Dietary Energy Density in Relation to Subsequent Changes of Weight and Waist Circumference in European Men and Women

Experimental studies show that a reduction in dietary energy density (ED) is associated with reduced energy intake and body weight. However, few observational studies have investigated the role of ED on long-term weight and waist circumference change. This population-based prospective cohort study i...

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Veröffentlicht in:	PloS one 2009-04, Vol.4 (4), p.e5339-e5339
Hauptverfasser:	Du, H, Ginder, V, Jebb, S.A, Forouchi, N.G, Wareham, N, Halkjaer, J, Tjonneland, A, Overvad, K, Jakobsen, M.U, Buijsse, B, Steffen, A, Palli, D, Masala, G, Saris, W.H, Sorensen, T, Feskens, E.J.M
Format:	Artikel
Sprache:	eng
Schlagworte:	Abdominal Fat Adult Aged Analysis Beverages Body mass Body measurements Body weight Body weight gain Cancer Cardiovascular diseases Chair Nutrition and Disease Chair Nutrition and Health over the Lifecourse Cohort Studies Confidence intervals Demographics Diabetes mellitus Diet Energy Intake Europe Female Flux density Food Food intake Global Nutrition Health risk assessment Heart diseases HNE Nutrition and Disease HNE Nutrition and Health over the Lifecourse HNE Voeding en Gezondheid in de Levenscyclus HNE Voeding en Ziekte Humans Male Middle Aged Nutrition Nutrition and Disease Nutrition research Nutrition/Obesity Obesity Obesity - prevention & control Population studies Prospective Studies Public Health and Epidemiology Public Health and Epidemiology/Epidemiology Regression analysis Statistical analysis Type 2 diabetes VLAG Voeding en Ziekte Waist Circumference Weight Gain Weight reduction Wereldvoeding Womens health Young Adult
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