Study of Thermostable Chitinase Enzymes from Indonesian Bacillus K29-14
Thermophilic microorganisms capable of producing chitinase enzymes were screened from samples collected from several crater and geothermal areas. The chitinolytic microorganisms were grown in a selective medium containing colloidal chitin. The Bacillus K29-14 isolate was found to exhibit the highest...
Gespeichert in:
Veröffentlicht in: | Journal of microbiology and biotechnology 2004-08, Vol.14 (4), p.647-652 |
---|---|
Hauptverfasser: | , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | 652 |
---|---|
container_issue | 4 |
container_start_page | 647 |
container_title | Journal of microbiology and biotechnology |
container_volume | 14 |
creator | Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com Hwang, J.K. (Yonsei University, Seoul, Republic of Korea) Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia) Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia) Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia) Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia) Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea) |
description | Thermophilic microorganisms capable of producing chitinase enzymes were screened from samples collected from several crater and geothermal areas. The chitinolytic microorganisms were grown in a selective medium containing colloidal chitin. The Bacillus K29-14 isolate was found to exhibit the highest chitinase and chitin deacetylase activities. When grown in a chitin-containing medium, the isolate produced extracellular chitinase after 24 h of incubation. The optimum temperature and pH for the chitinase were 55℃ and pH 7, respectively, while those for the chitin deacetylase were 55℃ and pH 8, respectively. |
format | Article |
fullrecord | <record><control><sourceid>fao_pasca</sourceid><recordid>TN_cdi_pascalfrancis_primary_16064658</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>KR2005012071</sourcerecordid><originalsourceid>FETCH-LOGICAL-f205t-fdab9ad70fcb0c9d1fc2e7cf04d663a2de1ca126814af5c5cb3e3d1d3e5a42393</originalsourceid><addsrcrecordid>eNotzE9LwzAYgPEeFJzTjyDk4rHwvkmTtkctc44NBJ3n8jZ_XKRNR9Id6qd3sJ2ey4_nJlsgYJmXFZd32X1KvwAKeaUW2fprOpmZjY7tDzYOY5qo6y1rDn7ygZJlq_A3DzYxF8eBbYIZg02eAnsl7fv-lNiW1zkWD9mtoz7Zx2uX2ffbat-857uP9aZ52eWOg5xyZ6iryZTgdAe6Nug0t6V2UBilBHFjURNyVWFBTmqpO2GFQSOspIKLWiyz58v3SElT7yIF7VN7jH6gOLeoQBVKVmf3dHGOxpZ-4tlsPzmABORQovgHh2BQ2A</addsrcrecordid><sourcetype>Index Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Study of Thermostable Chitinase Enzymes from Indonesian Bacillus K29-14</title><source>EZB-FREE-00999 freely available EZB journals</source><creator>Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com ; Hwang, J.K. (Yonsei University, Seoul, Republic of Korea) ; Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea)</creator><creatorcontrib>Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com ; Hwang, J.K. (Yonsei University, Seoul, Republic of Korea) ; Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea)</creatorcontrib><description>Thermophilic microorganisms capable of producing chitinase enzymes were screened from samples collected from several crater and geothermal areas. The chitinolytic microorganisms were grown in a selective medium containing colloidal chitin. The Bacillus K29-14 isolate was found to exhibit the highest chitinase and chitin deacetylase activities. When grown in a chitin-containing medium, the isolate produced extracellular chitinase after 24 h of incubation. The optimum temperature and pH for the chitinase were 55℃ and pH 7, respectively, while those for the chitin deacetylase were 55℃ and pH 8, respectively.</description><identifier>ISSN: 1017-7825</identifier><language>eng</language><publisher>Seoul: Korean Society for Applied Microbiology</publisher><subject>Biological and medical sciences ; Biotechnology ; chitin deacetylase ; CHITINASE ; ESTABILIDAD ; Fundamental and applied biological sciences. Psychology ; MICROORGANISME ; MICROORGANISMOS ; MICROORGANISMS ; QUITINASA ; STABILITE ; STABILITY</subject><ispartof>Journal of microbiology and biotechnology, 2004-08, Vol.14 (4), p.647-652</ispartof><rights>2004 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=16064658$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com</creatorcontrib><creatorcontrib>Hwang, J.K. (Yonsei University, Seoul, Republic of Korea)</creatorcontrib><creatorcontrib>Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea)</creatorcontrib><title>Study of Thermostable Chitinase Enzymes from Indonesian Bacillus K29-14</title><title>Journal of microbiology and biotechnology</title><description>Thermophilic microorganisms capable of producing chitinase enzymes were screened from samples collected from several crater and geothermal areas. The chitinolytic microorganisms were grown in a selective medium containing colloidal chitin. The Bacillus K29-14 isolate was found to exhibit the highest chitinase and chitin deacetylase activities. When grown in a chitin-containing medium, the isolate produced extracellular chitinase after 24 h of incubation. The optimum temperature and pH for the chitinase were 55℃ and pH 7, respectively, while those for the chitin deacetylase were 55℃ and pH 8, respectively.