Magnetic Levitation in Chemistry, Materials Science, and Biochemistry
All matter has density. The recorded uses of density to characterize matter date back to as early as ca. 250 BC, when Archimedes was believed to have solved “The Puzzle of The King's Crown” using density.[1] Today, measurements of density are used to separate and characterize a range of materia...
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Veröffentlicht in: | Angewandte Chemie (International ed.) 2020-10, Vol.59 (41), p.17810-17855 |
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description | All matter has density. The recorded uses of density to characterize matter date back to as early as ca. 250 BC, when Archimedes was believed to have solved “The Puzzle of The King's Crown” using density.[1] Today, measurements of density are used to separate and characterize a range of materials (including cells and organisms), and their chemical and/or physical changes in time and space. This Review describes a density‐based technique—magnetic levitation (which we call “MagLev” for simplicity)—developed and used to solve problems in the fields of chemistry, materials science, and biochemistry. MagLev has two principal characteristics—simplicity, and applicability to a wide range of materials—that make it useful for a number of applications (for example, characterization of materials, quality control of manufactured plastic parts, self‐assembly of objects in 3D, separation of different types of biological cells, and bioanalyses). Its simplicity and breadth of applications also enable its use in low‐resource settings (for example—in economically developing regions—in evaluating water/food quality, and in diagnosing disease).
A density‐based technique—magnetic levitation (MagLev)—developed and used to solve problems in the fields of chemistry, materials science, and biochemistry is described in this Review. MagLev has two principal characteristics: i) it is density‐based, and thus in principle applicable to all materials, and ii) it is simple—a characteristic that makes it useful for a number of applications. |
doi_str_mv | 10.1002/anie.201903391 |
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A density‐based technique—magnetic levitation (MagLev)—developed and used to solve problems in the fields of chemistry, materials science, and biochemistry is described in this Review. MagLev has two principal characteristics: i) it is density‐based, and thus in principle applicable to all materials, and ii) it is simple—a characteristic that makes it useful for a number of applications.</description><edition>International ed. in English</edition><identifier>ISSN: 1433-7851</identifier><identifier>EISSN: 1521-3773</identifier><identifier>DOI: 10.1002/anie.201903391</identifier><identifier>PMID: 31165560</identifier><language>eng</language><publisher>Germany: Wiley Subscription Services, Inc</publisher><subject>Biochemistry ; Density ; density-based measurement ; Food quality ; Magnetic levitation ; magnetic properties ; Magnetics ; Materials Science ; Quality control ; Water quality</subject><ispartof>Angewandte Chemie (International ed.), 2020-10, Vol.59 (41), p.17810-17855</ispartof><rights>2019 Wiley‐VCH Verlag GmbH & Co. KGaA, Weinheim</rights><rights>2019 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim.</rights><rights>2020 Wiley‐VCH GmbH</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c5431-f7b98e996c85d82570b1b43b28168b1887ff4582ae994d1c9399cf3fc221d4483</citedby><cites>FETCH-LOGICAL-c5431-f7b98e996c85d82570b1b43b28168b1887ff4582ae994d1c9399cf3fc221d4483</cites><orcidid>0000-0002-9345-2481 ; 0000-0001-9580-6784 ; 0000-0001-9451-2442 ; 0000000293452481 ; 0000000195806784 ; 0000000194512442</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fanie.201903391$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fanie.201903391$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>230,314,776,780,881,1411,27903,27904,45553,45554</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/31165560$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://www.osti.gov/biblio/1734812$$D View this record in Osti.gov$$Hfree_for_read</backlink></links><search><creatorcontrib>Ge, Shencheng</creatorcontrib><creatorcontrib>Nemiroski, Alex</creatorcontrib><creatorcontrib>Mirica, Katherine A.</creatorcontrib><creatorcontrib>Mace, Charles R.</creatorcontrib><creatorcontrib>Hennek, Jonathan W.</creatorcontrib><creatorcontrib>Kumar, Ashok A.</creatorcontrib><creatorcontrib>Whitesides, George M.</creatorcontrib><title>Magnetic Levitation in Chemistry, Materials Science, and Biochemistry</title><title>Angewandte Chemie (International ed.)</title><addtitle>Angew Chem Int Ed Engl</addtitle><description>All matter has density. The recorded uses of density to characterize matter date back to as early as ca. 250 BC, when Archimedes was believed to have solved “The Puzzle of The King's Crown” using density.[1] Today, measurements of density are used to separate and characterize a range of materials (including cells and organisms), and their chemical and/or physical changes in time and space. This Review describes a density‐based technique—magnetic levitation (which we call “MagLev” for simplicity)—developed and used to solve problems in the fields of chemistry, materials science, and biochemistry. MagLev has two principal characteristics—simplicity, and applicability to a wide range of materials—that make it useful for a number of applications (for example, characterization of materials, quality control of manufactured plastic parts, self‐assembly of objects in 3D, separation of different types of biological cells, and bioanalyses). Its simplicity and breadth of applications also enable its use in low‐resource settings (for example—in economically developing regions—in evaluating water/food quality, and in diagnosing disease).
