Natural senescence of pea leaves. An activated oxygen-mediated function for peroxisomes

We studied the activated oxygen metabolism of peroxisomes in naturally and dark-induced senescent leaves of pea (Pisum sativum L.). Peroxisomes were purified from three different types of senescent leaves and the activities of different peroxisomal and glyoxysomal enzymes were measured. The activiti...

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Veröffentlicht in:Plant physiology (Bethesda) 1997-02, Vol.113 (2), p.411-418
Hauptverfasser: PASTORI, G. M, DEL RIO, L. A
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description We studied the activated oxygen metabolism of peroxisomes in naturally and dark-induced senescent leaves of pea (Pisum sativum L.). Peroxisomes were purified from three different types of senescent leaves and the activities of different peroxisomal and glyoxysomal enzymes were measured. The activities of the O2.- -producing and H2O2-producing enzymes were enhanced by natural senescence. Senescence also produced an increase in the generation of active oxygen species (O2.- and H2O2) in leaf peroxisomes and in the activities of two glyoxylate-cycle marker enzymes. A new fraction of peroxisomes was detected at an advanced stage of dark-induced senescence. Electron microscopy revealed that this new peroxisomal fraction varied in size and electron density. During senescence, the constitutive Mn-superoxide dismutase (SOD) activity of peroxisomes increased and two new CuZn-SODs were induced, one of which cross-reacted with an antibody against glyoxysomal CuZnSOD. This fact and the presence of glyoxylate-cycle enzymes support the idea that foliar senescence is associated with the transition of peroxisomes into glyoxysomes. Our results indicate that natural senescence causes the same changes in peroxisome-activated oxygen metabolism as dark-induced senescence, and reinforce the hypothesis of an effective role of peroxisomes and their activated oxygen metabolism in this stage of the life cycle.
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An activated oxygen-mediated function for peroxisomes</title><source>JSTOR Archive Collection A-Z Listing</source><source>Oxford University Press Journals All Titles (1996-Current)</source><source>EZB-FREE-00999 freely available EZB journals</source><creator>PASTORI, G. M ; DEL RIO, L. A</creator><creatorcontrib>PASTORI, G. M ; DEL RIO, L. A ; Estacion Experimental del Zaidin, Granada, Spain ; Eidgenoessische Technische Hochschule Zuerich (Switzerland). Professur Holzwissenschaften</creatorcontrib><description>We studied the activated oxygen metabolism of peroxisomes in naturally and dark-induced senescent leaves of pea (Pisum sativum L.). Peroxisomes were purified from three different types of senescent leaves and the activities of different peroxisomal and glyoxysomal enzymes were measured. The activities of the O2.- -producing and H2O2-producing enzymes were enhanced by natural senescence. Senescence also produced an increase in the generation of active oxygen species (O2.- and H2O2) in leaf peroxisomes and in the activities of two glyoxylate-cycle marker enzymes. A new fraction of peroxisomes was detected at an advanced stage of dark-induced senescence. Electron microscopy revealed that this new peroxisomal fraction varied in size and electron density. During senescence, the constitutive Mn-superoxide dismutase (SOD) activity of peroxisomes increased and two new CuZn-SODs were induced, one of which cross-reacted with an antibody against glyoxysomal CuZnSOD. This fact and the presence of glyoxylate-cycle enzymes support the idea that foliar senescence is associated with the transition of peroxisomes into glyoxysomes. Our results indicate that natural senescence causes the same changes in peroxisome-activated oxygen metabolism as dark-induced senescence, and reinforce the hypothesis of an effective role of peroxisomes and their activated oxygen metabolism in this stage of the life cycle.