Transcriptome assembly and analysis of Tibetan Hulless Barley (Hordeum vulgare L. var. nudum) developing grains, with emphasis on quality properties

Hulless barley is attracting increasing attention due to its unique nutritional value and potential health benefits. However, the molecular biology of the barley grain development and nutrient storage are not well understood. Furthermore, the genetic potential of hulless barley has not been fully ta...

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Veröffentlicht in:	PloS one 2014-05, Vol.9 (5), p.e98144-e98144
Hauptverfasser:	Chen, Xin, Long, Hai, Gao, Ping, Deng, Guangbing, Pan, Zhifen, Liang, Junjun, Tang, Yawei, Tashi, Nyima, Yu, Maoqun
Format:	Artikel
Sprache:	eng
Schlagworte:	Analysis Annotations Barley Base Sequence Biology Biology and Life Sciences Biosynthesis Breeding Breeding methods Breeding of animals Food Gene expression Gene Expression Profiling Gene Ontology Gene sequencing Genes Genetics Genomes Genomics Glucan Grain Grain cultivation Hordeum - enzymology Hordeum - genetics Hordeum - growth & development Hordeum - metabolism Hordeum vulgare Life sciences Molecular biology Molecular Sequence Annotation Molecular Sequence Data Morphology Nutrition Oryza Physiology Plant Proteins - genetics Plant Proteins - metabolism Polymorphism, Single Nucleotide - genetics Proteins Quality Quality control Quality management Ribonucleic acid RNA Seed Storage Proteins - genetics Sequence Analysis, RNA Species Specificity Starch Starch - biosynthesis Storage Storage proteins Studies Transcriptome - genetics Wheat β-Glucan
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