Reduction in photostability by the esterification of beta-cryptoxanthin
Liposomes, in which β-carotene, β-cryptoxanthin, zeaxanthin, β-cryptoxanthin palmitate or β-cryptoxanthin acetate had been embedded, were irradiated by UVA, and the rate of degradation of each carotenoid was measured. There was no significant difference in the degradation rate between β-carotene, β-...
Gespeichert in:
| Veröffentlicht in: | Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 2004-02, Vol.68 (2), p.451-453 |
|---|---|
| Hauptverfasser: | , , , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 453 |
|---|---|
| container_issue | 2 |
| container_start_page | 451 |
| container_title | Bioscience, biotechnology, and biochemistry |
| container_volume | 68 |
| creator | Arita, S. (Okayama Univ. (Japan)) Otsuki, K Osaki, K Murata, Y Shimoishi, Y Tada, M |
| description | Liposomes, in which β-carotene, β-cryptoxanthin, zeaxanthin, β-cryptoxanthin palmitate or β-cryptoxanthin acetate had been embedded, were irradiated by UVA, and the rate of degradation of each carotenoid was measured. There was no significant difference in the degradation rate between β-carotene, β-cryptoxanthin and zeaxanthin. The degradation rates of β-cryptoxanthin palmitate and β-cryptoxanthin acetate were faster than that of β-cryptoxanthin, and the degradation rate of β-cryptoxanthin palmitate was faster than that of β-cryptoxanthin acetate. |
| doi_str_mv | 10.1271/bbb.68.451 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_pasca</sourceid><recordid>TN_cdi_pascalfrancis_primary_15788654</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>80179188</sourcerecordid><originalsourceid>FETCH-LOGICAL-c584t-b4d7d8b206ee3054023084110fd84ccca950ea7fa190333347d2028329af26753</originalsourceid><addsrcrecordid>eNpt0UFPIyEUB3BiNFrdvXjXzEUPJlNhBgbmaBqta0zcmN0zeTBgMdOhAo3Ot19qa7wsF5KX33t5_EHolOApqTi5VkpNGzGljOyhCakpL5uW8n00wS1pSpHrR-g4xleMc4GRQ3REaCtITdgEzZ9Nt9bJ-aFwQ7Fa-ORjAuV6l8ZCjUVamMLEZIKzTsOn87ZQJkGpw7hK_gOGtHDDD3RgoY_m5-4-QX_vbv_M7svHp_mv2c1jqZmgqVS0451QFW6MqTGjuKqxoIRg2wmqtYaWYQPcAmlxnQ_lXYUrUVct2KrhrD5Bl9u5q-Df1nkzuXRRm76Hwfh1lAIT3hIhMrzaQh18jMFYuQpuCWGUBMtNbDLHJhshczwZn--mrtXSdN90l1MGFzsAUUNvAwzaxW_HuBANo9mxrXOD9WEJ7z70nUww9j58NdX_XeBs22fBS3gJmT38rjBm-c82z_4HVGuPwg</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>80179188</pqid></control><display><type>article</type><title>Reduction in photostability by the esterification of beta-cryptoxanthin</title><source>MEDLINE</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>Oxford University Press Journals All Titles (1996-Current)</source><source>J-STAGE (Japan Science & Technology Information Aggregator, Electronic) Freely Available Titles - Japanese</source><source>Open Access Titles of Japan</source><source>Free Full-Text Journals in Chemistry</source><creator>Arita, S. (Okayama Univ. (Japan)) ; Otsuki, K ; Osaki, K ; Murata, Y ; Shimoishi, Y ; Tada, M</creator><creatorcontrib>Arita, S. (Okayama Univ. (Japan)) ; Otsuki, K ; Osaki, K ; Murata, Y ; Shimoishi, Y ; Tada, M</creatorcontrib><description>Liposomes, in which β-carotene, β-cryptoxanthin, zeaxanthin, β-cryptoxanthin palmitate or β-cryptoxanthin acetate had been embedded, were irradiated by UVA, and the rate of degradation of each carotenoid was measured. There was no significant difference in the degradation rate between β-carotene, β-cryptoxanthin and zeaxanthin. The degradation rates of β-cryptoxanthin palmitate and β-cryptoxanthin acetate were faster than that of β-cryptoxanthin, and the degradation rate of β-cryptoxanthin palmitate was faster than that of β-cryptoxanthin acetate.