</description><identifier>ISSN: 0032-0889</identifier><identifier>EISSN: 1532-2548</identifier><identifier>DOI: 10.1104/pp.113.2.411</identifier><identifier>CODEN: PPHYA5</identifier><language>eng</language><publisher>Rockville, MD: American Society of Plant Physiologists</publisher><subject>actividad enzimatica ; activite enzymatique ; Agronomy. Soil science and plant productions ; avejentamiento ; Biological and medical sciences ; catalasa ; catalase ; Cell Biology and Signal Transduction ; cell structure ; Cellular senescence ; ciclo del glioxilato ; cobre ; copper ; cuivre ; cycle du glyoxylate ; cytoplasmic organelles ; darkness ; developmental stages ; Economic plant physiology ; Enzymes ; enzymic activity ; estructura celular ; etapas de desarrollo ; feuille ; Fundamental and applied biological sciences. Psychology ; glyoxylate cycle ; Glyoxysomes ; Growth and development ; hojas ; isocitrate lyase ; isocitrato liasa ; isoenzimas ; isoenzyme ; isoenzymes ; Leaves ; light ; lumiere ; luz ; metabolism ; metabolisme ; metabolismo ; Mitochondria ; mitochondrie ; mitocondria ; Morphogenesis, differentiation, rhizogenesis, tuberization. Senescence ; obscuridad ; obscurite ; organite cellulaire ; organulos citoplasmicos ; oxidoreductases ; oxidorreductasas ; oxigeno ; oxydoreductase ; Oxygen ; Oxygen metabolism ; oxygene ; Peas ; Peroxisomes ; pisum sativum ; Plant physiology and development ; purificacion ; purification ; senescence ; Senescence and abscission ; stade de developpement ; structure cellulaire ; superoxide dismutase ; Superoxides ; superoxido dismutasa ; superoxyde dismutase ; ultraestructura ; ultrastructure ; Vegetative apparatus, growth and morphogenesis. 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M</creatorcontrib><creatorcontrib>DEL RIO, L. A</creatorcontrib><creatorcontrib>Estacion Experimental del Zaidin, Granada, Spain</creatorcontrib><creatorcontrib>Eidgenoessische Technische Hochschule Zuerich (Switzerland). Professur Holzwissenschaften</creatorcontrib><title>Natural senescence of pea leaves. An activated oxygen-mediated function for peroxisomes</title><title>Plant physiology (Bethesda)</title><description>We studied the activated oxygen metabolism of peroxisomes in naturally and dark-induced senescent leaves of pea (Pisum sativum L.). Peroxisomes were purified from three different types of senescent leaves and the activities of different peroxisomal and glyoxysomal enzymes were measured. The activities of the O2.- -producing and H2O2-producing enzymes were enhanced by natural senescence. Senescence also produced an increase in the generation of active oxygen species (O2.- and H2O2) in leaf peroxisomes and in the activities of two glyoxylate-cycle marker enzymes. A new fraction of peroxisomes was detected at an advanced stage of dark-induced senescence. Electron microscopy revealed that this new peroxisomal fraction varied in size and electron density. During senescence, the constitutive Mn-superoxide dismutase (SOD) activity of peroxisomes increased and two new CuZn-SODs were induced, one of which cross-reacted with an antibody against glyoxysomal CuZnSOD. This fact and the presence of glyoxylate-cycle enzymes support the idea that foliar senescence is associated with the transition of peroxisomes into glyoxysomes. Our results indicate that natural senescence causes the same changes in peroxisome-activated oxygen metabolism as dark-induced senescence, and reinforce the hypothesis of an effective role of peroxisomes and their activated oxygen metabolism in this stage of the life cycle.</description><subject>actividad enzimatica</subject><subject>activite enzymatique</subject><subject>Agronomy. Soil science and plant productions</subject><subject>avejentamiento</subject><subject>Biological and medical sciences</subject><subject>catalasa</subject><subject>catalase</subject><subject>Cell Biology and Signal Transduction</subject><subject>cell structure</subject><subject>Cellular senescence</subject><subject>ciclo del glioxilato</subject><subject>cobre</subject><subject>copper</subject><subject>cuivre</subject><subject>cycle du glyoxylate</subject><subject>cytoplasmic organelles</subject><subject>darkness</subject><subject>developmental stages</subject><subject>Economic plant physiology</subject><subject>Enzymes</subject><subject>enzymic activity</subject><subject>estructura celular</subject><subject>etapas de desarrollo</subject><subject>feuille</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>glyoxylate cycle</subject><subject>Glyoxysomes</subject><subject>Growth and development</subject><subject>hojas</subject><subject>isocitrate lyase</subject><subject>isocitrato liasa</subject><subject>isoenzimas</subject><subject>isoenzyme</subject><subject>isoenzymes</subject><subject>Leaves</subject><subject>light</subject><subject>lumiere</subject><subject>luz</subject><subject>metabolism</subject><subject>metabolisme</subject><subject>metabolismo</subject><subject>Mitochondria</subject><subject>mitochondrie</subject><subject>mitocondria</subject><subject>Morphogenesis, differentiation, rhizogenesis, tuberization. Senescence</subject><subject>obscuridad</subject><subject>obscurite</subject><subject>organite