Antioxidant capacity of the leaf extract obtained from Arrabidaea chica cultivated in Southern Brazil

Arrabidaea chica leaf extract has been used by people as an anti-inflammatory and astringent agent as well as a remedy for intestinal colic, diarrhea, leucorrhea, anemia, and leukemia. A. chica is known to be a good producer of phenolics. Therefore, in the present study, we investigated its antioxid...

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Veröffentlicht in:	PloS one 2013-08, Vol.8 (8), p.e72733-e72733
Hauptverfasser:	Siraichi, Jackeline Tiemy Guinoza, Felipe, Daniele Fernanda, Brambilla, Lara Zampar Serra, Gatto, Melissa Junqueira, Terra, Vânia Aparecida, Cecchini, Alessandra Lourenco, Cortez, Lucia Elaine Ranieri, Rodrigues-Filho, Edson, Cortez, Diógenes Aparício Garcia
Format:	Artikel
Sprache:	eng
Schlagworte:	Anemia Antioxidants Antioxidants - analysis Antioxidants - chemistry Antioxidants - pharmacology Arrabidaea chica Biology Bleaching Brazil Chemistry Chromatography Chromatography, High Pressure Liquid Colic Diarrhea Ethanol Flavonoids Food Free radicals Herbal medicine High performance liquid chromatography Inflammation Intestine Ionization Leaves Leukemia Liquid chromatography Mass Spectrometry Mass spectroscopy Metabolites Methods NMR Nuclear magnetic resonance Nuclear Magnetic Resonance, Biomolecular Pharmaceutical sciences Phenolic compounds Phenols Plant extracts Plant Extracts - analysis Plant Extracts - chemistry Plant Extracts - pharmacology Plant Leaves - chemistry Quenching Reproducibility of Results Sensitivity and Specificity Studies Test procedures Tocopherol Tracheophyta - chemistry Vitamin E β-Carotene
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