</description><identifier>ISSN: 0916-8451</identifier><identifier>EISSN: 1347-6947</identifier><identifier>DOI: 10.1271/bbb.68.451</identifier><identifier>PMID: 14981315</identifier><language>eng</language><publisher>Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry</publisher><subject>beta Carotene - analogs & derivatives ; beta Carotene - chemistry ; beta Carotene - radiation effects ; Biological and medical sciences ; carotenoid ; CAROTENOIDS ; Carotenoids - chemistry ; Carotenoids - radiation effects ; Cryptoxanthins ; DEGRADATION ; ESTERIFICATION ; Esters - chemical synthesis ; Esters - chemistry ; Esters - radiation effects ; FRUITS ; Fundamental and applied biological sciences. Psychology ; Hexanes - chemistry ; Kinetics ; Liposomes ; LIPOSOMES (ORGANELLES) ; Photochemistry ; PHOTOSENSITIVITY ; photostability ; Solvents ; ULTRAVIOLET IRRADIATION ; Ultraviolet Rays ; UVA ; XANTHOPHYLLS ; Xanthophylls - chemistry ; Xanthophylls - radiation effects ; zeaxanthin ; β-cryptoxanthin</subject><ispartof>Bioscience, biotechnology, and biochemistry, 2004-02, Vol.68 (2), p.451-453</ispartof><rights>2004 by Japan Society for Bioscience, Biotechnology, and Agrochemistry 2004</rights><rights>2004 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c584t-b4d7d8b206ee3054023084110fd84ccca950ea7fa190333347d2028329af26753</citedby><cites>FETCH-LOGICAL-c584t-b4d7d8b206ee3054023084110fd84ccca950ea7fa190333347d2028329af26753</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=15788654$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/14981315$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Arita, S. (Okayama Univ. (Japan))</creatorcontrib><creatorcontrib>Otsuki, K</creatorcontrib><creatorcontrib>Osaki, K</creatorcontrib><creatorcontrib>Murata, Y</creatorcontrib><creatorcontrib>Shimoishi, Y</creatorcontrib><creatorcontrib>Tada, M</creatorcontrib><title>Reduction in photostability by the esterification of beta-cryptoxanthin</title><title>Bioscience, biotechnology, and biochemistry</title><addtitle>Biosci Biotechnol Biochem</addtitle><description>Liposomes, in which β-carotene, β-cryptoxanthin, zeaxanthin, β-cryptoxanthin palmitate or β-cryptoxanthin acetate had been embedded, were irradiated by UVA, and the rate of degradation of each carotenoid was measured. There was no significant difference in the degradation rate between β-carotene, β-cryptoxanthin and zeaxanthin. The degradation rates of β-cryptoxanthin palmitate and β-cryptoxanthin acetate were faster than that of β-cryptoxanthin, and the degradation rate of β-cryptoxanthin palmitate was faster than that of β-cryptoxanthin acetate.</description><subject>beta Carotene - analogs & derivatives</subject><subject>beta Carotene - chemistry</subject><subject>beta Carotene - radiation effects</subject><subject>Biological and medical sciences</subject><subject>carotenoid</subject><subject>CAROTENOIDS</subject><subject>Carotenoids - chemistry</subject><subject>Carotenoids - radiation effects</subject><subject>Cryptoxanthins</subject><subject>DEGRADATION</subject><subject>ESTERIFICATION</subject><subject>Esters - chemical synthesis</subject><subject>Esters - chemistry</subject><subject>Esters - radiation