Effect of nitrogen and sulphur application on the glucosinolate content in vegetable turnip rape (Brassica rapa L.)

Effect of N and S application on the total glucosinolate (GSL) content in the edible parts of vegetable turnip rape cv. No. 21 (Brassica rapa L.) was studied. Plants were grown with different amounts and ratios of N and S in a glasshouse. The individual GSLs present were quantified by HPLC. The tota...

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Veröffentlicht in:	Soil science and plant nutrition (Tokyo) 2002-02, Vol.48 (1), p.43-49
Hauptverfasser:	Kim, S,J. (Chiba Univ. (Japan)), Matsuo, T, Watanabe, M, Watanabe, Y
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy. Soil science and plant productions Biological and medical sciences BRASSICA CAMPESTRIS Fundamental and applied biological sciences. Psychology General agronomy. Plant production GLUCOSINOLATES HPLC NITROGEN Nitrogen fertilization Nitrogen, phosphorus, potassium fertilizations Other nutrients. Amendments. Solid and liquid wastes. Sludges and slurries POT EXPERIMENTATION Soil-plant relationships. Soil fertility. Fertilization. Amendments SULPHUR vegetable turnip rape
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