Presence of microorganisms in hemolymph of the horseshoe crab Limulus polyphemus

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Veröffentlicht in:	Applied and Environmental Microbiology 1985-03, Vol.49 (3), p.718-720
Hauptverfasser:	BRANDIN, E. R, PISTOLE, T. G
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Bacteriological methods and techniques used in bacteriology Bacteriology Biological and medical sciences Biotechnology Fundamental and applied biological sciences. Psychology Health. Pharmaceutical industry Hemolymph - microbiology Horseshoe Crabs - microbiology Industrial applications and implications. Economical aspects Limulus polyphemus Limulus Test Lipopolysaccharides - analysis Marine Microbiology Monoclonal antibodies Production of active biomolecules
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Zusammenfassung:	Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy AEM RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0099-2240 Online ISSN: 1098-5336 Copyright © 2014 by the American Society for Microbiology. For an alternate route to AEM .asm.org, visit: AEM
ISSN:	0099-2240 1098-5336
DOI:	10.1128/aem.49.3.718-720.1985