The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens
The volatile components emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens, were identified using GC-MS analysis. The major volatile components of the solvent extract from C. japonicus were α-humulene (35.8%) and δ-cadinene (17.0%), while those of C. rubens were β-selinene...
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| creator | Sakurai, Kazutoshi Tomiyama, Kenichi Yaguchi, Yoshihiro Asakawa, Yoshinori |
| description | The volatile components emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens, were identified using GC-MS analysis. The major volatile components of the solvent extract from C. japonicus were α-humulene (35.8%) and δ-cadinene (17.0%), while those of C. rubens were β-selinene (10.3%) and β-elemene (5.1%). In GC/olfactometry, linalool, butyric acid, 3-methylbutyric acid, 2-methylbutyric acid, and vanillin were identified as the odor-active components of the extract from C. japonicus, in addition to trace amounts of trans-4,5-epoxy-(2E)-decenal, 4-methyl-(3E)-hexenoic acid, and phenylacetic acid. With regard to C. rubens, trans-4,5-epoxy-(2E)-decenal, 3-methylbutyric acid, and phenylacetic acid were identified as the odor-active components. Besides, decan-1,4-olide (γ-decalactone) with milky cherry-like note and 3-hydroxy-4,5-dimethylfuran-2(5H)-one (sotolone) with brown sugar-like note were also detected as the characteristic cherry-like sweet-and-sour note of these two scale insects.
GC: Gas chromatography; GC/O: gas chromatography/olfactometry
The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens |
| doi_str_mv | 10.1080/09168451.2020.1763156 |
| format | Article |
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GC: Gas chromatography; GC/O: gas chromatography/olfactometry
The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens</description><identifier>ISSN: 0916-8451</identifier><identifier>EISSN: 1347-6947</identifier><identifier>DOI: 10.1080/09168451.2020.1763156</identifier><identifier>PMID: 32419623</identifier><language>eng</language><publisher>England: Taylor & Francis</publisher><subject><![CDATA[Acyclic Monoterpenes - chemistry ; Acyclic Monoterpenes - isolation & purification ; Aldehydes - chemistry ; Aldehydes - isolation & purification ; Animals ; Benzaldehydes - chemistry ; Benzaldehydes - isolation & purification ; Butyrates - chemistry ; Butyrates - isolation & purification ; Butyric Acid - chemistry ; Butyric Acid - isolation & purification ; Caproates - chemistry ; Caproates - isolation & purification ; Ceroplastes japonicus and Ceroplastes rubens ; characteristic smell ; Epoxy Compounds - chemistry ; Epoxy Compounds - isolation & purification ; Furans - chemistry ; Furans - isolation & purification ; Gas Chromatography-Mass Spectrometry ; GC/olfactrometry ; Hemiptera - chemistry ; Hemiptera - physiology ; Hemiterpenes - chemistry ; Hemiterpenes - isolation & purification ; Lactones - chemistry ; Lactones - isolation & purification ; Monocyclic Sesquiterpenes - chemistry ; Monocyclic Sesquiterpenes - isolation & purification ; Odorants - analysis ; Pentanoic Acids - chemistry ; Pentanoic Acids - isolation & purification ; Phenylacetates - chemistry ; Phenylacetates - isolation & purification ; Polycyclic Sesquiterpenes - chemistry ; Polycyclic Sesquiterpenes - isolation & purification ; Sesquiterpenes - chemistry ; Sesquiterpenes - isolation & purification ; Sesquiterpenes, Eudesmane - chemistry ; Sesquiterpenes, Eudesmane - isolation & purification ; Smell - physiology ; sotolone ; Tetrahydronaphthalenes - chemistry ; Tetrahydronaphthalenes - isolation & purification ; Volatile Organic Compounds - chemistry ; Volatile Organic Compounds - classification ; Volatile Organic Compounds - isolation & purification ; γ-decalactone]]></subject><ispartof>Bioscience, biotechnology, and biochemistry, 2020-08, Vol.84 (8), p.1541-1545</ispartof><rights>2020 Japan Society for Bioscience, Biotechnology, and