</description><subject>Biological and medical sciences</subject><subject>Biotechnology</subject><subject>chitin deacetylase</subject><subject>CHITINASE</subject><subject>ESTABILIDAD</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>MICROORGANISME</subject><subject>MICROORGANISMOS</subject><subject>MICROORGANISMS</subject><subject>QUITINASA</subject><subject>STABILITE</subject><subject>STABILITY</subject><issn>1017-7825</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2004</creationdate><recordtype>article</recordtype><recordid>eNotzE9LwzAYgPEeFJzTjyDk4rHwvkmTtkctc44NBJ3n8jZ_XKRNR9Id6qd3sJ2ey4_nJlsgYJmXFZd32X1KvwAKeaUW2fprOpmZjY7tDzYOY5qo6y1rDn7ygZJlq_A3DzYxF8eBbYIZg02eAnsl7fv-lNiW1zkWD9mtoz7Zx2uX2ffbat-857uP9aZ52eWOg5xyZ6iryZTgdAe6Nug0t6V2UBilBHFjURNyVWFBTmqpO2GFQSOspIKLWiyz58v3SElT7yIF7VN7jH6gOLeoQBVKVmf3dHGOxpZ-4tlsPzmABORQovgHh2BQ2A</recordid><startdate>20040801</startdate><enddate>20040801</enddate><creator>Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com</creator><creator>Hwang, J.K. (Yonsei University, Seoul, Republic of Korea)</creator><creator>Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia)</creator><creator>Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia)</creator><creator>Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia)</creator><creator>Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia)</creator><creator>Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea)</creator><general>Korean Society for Applied Microbiology</general><scope>FBQ</scope><scope>IQODW</scope></search><sort><creationdate>20040801</creationdate><title>Study of Thermostable Chitinase Enzymes from Indonesian Bacillus K29-14</title><author>Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com ; Hwang, J.K. (Yonsei University, Seoul, Republic of Korea) ; Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia) ; Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea)</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-f205t-fdab9ad70fcb0c9d1fc2e7cf04d663a2de1ca126814af5c5cb3e3d1d3e5a42393</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2004</creationdate><topic>Biological and medical sciences</topic><topic>Biotechnology</topic><topic>chitin deacetylase</topic><topic>CHITINASE</topic><topic>ESTABILIDAD</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>MICROORGANISME</topic><topic>MICROORGANISMOS</topic><topic>MICROORGANISMS</topic><topic>QUITINASA</topic><topic>STABILITE</topic><topic>STABILITY</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com</creatorcontrib><creatorcontrib>Hwang, J.K. (Yonsei University, Seoul, Republic of Korea)</creatorcontrib><creatorcontrib>Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia)</creatorcontrib><creatorcontrib>Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea)</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><jtitle>Journal of microbiology and biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sri, Rahayu (Bogor Agricultural University, Bogor, West Java, Indonesia), E-mail: mthenawidjaja@yahoo.com</au><au>Hwang, J.K. (Yonsei University, Seoul, Republic of Korea)</au><au>Tanuwidjaja, Fredy (Bogor Agricultural University, Bogor, West Java, Indonesia)</au><au>Rukayadi, Yaya (Bogor Agricultural University, Bogor, West Java, Indonesia)</au><au>Suwanto, Antonius (Bogor Agricultural University, Bogor, West Java, Indonesia)</au><au>Suhartono, Maggy Thenawidjaja (Bogor Agricultural University, Bogor, West Java, Indonesia)</au><au>Pyun, Y.R. (Yonsei University, Seoul, Republic of Korea)</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Study of Thermostable Chitinase Enzymes from Indonesian Bacillus K29-14</atitle><jtitle>Journal of microbiology and biotechnology</jtitle><date>2004-08-01</date><risdate>2004</risdate><volume>14</volume><issue>4</issue><spage>647</spage><epage>652</epage><pages>647-652</pages><issn>1017-7825</issn><abstract>Thermophilic microorganisms capable of producing chitinase enzymes were screened from samples collected from several crater and geothermal areas. The chitinolytic microorganisms were grown in a selective medium containing colloidal chitin. The Bacillus K29-14 isolate was found to exhibit the highest chitinase and chitin deacetylase activities. When grown in a chitin-containing medium, the isolate produced extracellular chitinase after 24 h of incubation. The optimum temperature and pH for the chitinase were 55℃ and pH 7, respectively, while those for the chitin deacetylase were 55℃ and pH 8, respectively.</abstract><cop>Seoul</cop><pub>Korean Society for Applied Microbiology</pub><tpages>6</tpages></addata></record> |
fulltext | fulltext |
identifier | ISSN: 1017-7825 |
ispartof | Journal of microbiology and biotechnology, 2004-08, Vol.14 (4), p.647-652 |
issn | 1017-7825 |
language | eng |
recordid | cdi_pascalfrancis_primary_16064658 |
source | EZB-FREE-00999 freely available EZB journals |
subjects | Biological and medical sciences Biotechnology chitin deacetylase CHITINASE ESTABILIDAD Fundamental and applied biological sciences. Psychology MICROORGANISME MICROORGANISMOS MICROORGANISMS QUITINASA STABILITE STABILITY |
title | Study of Thermostable Chitinase Enzymes from Indonesian Bacillus K29-14 |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-22T13%3A23%3A49IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-fao_pasca&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Study%20of%20Thermostable%20Chitinase%20Enzymes%20from%20Indonesian%20Bacillus%20K29-14&rft.jtitle=Journal%20of%20microbiology%20and%20biotechnology&rft.au=Sri,%20Rahayu%20(Bogor%20Agricultural%20University,%20Bogor,%20West%20Java,%20Indonesia),%20E-mail:%20mthenawidjaja@yahoo.com&rft.date=2004-08-01&rft.volume=14&rft.issue=4&rft.spage=647&rft.epage=652&rft.pages=647-652&rft.issn=1017-7825&rft_id=info:doi/&rft_dat=%3Cfao_pasca%3EKR2005012071%3C/fao_pasca%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |