Competition for in vitro ( sup 3 H)gibberellin A sub 4 binding in cucumber by substituted phthalimides
Certain N-substituted phthalimides (NSPs) have gibberellin (GA)-like activity in a number of GA bioassays. The interaction between representative NSPs and a protein fraction from cucumber (Cucumis sativus L.) hypocotyls that has GA-binding characteristics consistent with those expected of GA recepto...
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Veröffentlicht in: | Plant physiology (Bethesda) 1989-11, Vol.91:3 |
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creator | Yalpani, N. Suttle, J.C. Hultstrand, J.F. Rodaway, S.J. |
description | Certain N-substituted phthalimides (NSPs) have gibberellin (GA)-like activity in a number of GA bioassays. The interaction between representative NSPs and a protein fraction from cucumber (Cucumis sativus L.) hypocotyls that has GA-binding characteristics consistent with those expected of GA receptors was studied. Analysis of in vitro equilibrium saturation data indicated the presence of only one class of high affinity ({sup 3}H)GA{sub 4} binding sites (K{sub d} {approximately}30 nanomolar, n = 0.25 picomole per milligram of protein). In the presence of 6 or 60 micromolar 1-(3-chlorophthalimido)-cyclohexanecarboximide (AC-94,377), the K{sub d} for ({sup 3}H)GA{sub 4} increased, whereas the maximum number of saturable ({sup 3}H)GA{sub 4} binding sites did not change significantly. The dissociation of ({sup 3}H)GA{sub 4} from its binding sites was complex and was best described by a bi-exponential equation. AC-94,377 did not affect the rates of ({sup 3}H)GA{sub 4} dissociation from its binding sites. These results implied that AC-94,377 and ({sup 3}H)GA{sub 4} compete for binding to the same sites. A correlation was observed between the activity of over 20 NSPs in the cucumber hypocotyl bioassay and their in vitro affinity for the GA binding sites. Our observations lend further support to the notion that certain GA binding proteins in cucumber cytosol are GA receptors and also provide a molecular explanation for the GA-like in vivo activity of some NSPs. |
doi_str_mv | 10.1104/pp.91.3.823 |
format | Article |
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The interaction between representative NSPs and a protein fraction from cucumber (Cucumis sativus L.) hypocotyls that has GA-binding characteristics consistent with those expected of GA receptors was studied. Analysis of in vitro equilibrium saturation data indicated the presence of only one class of high affinity ({sup 3}H)GA{sub 4} binding sites (K{sub d} {approximately}30 nanomolar, n = 0.25 picomole per milligram of protein). In the presence of 6 or 60 micromolar 1-(3-chlorophthalimido)-cyclohexanecarboximide (AC-94,377), the K{sub d} for ({sup 3}H)GA{sub 4} increased, whereas the maximum number of saturable ({sup 3}H)GA{sub 4} binding sites did not change significantly. The dissociation of ({sup 3}H)GA{sub 4} from its binding sites was complex and was best described by a bi-exponential equation. AC-94,377 did not affect the rates of ({sup 3}H)GA{sub 4} dissociation from its binding sites. These results implied that AC-94,377 and ({sup 3}H)GA{sub 4} compete for binding to the same sites. A correlation was observed between the activity of over 20 NSPs in the cucumber hypocotyl bioassay and their in vitro affinity for the GA binding sites. Our observations lend further support to the notion that certain GA binding proteins in cucumber cytosol are GA receptors and also provide a molecular explanation for the GA-like in vivo activity of some NSPs.