Effects of inhaled histamine, methacholine and capsaicin on sputum levels of α2-macroglobulin

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Veröffentlicht in:Thorax 1997, Vol.52 (11), p.964-968
Hauptverfasser: HALLDORSDOTTIR, H, GREIFF, L, WOLLMER, P, ANDERSSON, M, SVENSSON, C, ALKNER, U, PERSSON, C. G. A
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container_end_page 968
container_issue 11
container_start_page 964
container_title Thorax
container_volume 52
creator HALLDORSDOTTIR, H
GREIFF, L
WOLLMER, P
ANDERSSON, M
SVENSSON, C
ALKNER, U
PERSSON, C. G. A
description
doi_str_mv 10.1136/thx.52.11.964
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language eng
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source Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; PubMed Central; Alma/SFX Local Collection
subjects Biological and medical sciences
Investigative techniques of respiratory function
Investigative techniques, diagnostic techniques (general aspects)
Medical sciences
title Effects of inhaled histamine, methacholine and capsaicin on sputum levels of α2-macroglobulin
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