A density‐based technique—magnetic levitation (MagLev)—developed and used to solve problems in the fields of chemistry, materials science, and biochemistry is described in this Review. MagLev has two principal characteristics: i) it is density‐based, and thus in principle applicable to all materials, and ii) it is simple—a characteristic that makes it useful for a number of applications.</description><subject>Biochemistry</subject><subject>Density</subject><subject>density-based measurement</subject><subject>Food quality</subject><subject>Magnetic levitation</subject><subject>magnetic properties</subject><subject>Magnetics</subject><subject>Materials Science</subject><subject>Quality control</subject><subject>Water quality</subject><issn>1433-7851</issn><issn>1521-3773</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqF0b1PGzEYBnCrApVAuzJWJ7owcKlf23e2RxoFiBRgaDtbPt97xCjxpWcHlP8eo_AhsbDYHn5-9NoPIcdAx0Ap-2WDxzGjoCnnGr6QEVQMSi4l38tnwXkpVQUH5DDG--yVovVXcsAB6qqq6YhMr-1dwORdMccHn2zyfSh8KCYLXPmYhu1ZcW0TDt4uY_HHeQwOzwob2uK3790r-kb2uwzw-8t-RP5dTP9Orsr57eVscj4vXSU4lJ1stEKta6eqVrFK0gYawRumoFYNKCW7TlSK2WxEC05zrV3HO8cYtEIofkROdrl9TN5E5xO6hetDQJcMSC4UsIxOd2g99P83GJPJQzpcLm3AfhMN44JSLvNAmf78QO_7zRDyEwwTopag8prVeKfc0Mc4YGfWg1_ZYWuAmucWzHML5q2FfOHHS-ymWWH7xl-_PQO9A49-idtP4sz5zWz6Hv4E52WQqg</recordid><startdate>20201005</startdate><enddate>20201005</enddate><creator>Ge, Shencheng</creator><creator>Nemiroski, Alex</creator><creator>Mirica, Katherine A.</creator><creator>Mace, Charles R.</creator><creator>Hennek, Jonathan W.</creator><creator>Kumar, Ashok A.</creator><creator>Whitesides, George M.</creator><general>Wiley Subscription Services, Inc</general><general>Wiley Blackwell (John Wiley & Sons)</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TM</scope><scope>K9.</scope><scope>7X8</scope><scope>OTOTI</scope><orcidid>https://orcid.org/0000-0002-9345-2481</orcidid><orcidid>https://orcid.org/0000-0001-9580-6784</orcidid><orcidid>https://orcid.org/0000-0001-9451-2442</orcidid><orcidid>https://orcid.org/0000000293452481</orcidid><orcidid>https://orcid.org/0000000195806784</orcidid><orcidid>https://orcid.org/0000000194512442</orcidid></search><sort><creationdate>20201005</creationdate><title>Magnetic Levitation in Chemistry, Materials Science, and Biochemistry</title><author>Ge, Shencheng ; Nemiroski, Alex ; Mirica, Katherine A. ; Mace, Charles R. ; Hennek, Jonathan W. ; Kumar, Ashok A. ; Whitesides, George M.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c5431-f7b98e996c85d82570b1b43b28168b1887ff4582ae994d1c9399cf3fc221d4483</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Biochemistry</topic><topic>Density</topic><topic>density-based measurement</topic><topic>Food quality</topic><topic>Magnetic levitation</topic><topic>magnetic properties</topic><topic>Magnetics</topic><topic>Materials Science</topic><topic>Quality control</topic><topic>Water quality</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Ge, Shencheng</creatorcontrib><creatorcontrib>Nemiroski, Alex</creatorcontrib><creatorcontrib>Mirica, Katherine A.</creatorcontrib><creatorcontrib>Mace, Charles R.</creatorcontrib><creatorcontrib>Hennek, Jonathan W.</creatorcontrib><creatorcontrib>Kumar, Ashok A.</creatorcontrib><creatorcontrib>Whitesides, George M.