</description><identifier>ISSN: 0032-0889</identifier><identifier>EISSN: 1532-2548</identifier><identifier>DOI: 10.1104/pp.91.3.823</identifier><language>eng</language><publisher>United States</publisher><subject>550201 - Biochemistry- Tracer Techniques ; AMIDES ; BASIC BIOLOGICAL SCIENCES ; BIOCHEMICAL REACTION KINETICS ; CARBOXYLIC ACIDS ; CUCUMBERS ; ESTERS ; FOOD ; GIBBERELLIC ACID ; HETEROCYCLIC COMPOUNDS ; HYDROGEN COMPOUNDS ; HYDROXY ACIDS ; IN VITRO ; ISOTOPE APPLICATIONS ; KINETICS ; LACTONES ; MAGNOLIOPHYTA ; MAGNOLIOPSIDA ; ORGANIC ACIDS ; ORGANIC COMPOUNDS ; ORGANIC NITROGEN COMPOUNDS ; PLANTS ; REACTION KINETICS ; TRACER TECHNIQUES ; TRITIUM COMPOUNDS ; VEGETABLES</subject><ispartof>Plant physiology (Bethesda), 1989-11, Vol.91:3</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,314,776,780,881,27901,27902</link.rule.ids><backlink>$$Uhttps://www.osti.gov/biblio/5946406$$D View this record in Osti.gov$$Hfree_for_read</backlink></links><search><creatorcontrib>Yalpani, N.</creatorcontrib><creatorcontrib>Suttle, J.C.</creatorcontrib><creatorcontrib>Hultstrand, J.F.</creatorcontrib><creatorcontrib>Rodaway, S.J.</creatorcontrib><title>Competition for in vitro ( sup 3 H)gibberellin A sub 4 binding in cucumber by substituted phthalimides</title><title>Plant physiology (Bethesda)</title><description>Certain N-substituted phthalimides (NSPs) have gibberellin (GA)-like activity in a number of GA bioassays. The interaction between representative NSPs and a protein fraction from cucumber (Cucumis sativus L.) hypocotyls that has GA-binding characteristics consistent with those expected of GA receptors was studied. Analysis of in vitro equilibrium saturation data indicated the presence of only one class of high affinity ({sup 3}H)GA{sub 4} binding sites (K{sub d} {approximately}30 nanomolar, n = 0.25 picomole per milligram of protein). In the presence of 6 or 60 micromolar 1-(3-chlorophthalimido)-cyclohexanecarboximide (AC-94,377), the K{sub d} for ({sup 3}H)GA{sub 4} increased, whereas the maximum number of saturable ({sup 3}H)GA{sub 4} binding sites did not change significantly. The dissociation of ({sup 3}H)GA{sub 4} from its binding sites was complex and was best described by a bi-exponential equation. AC-94,377 did not affect the rates of ({sup 3}H)GA{sub 4} dissociation from its binding sites. These results implied that AC-94,377 and ({sup 3}H)GA{sub 4} compete for binding to the same sites. A correlation was observed between the activity of over 20 NSPs in the cucumber hypocotyl bioassay and their in vitro affinity for the GA binding sites. Our observations lend further support to the notion that certain GA binding proteins in cucumber cytosol are GA receptors and also provide a molecular explanation for the GA-like in vivo activity of some NSPs.</description><subject>550201 - Biochemistry- Tracer Techniques</subject><subject>AMIDES</subject><subject>BASIC BIOLOGICAL SCIENCES</subject><subject>BIOCHEMICAL REACTION KINETICS</subject><subject>CARBOXYLIC ACIDS</subject><subject>CUCUMBERS</subject><subject>ESTERS</subject><subject>FOOD</subject><subject>GIBBERELLIC ACID</subject><subject>HETEROCYCLIC COMPOUNDS</subject><subject>HYDROGEN COMPOUNDS</subject><subject>HYDROXY ACIDS</subject><subject>IN VITRO</subject><subject>ISOTOPE APPLICATIONS</subject><subject>KINETICS</subject><subject>LACTONES</subject><subject>MAGNOLIOPHYTA</subject><subject>MAGNOLIOPSIDA</subject><subject>ORGANIC ACIDS</subject><subject>ORGANIC COMPOUNDS</subject><subject>ORGANIC NITROGEN COMPOUNDS</subject><subject>PLANTS</subject><subject>REACTION KINETICS</subject><subject>TRACER TECHNIQUES</subject><subject>TRITIUM COMPOUNDS</subject><subject>VEGETABLES</subject><issn>0032-0889</issn><issn>1532-2548</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1989</creationdate><recordtype>article</recordtype><recordid>eNqNjEFuwjAURC3USgTaFRf46qosCN-xg5IlQiAOwB5hxyG_SmwrdpB6e4zUA3Q1o3lPw9iKY845yq33ec1zkVeFmLGMl6LYFKWs3liGmDpWVT1nixB-EJELLjPWHtzgTaRIzkLrRiALD4qjg28IkwcB5_WdlDKj6fvE9mlVIEGRbcjeX7qe9DQkAdTvC4Z0NkXTgO9id-tpoMaED_be3vpgPv9yyb5Ox8vhvHFJvwZN0ehOO2uNjteyljuJO_Ev6QmUREuR</recordid><startdate>19891101</startdate><enddate>19891101</enddate><creator>Yalpani, N.</creator><creator>Suttle, J.C.</creator><creator>Hultstrand, J.F.</creator><creator>Rodaway, S.J.</creator><scope>OTOTI</scope></search><sort><creationdate>19891101</creationdate><title>Competition for in vitro ( sup 3 H)gibberellin A sub 4 binding in cucumber by substituted phthalimides</title><author>Yalpani, N. ; Suttle, J.C. ; Hultstrand, J.F. ; Rodaway, S.J.