Utilization of glucose and amino acids by Bacteroides intermedius and Bacteroides gingivalis

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Veröffentlicht in:Current microbiology 1987-09, Vol.15 (5), p.241-246
Hauptverfasser: SHAH, H. N, WILLIAMS, R. A. D
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container_title Current microbiology
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language eng
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subjects Bacteriology
Biological and medical sciences
Fundamental and applied biological sciences. Psychology
Growth, nutrition, cell differenciation
Microbiology
title Utilization of glucose and amino acids by Bacteroides intermedius and Bacteroides gingivalis
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