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Nucleic Acids Abstracts</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>MEDLINE - Academic</collection><collection>OSTI.GOV</collection><jtitle>Angewandte Chemie (International ed.)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Ge, Shencheng</au><au>Nemiroski, Alex</au><au>Mirica, Katherine A.</au><au>Mace, Charles R.</au><au>Hennek, Jonathan W.</au><au>Kumar, Ashok A.</au><au>Whitesides, George M.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Magnetic Levitation in Chemistry, Materials Science, and Biochemistry</atitle><jtitle>Angewandte Chemie (International ed.)</jtitle><addtitle>Angew Chem Int Ed Engl</addtitle><date>2020-10-05</date><risdate>2020</risdate><volume>59</volume><issue>41</issue><spage>17810</spage><epage>17855</epage><pages>17810-17855</pages><issn>1433-7851</issn><eissn>1521-3773</eissn><abstract>All matter has density. The recorded uses of density to characterize matter date back to as early as ca. 250 BC, when Archimedes was believed to have solved “The Puzzle of The King's Crown” using density.[1] Today, measurements of density are used to separate and characterize a range of materials (including cells and organisms), and their chemical and/or physical changes in time and space. This Review describes a density‐based technique—magnetic levitation (which we call “MagLev” for simplicity)—developed and used to solve problems in the fields of chemistry, materials science, and biochemistry. MagLev has two principal characteristics—simplicity, and applicability to a wide range of materials—that make it useful for a number of applications (for example, characterization of materials, quality control of manufactured plastic parts, self‐assembly of objects in 3D, separation of different types of biological cells, and bioanalyses). Its simplicity and breadth of applications also enable its use in low‐resource settings (for example—in economically developing regions—in evaluating water/food quality, and in diagnosing disease).
A density‐based technique—magnetic levitation (MagLev)—developed and used to solve problems in the fields of chemistry, materials science, and biochemistry is described in this Review. MagLev has two principal characteristics: i) it is density‐based, and thus in principle applicable to all materials, and ii) it is simple—a characteristic that makes it useful for a number of applications.</abstract><cop>Germany</cop><pub>Wiley Subscription Services, Inc</pub><pmid>31165560</pmid><doi>10.1002/anie.201903391</doi><tpages>46</tpages><edition>International ed. in English</edition><orcidid>https://orcid.org/0000-0002-9345-2481</orcidid><orcidid>https://orcid.org/0000-0001-9580-6784</orcidid><orcidid>https://orcid.org/0000-0001-9451-2442</orcidid><orcidid>https://orcid.org/0000000293452481</orcidid><orcidid>https://orcid.org/0000000195806784</orcidid><orcidid>https://orcid.org/0000000194512442</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Biochemistry Density density-based measurement Food quality Magnetic levitation magnetic properties Magnetics Materials Science Quality control Water quality |
title | Magnetic Levitation in Chemistry, Materials Science, and Biochemistry |
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