Distribution of deoxynivalenol in soft wheat mill streams

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Cereal chemistry 1985-11, Vol.62 (6), p.467-469
Hauptverfasser: Seitz, L.M, Yamazaki, W.T, Clements, R.L, Mohr, H.E, Andrews, L
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 469
container_issue 6
container_start_page 467
container_title Cereal chemistry
container_volume 62
creator Seitz, L.M
Yamazaki, W.T
Clements, R.L
Mohr, H.E
Andrews, L
description
format Article
fullrecord <record><control><sourceid>fao_pasca</sourceid><recordid>TN_cdi_pascalfrancis_primary_8472725</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>US8639794</sourcerecordid><originalsourceid>FETCH-LOGICAL-f133t-d5c9c5fe093d0869b1116ca838f1c23cdc6f751cda25d5e3781d64bba41061593</originalsourceid><addsrcrecordid>eNot0EtLxDAUBeAgCtYZ_4CrLNwWkt7mtZTxCQMunFmX2zw0kjZDUx_z7y2Mq8OBj7M4Z6TipoUaJOhzUjHGTM1ANJfkqpTPpQJXUBFzH8s8xf5rjnmkOVDn8-9xjN-Y_JgTjSMtOcz058PjTIeYEl28x6GsyUXAVPz1f67I_vFht3mut69PL5u7bR04wFw7YY0VwTMDjmlpes65tKhBB24bsM7KoAS3DhvhhAeluZNt32PLmeTCwIrcnnYPWCymMOFoY-kOUxxwOna6VY1qxMJuTixg7vB9Wsj-TUswannhD5AFTPw</addsrcrecordid><sourcetype>Index Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Distribution of deoxynivalenol in soft wheat mill streams</title><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><creator>Seitz, L.M ; Yamazaki, W.T ; Clements, R.L ; Mohr, H.E ; Andrews, L</creator><creatorcontrib>Seitz, L.M ; Yamazaki, W.T ; Clements, R.L ; Mohr, H.E ; Andrews, L</creatorcontrib><identifier>ISSN: 0009-0352</identifier><identifier>EISSN: 1943-3638</identifier><identifier>CODEN: CECHAF</identifier><language>eng</language><publisher>St. Paul, MN: American Association of Cereal Chemists</publisher><subject>Biological and medical sciences ; BLE ; Cereal and baking product industries ; CLEANING ; ESTERILIZACION ; Food industries ; Fundamental and applied biological sciences. Psychology ; GIBBERELLA ; GIBBERELLA ZEAE ; LIMPIEZA ; METABOLITE ; METABOLITES ; METABOLITOS ; MICOTOXINAS ; MILLING ; MISSOURI ; MOLIENDA ; MOUTURE ; MYCOTOXINE ; MYCOTOXINS ; NETTOYAGE ; OHIO ; STERILISATION (GERMES) ; STERILIZING ; TRIGO ; WHEATS</subject><ispartof>Cereal chemistry, 1985-11, Vol.62 (6), p.467-469</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=8472725$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Seitz, L.M</creatorcontrib><creatorcontrib>Yamazaki, W.T</creatorcontrib><creatorcontrib>Clements, R.L</creatorcontrib><creatorcontrib>Mohr, H.E</creatorcontrib><creatorcontrib>Andrews, L</creatorcontrib><title>Distribution of deoxynivalenol in soft wheat mill streams</title><title>Cereal chemistry</title><subject>Biological and medical sciences</subject><subject>BLE</subject><subject>Cereal and baking product industries</subject><subject>CLEANING</subject><subject>ESTERILIZACION</subject><subject>Food industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GIBBERELLA</subject><subject>GIBBERELLA ZEAE</subject><subject>LIMPIEZA</subject><subject>METABOLITE</subject><subject>METABOLITES</subject><subject>METABOLITOS</subject><subject>MICOTOXINAS</subject><subject>MILLING</subject><subject>MISSOURI</subject><subject>MOLIENDA</subject><subject>MOUTURE</subject><subject>MYCOTOXINE</subject><subject>MYCOTOXINS</subject><subject>NETTOYAGE</subject><subject>OHIO</subject><subject>STERILISATION (GERMES)</subject><subject>STERILIZING</subject><subject>TRIGO</subject><subject>WHEATS</subject><issn>0009-0352</issn><issn>1943-3638</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1985</creationdate><recordtype>article</recordtype><recordid>eNot0EtLxDAUBeAgCtYZ_4CrLNwWkt7mtZTxCQMunFmX2zw0kjZDUx_z7y2Mq8OBj7M4Z6TipoUaJOhzUjHGTM1ANJfkqpTPpQJXUBFzH8s8xf5rjnmkOVDn8-9xjN-Y_JgTjSMtOcz058PjTIeYEl28x6GsyUXAVPz1f67I_vFht3mut69PL5u7bR04wFw7YY0VwTMDjmlpes65tKhBB24bsM7KoAS3DhvhhAeluZNt32PLmeTCwIrcnnYPWCymMOFoY-kOUxxwOna6VY1qxMJuTixg7vB9Wsj-TUswannhD5AFTPw</recordid><startdate>198511</startdate><enddate>198511</enddate><creator>Seitz, L.M</creator><creator>Yamazaki, W.T</creator><creator>Clements, R.L</creator><creator>Mohr, H.E</creator><creator>Andrews, L</creator><general>American Association of Cereal Chemists</general><scope>FBQ</scope><scope>IQODW</scope></search><sort><creationdate>198511</creationdate><title>Distribution of deoxynivalenol in soft wheat mill streams</title><author>Seitz, L.M ; Yamazaki, W.T ; Clements, R.L ; Mohr, H.E ; Andrews, L</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-f133t-d5c9c5fe093d0869b1116ca838f1c23cdc6f751cda25d5e3781d64bba41061593</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1985</creationdate><topic>Biological and medical sciences</topic><topic>BLE</topic><topic>Cereal and baking product industries</topic><topic>CLEANING</topic><topic>ESTERILIZACION</topic><topic>Food industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GIBBERELLA</topic><topic>GIBBERELLA ZEAE</topic><topic>LIMPIEZA</topic><topic>METABOLITE</topic><topic>METABOLITES</topic><topic>METABOLITOS</topic><topic>MICOTOXINAS</topic><topic>MILLING</topic><topic>MISSOURI</topic><topic>MOLIENDA</topic><topic>MOUTURE</topic><topic>MYCOTOXINE</topic><topic>MYCOTOXINS</topic><topic>NETTOYAGE</topic><topic>OHIO</topic><topic>STERILISATION (GERMES)</topic><topic>STERILIZING</topic><topic>TRIGO</topic><topic>WHEATS</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Seitz, L.M</creatorcontrib><creatorcontrib>Yamazaki, W.T</creatorcontrib><creatorcontrib>Clements, R.L</creatorcontrib><creatorcontrib>Mohr, H.E</creatorcontrib><creatorcontrib>Andrews, L</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><jtitle>Cereal chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Seitz, L.M</au><au>Yamazaki, W.T</au><au>Clements, R.L</au><au>Mohr, H.E</au><au>Andrews, L</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Distribution of deoxynivalenol in soft wheat mill streams</atitle><jtitle>Cereal chemistry</jtitle><date>1985-11</date><risdate>1985</risdate><volume>62</volume><issue>6</issue><spage>467</spage><epage>469</epage><pages>467-469</pages><issn>0009-0352</issn><eissn>1943-3638</eissn><coden>CECHAF</coden><cop>St. Paul, MN</cop><pub>American Association of Cereal Chemists</pub><tpages>3</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0009-0352
ispartof Cereal chemistry, 1985-11, Vol.62 (6), p.467-469
issn 0009-0352
1943-3638
language eng
recordid cdi_pascalfrancis_primary_8472725
source Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals
subjects Biological and medical sciences
BLE
Cereal and baking product industries
CLEANING
ESTERILIZACION
Food industries
Fundamental and applied biological sciences. Psychology
GIBBERELLA
GIBBERELLA ZEAE
LIMPIEZA
METABOLITE
METABOLITES
METABOLITOS
MICOTOXINAS
MILLING
MISSOURI
MOLIENDA
MOUTURE
MYCOTOXINE
MYCOTOXINS
NETTOYAGE
OHIO
STERILISATION (GERMES)
STERILIZING
TRIGO
WHEATS
title Distribution of deoxynivalenol in soft wheat mill streams
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-04T17%3A47%3A40IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-fao_pasca&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Distribution%20of%20deoxynivalenol%20in%20soft%20wheat%20mill%20streams&rft.jtitle=Cereal%20chemistry&rft.au=Seitz,%20L.M&rft.date=1985-11&rft.volume=62&rft.issue=6&rft.spage=467&rft.epage=469&rft.pages=467-469&rft.issn=0009-0352&rft.eissn=1943-3638&rft.coden=CECHAF&rft_id=info:doi/&rft_dat=%3Cfao_pasca%3EUS8639794%3C/fao_pasca%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true