dccfbe89653</citedby><cites>FETCH-LOGICAL-c791t-5aa385f30d95ec4ff11ad22d282644bb1698eef81fac60054176b1dccfbe89653</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5100942/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC5100942/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,864,885,2102,2928,23866,27924,27925,53791,53793,79600,79601</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27824916$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><contributor>Alway, Stephen E</contributor><creatorcontrib>Sugiura, Yumiko</creatorcontrib><creatorcontrib>Tanimoto, Yoshimi</creatorcontrib><creatorcontrib>Imbe, Ayumi</creatorcontrib><creatorcontrib>Inaba, Yuiko</creatorcontrib><creatorcontrib>Sakai, Satoshi</creatorcontrib><creatorcontrib>Shishikura, Kanako</creatorcontrib><creatorcontrib>Tanimoto, Keiji</creatorcontrib><creatorcontrib>Hanafusa, Toshiaki</creatorcontrib><title>Association between Functional Capacity Decline and Nutritional Status Based on the Nutrition Screening Initiative Checklist: A 2-Year Cohort Study of Japanese Community-Dwelling Elderly</title><title>PloS one</title><addtitle>PLoS One</addtitle><description>To assess whether nutritional status based on the Nutrition Screening Initiative Checklist is useful for predicting functional capacity decline in community-dwelling Japanese elderly.
This two-year observational cohort study included 536 community-dwelling Japanese (65 years and older at baseline) who were independent in both activities and instrumental activities of daily living. Demographic attributes, chronic illness, lifestyle-related habits, nutritional status, functional capacity, and anthropometric measurements were assessed, with decline in functional capacity used as the outcome measure.
Subjects were classified into three groups as follows based on the Nutrition Screening Initiative Checklist: low (59.5%), moderate (23.7%), and high (16.8%) nutritional risk. Significant differences were found between nutritional status and the following four baseline variables: age, hypertension, cerebrovascular diseases, and current smoking. However, no significant differences were evident between nutritional status and sex, body mass index, diabetes, drinking habit, or exercise habit. Logistic regression analysis adjusted for age, sex, body mass index, hypertension, cerebrovascular diseases and smoking habit showed that the high nutritional risk group was significantly associated with a decline in both activities of daily living (odds ratio: 4.96; 95% confidence interval (CI): 1.59-15.50) and instrumental activities of daily living (OR: 2.58; 95% CI: 1.31-5.06) compared with the low nutritional risk group.
Poor nutritional status based on the Nutrition Screening Initiative Checklist was associated with a decline in functional capacity over a 2-year period in community-dwelling Japanese elderly. These results suggest that the Nutrition Screening Initiative Checklist is a suitable tool for predicting functional capacity decline in community-dwelling elderly.</description><subject>Activities of Daily Living</subject><subject>Aged</subject><subject>Analysis</subject><subject>Anthropometry</subject><subject>Biology and Life Sciences</subject><subject>Body mass</subject><subject>Body mass index</subject><subject>Body measurements</subject><subject>Body size</subject><subject>Cerebrovascular diseases</subject><subject>Checklist</subject><subject>Chronic diseases</subject><subject>Cohort analysis</subject><subject>Cohort Studies</subject><subject>Communities</subject><subject>Confidence intervals</subject><subject>Demographics</subject><subject>Diabetes mellitus</subject><subject>Female</subject><subject>Geriatric Assessment - methods</subject><subject>Geriatrics</subject><subject>Habits</subject><subject>Human nutrition</subject><subject>Humans</subject><subject>Hypertension</subject><subject>Independent Living - statistics & numerical data</subject><subject>Internal medicine</subject><subject>Japan - epidemiology</subject><subject>Life expectancy</subject><subject>Life Style</subject><subject>Lifestyles</subject><subject>Long term health care</subject><subject>Male</subject><subject>Malnutrition</subject><subject>Medical screening</subject><subject>Medicine</subject><subject>Medicine and Health Sciences</subject><subject>Nutrition</subject><subject>Nutrition Assessment</subject><subject>Nutrition Disorders - diagnosis</subject><subject>Nutrition Disorders - epidemiology</subject><subject>Nutritional assessment</subject><subject>Nutritional Status</subject><subject>Older people</subject><subject>People and Places</subject><subject>Prognosis</subject><subject>Quality of life</subject><subject>Regression 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between Functional Capacity Decline and Nutritional Status Based on the Nutrition Screening Initiative Checklist: A 2-Year Cohort Study of Japanese Community-Dwelling Elderly</title><author>Sugiura, Yumiko ; Tanimoto, Yoshimi ; Imbe, Ayumi ; Inaba, Yuiko ; Sakai, Satoshi ; Shishikura, Kanako ; Tanimoto, Keiji ; Hanafusa, Toshiaki</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c791t-5aa385f30d95ec4ff11ad22d282644bb1698eef81fac60054176b1dccfbe89653</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Activities of Daily Living</topic><topic>Aged</topic><topic>Analysis</topic><topic>Anthropometry</topic><topic>Biology and Life Sciences</topic><topic>Body mass</topic><topic>Body mass index</topic><topic>Body measurements</topic><topic>Body size</topic><topic>Cerebrovascular diseases</topic><topic>Checklist</topic><topic>Chronic diseases</topic><topic>Cohort 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the Nutrition Screening Initiative Checklist: A 2-Year Cohort Study of Japanese Community-Dwelling Elderly</atitle><jtitle>PloS one</jtitle><addtitle>PLoS One</addtitle><date>2016-11-08</date><risdate>2016</risdate><volume>11</volume><issue>11</issue><spage>e0166037</spage><epage>e0166037</epage><pages>e0166037-e0166037</pages><issn>1932-6203</issn><eissn>1932-6203</eissn><abstract>To assess whether nutritional status based on the Nutrition Screening Initiative Checklist is useful for predicting functional capacity decline in community-dwelling Japanese elderly.