cellulaire</subject><subject>organulos citoplasmicos</subject><subject>oxidoreductases</subject><subject>oxidorreductasas</subject><subject>oxigeno</subject><subject>oxydoreductase</subject><subject>Oxygen</subject><subject>Oxygen metabolism</subject><subject>oxygene</subject><subject>Peas</subject><subject>Peroxisomes</subject><subject>pisum sativum</subject><subject>Plant physiology and development</subject><subject>purificacion</subject><subject>purification</subject><subject>senescence</subject><subject>Senescence and abscission</subject><subject>stade de developpement</subject><subject>structure cellulaire</subject><subject>superoxide dismutase</subject><subject>Superoxides</subject><subject>superoxido dismutasa</subject><subject>superoxyde dismutase</subject><subject>ultraestructura</subject><subject>ultrastructure</subject><subject>Vegetative apparatus, growth and morphogenesis. Senescence</subject><subject>xanthine oxidase</subject><subject>xanthine oxydase</subject><subject>xantina oxidasa</subject><issn>0032-0889</issn><issn>1532-2548</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1997</creationdate><recordtype>article</recordtype><recordid>eNo9kDtPwzAUhS0EEqWwMSLkgTXBduzaGauKl1TBABVjdXGvq1SpHdlp1f57DEFM9_Gdc4ZDyDVnJedM3nddnlUpSsn5CRlxVYlCKGlOyYixvDNj6nNykdKGMcYrLkfk8xX6XYSWJvSYLHqLNDjaIdAWYY-ppFNPwfbNHnpc0XA4rtEXW1w1v7fb-cyCpy7E7Irh0KSwxXRJzhy0Ca_-5pgsHh8-Zs_F_O3pZTadF06ISV-AqaFCp60FaVjNtV6piUKTn1YwZMAcsxNdYf3ljHIOs95KZ40U2SBUNSZ3Q24HyULrInjbpGUXmy3E41Ioo1Wts-xmkG1SH-I_lkLr3E_GtwN2EJawjjlh8c7rWv-0VGXBN73mZwo</recordid><startdate>19970201</startdate><enddate>19970201</enddate><creator>PASTORI, G. M</creator><creator>DEL RIO, L. A</creator><general>American Society of Plant Physiologists</general><scope>FBQ</scope><scope>IQODW</scope></search><sort><creationdate>19970201</creationdate><title>Natural senescence of pea leaves. An activated oxygen-mediated function for peroxisomes</title><author>PASTORI, G. M ; DEL RIO, L. A</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-f226t-a89a3ef7cca4809177d565e8a3ec20e0a0f0c673e9bf85ffe89ac4fc842a48253</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1997</creationdate><topic>actividad enzimatica</topic><topic>activite enzymatique</topic><topic>Agronomy. Soil science and plant productions</topic><topic>avejentamiento</topic><topic>Biological and medical sciences</topic><topic>catalasa</topic><topic>catalase</topic><topic>Cell Biology and Signal Transduction</topic><topic>cell structure</topic><topic>Cellular senescence</topic><topic>ciclo del glioxilato</topic><topic>cobre</topic><topic>copper</topic><topic>cuivre</topic><topic>cycle du glyoxylate</topic><topic>cytoplasmic organelles</topic><topic>darkness</topic><topic>developmental stages</topic><topic>Economic plant physiology</topic><topic>Enzymes</topic><topic>enzymic activity</topic><topic>estructura celular</topic><topic>etapas de desarrollo</topic><topic>feuille</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>glyoxylate cycle</topic><topic>Glyoxysomes</topic><topic>Growth and development</topic><topic>hojas</topic><topic>isocitrate lyase</topic><topic>isocitrato liasa</topic><topic>isoenzimas</topic><topic>isoenzyme</topic><topic>isoenzymes</topic><topic>Leaves</topic><topic>light</topic><topic>lumiere</topic><topic>luz</topic><topic>metabolism</topic><topic>metabolisme</topic><topic>metabolismo</topic><topic>Mitochondria</topic><topic>mitochondrie</topic><topic>mitocondria</topic><topic>Morphogenesis, differentiation, rhizogenesis, tuberization. Senescence</topic><topic>obscuridad</topic><topic>obscurite</topic><topic>organite cellulaire</topic><topic>organulos citoplasmicos</topic><topic>oxidoreductases</topic><topic>oxidorreductasas</topic><topic>oxigeno</topic><topic>oxydoreductase</topic><topic>Oxygen</topic><topic>Oxygen metabolism</topic><topic>oxygene</topic><topic>Peas</topic><topic>Peroxisomes</topic><topic>pisum sativum</topic><topic>Plant physiology and development</topic><topic>purificacion</topic><topic>purification</topic><topic>senescence</topic><topic>Senescence and abscission</topic><topic>stade de developpement</topic><topic>structure cellulaire</topic><topic>superoxide dismutase</topic><topic>Superoxides</topic><topic>superoxido dismutasa</topic><topic>superoxyde