Crystallization as a Purification Method for Jack Bean Urease: On the Suitability of Poly(Ethylene Glycol), Li2SO4, and NaCl as Precipitants

The purification of urease from jack bean meal by means of extraction and crystallization in the presence of different precipitants has been investigated. Purification with poly(ethylene glycol) proves to be a promising alternative to established methods. Although lower yields and purities were obse...

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Veröffentlicht in:	Crystal growth & design 2008-02, Vol.8 (2), p.711-716
Hauptverfasser:	Weber, Maxim, Jones, Matthew J, Ulrich, Joachim
Format:	Artikel
Sprache:	eng
Schlagworte:	Condensed matter: structure, mechanical and thermal properties Equations of state, phase equilibria, and phase transitions Exact sciences and technology Physics Solid-solid transitions Specific phase transitions
Online-Zugang:	Volltext
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