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-osti_scitechconnect_59464063</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1989</creationdate><topic>550201 - Biochemistry- Tracer Techniques</topic><topic>AMIDES</topic><topic>BASIC BIOLOGICAL SCIENCES</topic><topic>BIOCHEMICAL REACTION KINETICS</topic><topic>CARBOXYLIC ACIDS</topic><topic>CUCUMBERS</topic><topic>ESTERS</topic><topic>FOOD</topic><topic>GIBBERELLIC ACID</topic><topic>HETEROCYCLIC COMPOUNDS</topic><topic>HYDROGEN COMPOUNDS</topic><topic>HYDROXY ACIDS</topic><topic>IN VITRO</topic><topic>ISOTOPE APPLICATIONS</topic><topic>KINETICS</topic><topic>LACTONES</topic><topic>MAGNOLIOPHYTA</topic><topic>MAGNOLIOPSIDA</topic><topic>ORGANIC ACIDS</topic><topic>ORGANIC COMPOUNDS</topic><topic>ORGANIC NITROGEN COMPOUNDS</topic><topic>PLANTS</topic><topic>REACTION KINETICS</topic><topic>TRACER TECHNIQUES</topic><topic>TRITIUM COMPOUNDS</topic><topic>VEGETABLES</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Yalpani, N.</creatorcontrib><creatorcontrib>Suttle, J.C.</creatorcontrib><creatorcontrib>Hultstrand, J.F.</creatorcontrib><creatorcontrib>Rodaway, S.J.</creatorcontrib><collection>OSTI.GOV</collection><jtitle>Plant physiology (Bethesda)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Yalpani, N.</au><au>Suttle, J.C.</au><au>Hultstrand, J.F.</au><au>Rodaway, S.J.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Competition for in vitro ( sup 3 H)gibberellin A sub 4 binding in cucumber by substituted phthalimides</atitle><jtitle>Plant physiology (Bethesda)</jtitle><date>1989-11-01</date><risdate>1989</risdate><volume>91:3</volume><issn>0032-0889</issn><eissn>1532-2548</eissn><abstract>Certain N-substituted phthalimides (NSPs) have gibberellin (GA)-like activity in a number of GA bioassays. The interaction between representative NSPs and a protein fraction from cucumber (Cucumis sativus L.) hypocotyls that has GA-binding characteristics consistent with those expected of GA receptors was studied. Analysis of in vitro equilibrium saturation data indicated the presence of only one class of high affinity ({sup 3}H)GA{sub 4} binding sites (K{sub d} {approximately}30 nanomolar, n = 0.25 picomole per milligram of protein). In the presence of 6 or 60 micromolar 1-(3-chlorophthalimido)-cyclohexanecarboximide (AC-94,377), the K{sub d} for ({sup 3}H)GA{sub 4} increased, whereas the maximum number of saturable ({sup 3}H)GA{sub 4} binding sites did not change significantly. The dissociation of ({sup 3}H)GA{sub 4} from its binding sites was complex and was best described by a bi-exponential equation. AC-94,377 did not affect the rates of ({sup 3}H)GA{sub 4} dissociation from its binding sites. These results implied that AC-94,377 and ({sup 3}H)GA{sub 4} compete for binding to the same sites. A correlation was observed between the activity of over 20 NSPs in the cucumber hypocotyl bioassay and their in vitro affinity for the GA binding sites. Our observations lend further support to the notion that certain GA binding proteins in cucumber cytosol are GA receptors and also provide a molecular explanation for the GA-like in vivo activity of some NSPs.</abstract><cop>United States</cop><doi>10.1104/pp.91.3.823</doi></addata></record> |
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source | Jstor Complete Legacy; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection |
subjects | 550201 - Biochemistry- Tracer Techniques AMIDES BASIC BIOLOGICAL SCIENCES BIOCHEMICAL REACTION KINETICS CARBOXYLIC ACIDS CUCUMBERS ESTERS FOOD GIBBERELLIC ACID HETEROCYCLIC COMPOUNDS HYDROGEN COMPOUNDS HYDROXY ACIDS IN VITRO ISOTOPE APPLICATIONS KINETICS LACTONES MAGNOLIOPHYTA MAGNOLIOPSIDA ORGANIC ACIDS ORGANIC COMPOUNDS ORGANIC NITROGEN COMPOUNDS PLANTS REACTION KINETICS TRACER TECHNIQUES TRITIUM COMPOUNDS VEGETABLES |
title | Competition for in vitro ( sup 3 H)gibberellin A sub 4 binding in cucumber by substituted phthalimides |
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