effects</subject><subject>FRUITS</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Hexanes - chemistry</subject><subject>Kinetics</subject><subject>Liposomes</subject><subject>LIPOSOMES (ORGANELLES)</subject><subject>Photochemistry</subject><subject>PHOTOSENSITIVITY</subject><subject>photostability</subject><subject>Solvents</subject><subject>ULTRAVIOLET IRRADIATION</subject><subject>Ultraviolet Rays</subject><subject>UVA</subject><subject>XANTHOPHYLLS</subject><subject>Xanthophylls - chemistry</subject><subject>Xanthophylls - radiation effects</subject><subject>zeaxanthin</subject><subject>β-cryptoxanthin</subject><issn>0916-8451</issn><issn>1347-6947</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2004</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpt0UFPIyEUB3BiNFrdvXjXzEUPJlNhBgbmaBqta0zcmN0zeTBgMdOhAo3Ot19qa7wsF5KX33t5_EHolOApqTi5VkpNGzGljOyhCakpL5uW8n00wS1pSpHrR-g4xleMc4GRQ3REaCtITdgEzZ9Nt9bJ-aFwQ7Fa-ORjAuV6l8ZCjUVamMLEZIKzTsOn87ZQJkGpw7hK_gOGtHDDD3RgoY_m5-4-QX_vbv_M7svHp_mv2c1jqZmgqVS0451QFW6MqTGjuKqxoIRg2wmqtYaWYQPcAmlxnQ_lXYUrUVct2KrhrD5Bl9u5q-Df1nkzuXRRm76Hwfh1lAIT3hIhMrzaQh18jMFYuQpuCWGUBMtNbDLHJhshczwZn--mrtXSdN90l1MGFzsAUUNvAwzaxW_HuBANo9mxrXOD9WEJ7z70nUww9j58NdX_XeBs22fBS3gJmT38rjBm-c82z_4HVGuPwg</recordid><startdate>20040201</startdate><enddate>20040201</enddate><creator>Arita, S. (Okayama Univ. (Japan))</creator><creator>Otsuki, K</creator><creator>Osaki, K</creator><creator>Murata, Y</creator><creator>Shimoishi, Y</creator><creator>Tada, M</creator><general>Japan Society for Bioscience, Biotechnology, and Agrochemistry</general><general>Japan Society for Bioscience Biotechnology and Agrochemistry</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20040201</creationdate><title>Reduction in photostability by the esterification of beta-cryptoxanthin</title><author>Arita, S. (Okayama Univ. (Japan)) ; Otsuki, K ; Osaki, K ; Murata, Y ; Shimoishi, Y ; Tada, M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c584t-b4d7d8b206ee3054023084110fd84ccca950ea7fa190333347d2028329af26753</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2004</creationdate><topic>beta Carotene - analogs & derivatives</topic><topic>beta Carotene - chemistry</topic><topic>beta Carotene - radiation effects</topic><topic>Biological and medical sciences</topic><topic>carotenoid</topic><topic>CAROTENOIDS</topic><topic>Carotenoids - chemistry</topic><topic>Carotenoids - radiation effects</topic><topic>Cryptoxanthins</topic><topic>DEGRADATION</topic><topic>ESTERIFICATION</topic><topic>Esters - chemical synthesis</topic><topic>Esters - chemistry</topic><topic>Esters - radiation effects</topic><topic>FRUITS</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Hexanes - chemistry</topic><topic>Kinetics</topic><topic>Liposomes</topic><topic>LIPOSOMES (ORGANELLES)</topic><topic>Photochemistry</topic><topic>PHOTOSENSITIVITY</topic><topic>photostability</topic><topic>Solvents</topic><topic>ULTRAVIOLET IRRADIATION</topic><topic>Ultraviolet Rays</topic><topic>UVA</topic><topic>XANTHOPHYLLS</topic><topic>Xanthophylls - chemistry</topic><topic>Xanthophylls - radiation effects</topic><topic>zeaxanthin</topic><topic>β-cryptoxanthin</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Arita, S. (Okayama Univ. (Japan))</creatorcontrib><creatorcontrib>Otsuki, K</creatorcontrib><creatorcontrib>Osaki, K</creatorcontrib><creatorcontrib>Murata, Y</creatorcontrib><creatorcontrib>Shimoishi, Y</creatorcontrib><creatorcontrib>Tada, M</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Bioscience, biotechnology, and biochemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Arita, S. (Okayama Univ. (Japan))</au><au>Otsuki, K</au><au>Osaki, K</au><au>Murata, Y</au><au>Shimoishi, Y</au><au>Tada, M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Reduction in photostability by the esterification of beta-cryptoxanthin</atitle><jtitle>Bioscience, biotechnology, and biochemistry</jtitle><addtitle>Biosci Biotechnol Biochem</addtitle><date>2004-02-01</date><risdate>2004</risdate><volume>68</volume><issue>2</issue><spage>451</spage><epage>453</epage><pages>451-453</pages><issn>0916-8451</issn><eissn>1347-6947</eissn><abstract>Liposomes, in which β-carotene, β-cryptoxanthin, zeaxanthin, β-cryptoxanthin palmitate or β-cryptoxanthin acetate had been embedded, were irradiated by UVA, and the rate of degradation of each carotenoid was measured. There was no significant difference in the degradation rate between β-carotene, β-cryptoxanthin and zeaxanthin. The degradation rates of β-cryptoxanthin palmitate and β-cryptoxanthin acetate were faster than that of β-cryptoxanthin, and the degradation rate of β-cryptoxanthin palmitate was faster than that of β-cryptoxanthin acetate.</abstract><cop>Tokyo</cop><pub>Japan Society for Bioscience, Biotechnology, and Agrochemistry</pub><pmid>14981315</pmid><doi>10.1271/bbb.68.451</doi><tpages>3</tpages><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0916-8451 |
| ispartof | Bioscience, biotechnology, and biochemistry, 2004-02, Vol.68 (2), p.451-453 |
| issn | 0916-8451 1347-6947 |
| language | eng |
| recordid | cdi_pascalfrancis_primary_15788654 |
| source | MEDLINE; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Oxford University Press Journals All Titles (1996-Current); J-STAGE (Japan Science & Technology Information Aggregator, Electronic) Freely Available Titles - Japanese; Open Access Titles of Japan; Free Full-Text Journals in Chemistry |
| subjects | beta Carotene - analogs & derivatives beta Carotene - chemistry beta Carotene - radiation effects Biological and medical sciences carotenoid CAROTENOIDS Carotenoids - chemistry Carotenoids - radiation effects Cryptoxanthins DEGRADATION ESTERIFICATION Esters - chemical synthesis Esters - chemistry Esters - radiation effects FRUITS Fundamental and applied biological sciences. Psychology Hexanes - chemistry Kinetics Liposomes LIPOSOMES (ORGANELLES) Photochemistry PHOTOSENSITIVITY photostability Solvents ULTRAVIOLET IRRADIATION Ultraviolet Rays UVA XANTHOPHYLLS Xanthophylls - chemistry Xanthophylls - radiation effects zeaxanthin β-cryptoxanthin |
| title | Reduction in photostability by the esterification of beta-cryptoxanthin |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-25T18%3A35%3A45IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_pasca&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Reduction%20in%20photostability%20by%20the%20esterification%20of%20beta-cryptoxanthin&rft.jtitle=Bioscience,%20biotechnology,%20and%20biochemistry&rft.au=Arita,%20S.%20(Okayama%20Univ.%20(Japan))&rft.date=2004-02-01&rft.volume=68&rft.issue=2&rft.spage=451&rft.epage=453&rft.pages=451-453&rft.issn=0916-8451&rft.eissn=1347-6947&rft_id=info:doi/10.1271/bbb.68.451&rft_dat=%3Cproquest_pasca%3E80179188%3C/proquest_pasca%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=80179188&rft_id=info:pmid/14981315&rfr_iscdi=true |