Isolation of VanA-Type Vancomycin-Resistant Enterococcus Strains from Domestic Poultry Products with Enrichment by Incubation in Buffered Peptone Water at 42°C
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| Veröffentlicht in: | Applied and Environmental Microbiology 2010-08, Vol.76 (15), p.5317-5320 |
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| container_end_page | 5320 |
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| container_title | Applied and Environmental Microbiology |
| container_volume | 76 |
| creator | HARADA, Tetsuya KANKI, Masashi KAWAI, Takao TAGUCHI, Masumi ASAO, Tsutomu KUMEDA, Yuko |
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| doi_str_mv | 10.1128/AEM.00071-10 |
| format | Article |
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</description><subject>Antibiotics</subject><subject>Bacteriology</subject><subject>Biological and medical sciences</subject><subject>Drug resistance</subject><subject>Food Microbiology</subject><subject>Fundamental and applied biological sciences. 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| fulltext | fulltext |
| identifier | ISSN: 0099-2240 |
| ispartof | Applied and Environmental Microbiology, 2010-08, Vol.76 (15), p.5317-5320 |
| issn | 0099-2240 1098-5336 |
| language | eng |
| recordid | cdi_pascalfrancis_primary_23083859 |
| source | American Society for Microbiology; PubMed Central; Alma/SFX Local Collection |
| subjects | Antibiotics Bacteriology Biological and medical sciences Drug resistance Food Microbiology Fundamental and applied biological sciences. Psychology Gram-positive bacteria Microbiology Poultry Water temperature |
| title | Isolation of VanA-Type Vancomycin-Resistant Enterococcus Strains from Domestic Poultry Products with Enrichment by Incubation in Buffered Peptone Water at 42°C |
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