Agrochemistry 2020</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c407t-e517045649f852dba66d6a02ff499d84eb1824bf85dcfae51acf11f7fdf0f44a3</citedby><cites>FETCH-LOGICAL-c407t-e517045649f852dba66d6a02ff499d84eb1824bf85dcfae51acf11f7fdf0f44a3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/32419623$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Sakurai, Kazutoshi</creatorcontrib><creatorcontrib>Tomiyama, Kenichi</creatorcontrib><creatorcontrib>Yaguchi, Yoshihiro</creatorcontrib><creatorcontrib>Asakawa, Yoshinori</creatorcontrib><title>The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens</title><title>Bioscience, biotechnology, and biochemistry</title><addtitle>Biosci Biotechnol Biochem</addtitle><description>The volatile components emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens, were identified using GC-MS analysis. The major volatile components of the solvent extract from C. japonicus were α-humulene (35.8%) and δ-cadinene (17.0%), while those of C. rubens were β-selinene (10.3%) and β-elemene (5.1%). In GC/olfactometry, linalool, butyric acid, 3-methylbutyric acid, 2-methylbutyric acid, and vanillin were identified as the odor-active components of the extract from C. japonicus, in addition to trace amounts of trans-4,5-epoxy-(2E)-decenal, 4-methyl-(3E)-hexenoic acid, and phenylacetic acid. With regard to C. rubens, trans-4,5-epoxy-(2E)-decenal, 3-methylbutyric acid, and phenylacetic acid were identified as the odor-active components. Besides, decan-1,4-olide (γ-decalactone) with milky cherry-like note and 3-hydroxy-4,5-dimethylfuran-2(5H)-one (sotolone) with brown sugar-like note were also detected as the characteristic cherry-like sweet-and-sour note of these two scale insects.
GC: Gas chromatography; GC/O: gas chromatography/olfactometry
The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens</description><subject>Acyclic Monoterpenes - chemistry</subject><subject>Acyclic Monoterpenes - isolation & purification</subject><subject>Aldehydes - chemistry</subject><subject>Aldehydes - isolation & purification</subject><subject>Animals</subject><subject>Benzaldehydes - chemistry</subject><subject>Benzaldehydes - isolation & purification</subject><subject>Butyrates - chemistry</subject><subject>Butyrates - isolation & purification</subject><subject>Butyric Acid - chemistry</subject><subject>Butyric Acid - isolation & purification</subject><subject>Caproates - chemistry</subject><subject>Caproates - isolation & purification</subject><subject>Ceroplastes japonicus and Ceroplastes rubens</subject><subject>characteristic smell</subject><subject>Epoxy Compounds - chemistry</subject><subject>Epoxy Compounds - isolation & purification</subject><subject>Furans - chemistry</subject><subject>Furans - isolation & purification</subject><subject>Gas Chromatography-Mass Spectrometry</subject><subject>GC/olfactrometry</subject><subject>Hemiptera - chemistry</subject><subject>Hemiptera - physiology</subject><subject>Hemiterpenes - chemistry</subject><subject>Hemiterpenes - isolation & purification</subject><subject>Lactones - chemistry</subject><subject>Lactones - isolation & purification</subject><subject>Monocyclic Sesquiterpenes - chemistry</subject><subject>Monocyclic Sesquiterpenes - isolation & purification</subject><subject>Odorants - analysis</subject><subject>Pentanoic Acids - chemistry</subject><subject>Pentanoic Acids - isolation & purification</subject><subject>Phenylacetates - chemistry</subject><subject>Phenylacetates - isolation & purification</subject><subject>Polycyclic Sesquiterpenes - chemistry</subject><subject>Polycyclic Sesquiterpenes - isolation & purification</subject><subject>Sesquiterpenes - chemistry</subject><subject>Sesquiterpenes - isolation & purification</subject><subject>Sesquiterpenes, Eudesmane - chemistry</subject><subject>Sesquiterpenes, Eudesmane - isolation & purification</subject><subject>Smell - physiology</subject><subject>sotolone</subject><subject>Tetrahydronaphthalenes - chemistry</subject><subject>Tetrahydronaphthalenes - isolation & purification</subject><subject>Volatile Organic Compounds - chemistry</subject><subject>Volatile Organic Compounds - classification</subject><subject>Volatile Organic Compounds - isolation & purification</subject><subject>γ-decalactone</subject><issn>0916-8451</issn><issn>1347-6947</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNkF1LwzAUhoMobk5_gpIfYDVp07S9U4ZfMPBmXofTfLCMtilJxti_t6Wb4I14deA9z_tePAjdUvJASUkeSUV5yXL6kJJ0iAqe0ZyfoTnNWJHwihXnaD4yyQjN0FUIW0KGIKeXaJaljFY8zeZIrzcayw14kFF7G6KVOLS6abBubYxaYeNdi-Pe4SCh0dh2QcsY7vFSe9c3EKIOeAu966zcBQyd-vXxu1p34RpdGGiCvjneBfp6fVkv35PV59vH8nmVSEaKmOicFoTlnFWmzFNVA-eKA0mNYVWlSqZrWqasHp5KGhhokIZSUxhliGEMsgXKp13pXQheG9F724I_CErEqE2ctIlRmzhqG3p3U6_f1a1WP62TpwEgE-B2_b83n6aK7YzzLeydb5SIcGicNx46aYPI_p74BnLzjFM</recordid><startdate>20200802</startdate><enddate>20200802</enddate><creator>Sakurai, Kazutoshi</creator><creator>Tomiyama, Kenichi</creator><creator>Yaguchi, Yoshihiro</creator><creator>Asakawa, Yoshinori</creator><general>Taylor & Francis</general><general>Oxford University Press</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20200802</creationdate><title>The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens</title><author>Sakurai, Kazutoshi ; Tomiyama, Kenichi ; Yaguchi, Yoshihiro ; Asakawa, Yoshinori</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c407t-e517045649f852dba66d6a02ff499d84eb1824bf85dcfae51acf11f7fdf0f44a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Acyclic Monoterpenes - chemistry</topic><topic>Acyclic Monoterpenes - isolation & purification</topic><topic>Aldehydes - chemistry</topic><topic>Aldehydes - isolation & purification</topic><topic>Animals</topic><topic>Benzaldehydes - chemistry</topic><topic>Benzaldehydes - isolation & purification</topic><topic>Butyrates - chemistry</topic><topic>Butyrates - isolation & purification</topic><topic>Butyric Acid - chemistry</topic><topic>Butyric Acid - isolation & purification</topic><topic>Caproates - chemistry</topic><topic>Caproates - isolation & purification</topic><topic>Ceroplastes japonicus and Ceroplastes rubens</topic><topic>characteristic smell</topic><topic>Epoxy Compounds - chemistry</topic><topic>Epoxy Compounds - isolation & purification</topic><topic>Furans - chemistry</topic><topic>Furans - isolation & purification</topic><topic>Gas Chromatography-Mass Spectrometry</topic><topic>GC/olfactrometry</topic><topic>Hemiptera - chemistry</topic><topic>Hemiptera - physiology</topic><topic>Hemiterpenes - chemistry</topic><topic>Hemiterpenes - isolation & purification</topic><topic>Lactones - chemistry</topic><topic>Lactones - isolation & purification</topic><topic>Monocyclic Sesquiterpenes - chemistry</topic><topic>Monocyclic Sesquiterpenes - isolation & purification</topic><topic>Odorants - analysis</topic><topic>Pentanoic Acids - chemistry</topic><topic>Pentanoic Acids - isolation & purification</topic><topic>Phenylacetates - chemistry</topic><topic>Phenylacetates - isolation & purification</topic><topic>Polycyclic Sesquiterpenes - chemistry</topic><topic>Polycyclic Sesquiterpenes - isolation & purification</topic><topic>Sesquiterpenes - chemistry</topic><topic>Sesquiterpenes - isolation & purification</topic><topic>Sesquiterpenes, Eudesmane - chemistry</topic><topic>Sesquiterpenes, Eudesmane - isolation & purification</topic><topic>Smell - physiology</topic><topic>sotolone</topic><topic>Tetrahydronaphthalenes - chemistry</topic><topic>Tetrahydronaphthalenes - isolation & purification</topic><topic>Volatile Organic Compounds - chemistry</topic><topic>Volatile Organic Compounds - classification</topic><topic>Volatile Organic Compounds - isolation & purification</topic><topic>γ-decalactone</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sakurai, Kazutoshi</creatorcontrib><creatorcontrib>Tomiyama, Kenichi</creatorcontrib><creatorcontrib>Yaguchi, Yoshihiro</creatorcontrib><creatorcontrib>Asakawa, Yoshinori</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><jtitle>Bioscience, biotechnology, and biochemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sakurai, Kazutoshi</au><au>Tomiyama, Kenichi</au><au>Yaguchi, Yoshihiro</au><au>Asakawa, Yoshinori</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens</atitle><jtitle>Bioscience, biotechnology, and biochemistry</jtitle><addtitle>Biosci Biotechnol Biochem</addtitle><date>2020-08-02</date><risdate>2020</risdate><volume>84</volume><issue>8</issue><spage>1541</spage><epage>1545</epage><pages>1541-1545</pages><issn>0916-8451</issn><eissn>1347-6947</eissn><abstract>The volatile components emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens, were identified using GC-MS analysis. The major volatile components of the solvent extract from C. japonicus were α-humulene (35.8%) and δ-cadinene (17.0%), while those of C. rubens were β-selinene (10.3%) and β-elemene (5.1%). In GC/olfactometry, linalool, butyric acid, 3-methylbutyric acid, 2-methylbutyric acid, and vanillin were identified as the odor-active components of the extract from C. japonicus, in addition to trace amounts of trans-4,5-epoxy-(2E)-decenal, 4-methyl-(3E)-hexenoic acid, and phenylacetic acid. With regard to C. rubens, trans-4,5-epoxy-(2E)-decenal, 3-methylbutyric acid, and phenylacetic acid were identified as the odor-active components. Besides, decan-1,4-olide (γ-decalactone) with milky cherry-like note and 3-hydroxy-4,5-dimethylfuran-2(5H)-one (sotolone) with brown sugar-like note were also detected as the characteristic cherry-like sweet-and-sour note of these two scale insects.
GC: Gas chromatography; GC/O: gas chromatography/olfactometry
The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens</abstract><cop>England</cop><pub>Taylor & Francis</pub><pmid>32419623</pmid><doi>10.1080/09168451.2020.1763156</doi><tpages>5</tpages></addata></record> |
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| ispartof | Bioscience, biotechnology, and biochemistry, 2020-08, Vol.84 (8), p.1541-1545 |
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| source | MEDLINE; Oxford University Press Journals All Titles (1996-Current); Freely Accessible Japanese Titles; EZB-FREE-00999 freely available EZB journals |
| subjects | Acyclic Monoterpenes - chemistry Acyclic Monoterpenes - isolation & purification Aldehydes - chemistry Aldehydes - isolation & purification Animals Benzaldehydes - chemistry Benzaldehydes - isolation & purification Butyrates - chemistry Butyrates - isolation & purification Butyric Acid - chemistry Butyric Acid - isolation & purification Caproates - chemistry Caproates - isolation & purification Ceroplastes japonicus and Ceroplastes rubens characteristic smell Epoxy Compounds - chemistry Epoxy Compounds - isolation & purification Furans - chemistry Furans - isolation & purification Gas Chromatography-Mass Spectrometry GC/olfactrometry Hemiptera - chemistry Hemiptera - physiology Hemiterpenes - chemistry Hemiterpenes - isolation & purification Lactones - chemistry Lactones - isolation & purification Monocyclic Sesquiterpenes - chemistry Monocyclic Sesquiterpenes - isolation & purification Odorants - analysis Pentanoic Acids - chemistry Pentanoic Acids - isolation & purification Phenylacetates - chemistry Phenylacetates - isolation & purification Polycyclic Sesquiterpenes - chemistry Polycyclic Sesquiterpenes - isolation & purification Sesquiterpenes - chemistry Sesquiterpenes - isolation & purification Sesquiterpenes, Eudesmane - chemistry Sesquiterpenes, Eudesmane - isolation & purification Smell - physiology sotolone Tetrahydronaphthalenes - chemistry Tetrahydronaphthalenes - isolation & purification Volatile Organic Compounds - chemistry Volatile Organic Compounds - classification Volatile Organic Compounds - isolation & purification γ-decalactone |
| title | The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens |
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