NEW FOOD SAFETY LAW ADDRESSES PRODUCT TRACEABILITY
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Veröffentlicht in: | Food technology (Chicago) 2011, Vol.65 (2), p.44-45 |
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container_title | Food technology (Chicago) |
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creator | NACHAY, Karen |
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ispartof | Food technology (Chicago), 2011, Vol.65 (2), p.44-45 |
issn | 0015-6639 2578-5214 |
language | fre |
recordid | cdi_pascalfrancis_primary_23891857 |
source | Alma/SFX Local Collection |
subjects | Industries agroalimentaires Sciences biologiques et medicales Sciences biologiques fondamentales et appliquees. Psychologie |
title | NEW FOOD SAFETY LAW ADDRESSES PRODUCT TRACEABILITY |
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