dismutase</topic><topic>ultraestructura</topic><topic>ultrastructure</topic><topic>Vegetative apparatus, growth and morphogenesis. Senescence</topic><topic>xanthine oxidase</topic><topic>xanthine oxydase</topic><topic>xantina oxidasa</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>PASTORI, G. M</creatorcontrib><creatorcontrib>DEL RIO, L. A</creatorcontrib><creatorcontrib>Estacion Experimental del Zaidin, Granada, Spain</creatorcontrib><creatorcontrib>Eidgenoessische Technische Hochschule Zuerich (Switzerland). Professur Holzwissenschaften</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><jtitle>Plant physiology (Bethesda)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>PASTORI, G. M</au><au>DEL RIO, L. A</au><aucorp>Estacion Experimental del Zaidin, Granada, Spain</aucorp><aucorp>Eidgenoessische Technische Hochschule Zuerich (Switzerland). Professur Holzwissenschaften</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Natural senescence of pea leaves. An activated oxygen-mediated function for peroxisomes</atitle><jtitle>Plant physiology (Bethesda)</jtitle><date>1997-02-01</date><risdate>1997</risdate><volume>113</volume><issue>2</issue><spage>411</spage><epage>418</epage><pages>411-418</pages><issn>0032-0889</issn><eissn>1532-2548</eissn><coden>PPHYA5</coden><abstract>We studied the activated oxygen metabolism of peroxisomes in naturally and dark-induced senescent leaves of pea (Pisum sativum L.). Peroxisomes were purified from three different types of senescent leaves and the activities of different peroxisomal and glyoxysomal enzymes were measured. The activities of the O2.- -producing and H2O2-producing enzymes were enhanced by natural senescence. Senescence also produced an increase in the generation of active oxygen species (O2.- and H2O2) in leaf peroxisomes and in the activities of two glyoxylate-cycle marker enzymes. A new fraction of peroxisomes was detected at an advanced stage of dark-induced senescence. Electron microscopy revealed that this new peroxisomal fraction varied in size and electron density. During senescence, the constitutive Mn-superoxide dismutase (SOD) activity of peroxisomes increased and two new CuZn-SODs were induced, one of which cross-reacted with an antibody against glyoxysomal CuZnSOD. This fact and the presence of glyoxylate-cycle enzymes support the idea that foliar senescence is associated with the transition of peroxisomes into glyoxysomes. Our results indicate that natural senescence causes the same changes in peroxisome-activated oxygen metabolism as dark-induced senescence, and reinforce the hypothesis of an effective role of peroxisomes and their activated oxygen metabolism in this stage of the life cycle.</abstract><cop>Rockville, MD</cop><pub>American Society of Plant Physiologists</pub><doi>10.1104/pp.113.2.411</doi><tpages>8</tpages><oa>free_for_read</oa></addata></record>
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source JSTOR Archive Collection A-Z Listing; Oxford University Press Journals All Titles (1996-Current); EZB-FREE-00999 freely available EZB journals
subjects actividad enzimatica
activite enzymatique
Agronomy. Soil science and plant productions
avejentamiento
Biological and medical sciences
catalasa
catalase
Cell Biology and Signal Transduction
cell structure
Cellular senescence
ciclo del glioxilato
cobre
copper
cuivre
cycle du glyoxylate
cytoplasmic organelles
darkness
developmental stages
Economic plant physiology
Enzymes
enzymic activity
estructura celular
etapas de desarrollo
feuille
Fundamental and applied biological sciences. Psychology
glyoxylate cycle
Glyoxysomes
Growth and development
hojas
isocitrate lyase
isocitrato liasa
isoenzimas
isoenzyme
isoenzymes
Leaves
light
lumiere
luz
metabolism
metabolisme
metabolismo
Mitochondria
mitochondrie
mitocondria
Morphogenesis, differentiation, rhizogenesis, tuberization. Senescence
obscuridad
obscurite
organite cellulaire
organulos citoplasmicos
oxidoreductases
oxidorreductasas
oxigeno
oxydoreductase
Oxygen
Oxygen metabolism
oxygene
Peas
Peroxisomes
pisum sativum
Plant physiology and development
purificacion
purification
senescence
Senescence and abscission
stade de developpement
structure cellulaire
superoxide dismutase
Superoxides
superoxido dismutasa
superoxyde dismutase
ultraestructura
ultrastructure
Vegetative apparatus, growth and morphogenesis. Senescence
xanthine oxidase
xanthine oxydase
xantina oxidasa
title Natural senescence of pea leaves. An activated oxygen-mediated function for peroxisomes
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