PLASMA LIPIDS AND APOLIPOPROTEINS IN RATS FED DIETS WITH TYPE OF FAT (FISH OIL CORN OIL) AND FIBER (PECTIN VERSUS CELLULOSE) AS VARIABLES
We studied the effects of the dietary oil and fiber type on plasma apolipoproteins and lipoproteins and liver cholesterol in rats. Four groups of twelve rats each were fed a diet containing either corn oil or fish oil and either cellulose or pectin in a 2 × 2 factorial experiment. The mean plasma tr...
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Veröffentlicht in: | Nutrition research (New York, N.Y.) N.Y.), 1997-07, Vol.17 (7), p.1187-1197 |
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