This two-year observational cohort study included 536 community-dwelling Japanese (65 years and older at baseline) who were independent in both activities and instrumental activities of daily living. Demographic attributes, chronic illness, lifestyle-related habits, nutritional status, functional capacity, and anthropometric measurements were assessed, with decline in functional capacity used as the outcome measure.
Subjects were classified into three groups as follows based on the Nutrition Screening Initiative Checklist: low (59.5%), moderate (23.7%), and high (16.8%) nutritional risk. Significant differences were found between nutritional status and the following four baseline variables: age, hypertension, cerebrovascular diseases, and current smoking. However, no significant differences were evident between nutritional status and sex, body mass index, diabetes, drinking habit, or exercise habit. Logistic regression analysis adjusted for age, sex, body mass index, hypertension, cerebrovascular diseases and smoking habit showed that the high nutritional risk group was significantly associated with a decline in both activities of daily living (odds ratio: 4.96; 95% confidence interval (CI): 1.59-15.50) and instrumental activities of daily living (OR: 2.58; 95% CI: 1.31-5.06) compared with the low nutritional risk group.
Poor nutritional status based on the Nutrition Screening Initiative Checklist was associated with a decline in functional capacity over a 2-year period in community-dwelling Japanese elderly. These results suggest that the Nutrition Screening Initiative Checklist is a suitable tool for predicting functional capacity decline in community-dwelling elderly.</abstract><cop>United States</cop><pub>Public Library of Science</pub><pmid>27824916</pmid><doi>10.1371/journal.pone.0166037</doi><tpages>e0166037</tpages><oa>free_for_read</oa></addata></record> |
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| recordid | cdi_plos_journals_1837229533 |
| source | MEDLINE; DOAJ Directory of Open Access Journals; Public Library of Science (PLoS) Journals Open Access; EZB-FREE-00999 freely available EZB journals; PubMed Central; Free Full-Text Journals in Chemistry |
| subjects | Activities of Daily Living Aged Analysis Anthropometry Biology and Life Sciences Body mass Body mass index Body measurements Body size Cerebrovascular diseases Checklist Chronic diseases Cohort analysis Cohort Studies Communities Confidence intervals Demographics Diabetes mellitus Female Geriatric Assessment - methods Geriatrics Habits Human nutrition Humans Hypertension Independent Living - statistics & numerical data Internal medicine Japan - epidemiology Life expectancy Life Style Lifestyles Long term health care Male Malnutrition Medical screening Medicine Medicine and Health Sciences Nutrition Nutrition Assessment Nutrition Disorders - diagnosis Nutrition Disorders - epidemiology Nutritional assessment Nutritional Status Older people People and Places Prognosis Quality of life Regression analysis Risk Screening Sex Smoking Social Sciences Statistical analysis Statistics Studies Urban areas Vascular diseases |
| title | Association between Functional Capacity Decline and Nutritional Status Based on the Nutrition Screening Initiative Checklist: A 2-Year Cohort Study of Japanese Community-Dwelling Elderly |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-26T15%3A26%3A39IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_plos_&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Association%20between%20Functional%20Capacity%20Decline%20and%20Nutritional%20Status%20Based%20on%20the%20Nutrition%20Screening%20Initiative%20Checklist:%20A%202-Year%20Cohort%20Study%20of%20Japanese%20Community-Dwelling%20Elderly&rft.jtitle=PloS%20one&rft.au=Sugiura,%20Yumiko&rft.date=2016-11-08&rft.volume=11&rft.issue=11&rft.spage=e0166037&rft.epage=e0166037&rft.pages=e0166037-e0166037&rft.issn=1932-6203&rft.eissn=1932-6203&rft_id=info:doi/10.1371/journal.pone.0166037&rft_dat=%3Cgale_plos_%3EA471838812%3C/gale_plos_%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1837229533&rft_id=info:pmid/27824916&rft_galeid=A471838812&rft_doaj_id=oai_doaj_org_article_4e027cee989e424ba3387c65b05bf4f7&rfr_iscdi=true |