Dietary Supplements and Human Health
The prevalence of dietary supplement is increased in the world. The primary purpose of dietary supplements is the provide nutrients, such as vitamin and mineral, to maintain health. However, the functional ingredients in food, especially polyphenols, have attracted attention in recent decades, and t...
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| description | The prevalence of dietary supplement is increased in the world. The primary purpose of dietary supplements is the provide nutrients, such as vitamin and mineral, to maintain health. However, the functional ingredients in food, especially polyphenols, have attracted attention in recent decades, and these ingredients have beneficial effects on human health. On the other hand, a lot of ingredients with poor evidence as to their effects have also been marketed as dietary supplements, and adverse events associated with dietary supplement use have been reported. It is important to choose dietary supplements whose efficacy and safety for our health have been studied. |
| doi_str_mv | 10.3390/books978-3-0365-6120-2 |
| format | Book |
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The primary purpose of dietary supplements is the provide nutrients, such as vitamin and mineral, to maintain health. However, the functional ingredients in food, especially polyphenols, have attracted attention in recent decades, and these ingredients have beneficial effects on human health. On the other hand, a lot of ingredients with poor evidence as to their effects have also been marketed as dietary supplements, and adverse events associated with dietary supplement use have been reported. It is important to choose dietary supplements whose efficacy and safety for our health have been studied.</description><identifier>ISBN: 9783036561196</identifier><identifier>ISBN: 303656120X</identifier><identifier>ISBN: 3036561196</identifier><identifier>ISBN: 9783036561202</identifier><identifier>DOI: 10.3390/books978-3-0365-6120-2</identifier><language>eng</language><publisher>Basel: MDPI - Multidisciplinary Digital Publishing Institute</publisher><subject>a-lipoic acid ; ageing ; alternative medicine ; antioxidant ; antioxidant supplementation ; asymptomatic hyperuricemia ; B-vitamin bioavailability ; B-vitamins supplement ; Biology, life sciences ; biomarkers ; bone health ; botanical ; cancer ; cardiovascular risk ; Chrysanthemum indicum Linn ; Cinnamomum cassia ; clinical trial ; cognition ; cognitive function ; Cosmos caudatus ; Cultural and media studies ; Cultural studies ; dietary supplements ; DKB114 ; Euglena gracilis EOD-1 ; excretion ; fatigue ; fish protein ; flavonoids ; herbal ; hydroxybutyrate ; Internet ; isoflavones ; JBCC4 Cultural studies: food and society ; marine protein ; Mathematics and Science ; menopausal symptoms ; mineral ; mood ; multi-vitamin supplement ; natural ; nutraceutical ; nutritional supplement ; oxidative stress ; paramylon ; phytoestrogens ; polyphenols ; public health ; Reference, Information and Interdisciplinary subjects ; Research and information: general ; sage ; Salvia lavandulaefolia ; Salvia officinalis ; selective attention ; Society and culture: general ; Society and Social Sciences ; soy ; test–retest ; thema EDItEUR ; tinnitus ; TMAO ; ultra-high performance liquid chromatography coupled with mass spectrometry ; uric acid ; vitamin ; vitamin B6 ; β-glucan</subject><creationdate>2023</creationdate><tpages>188</tpages><format>188</format><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>306,780,784,786,27925,55310</link.rule.ids></links><search><contributor>Chiba, Tsuyoshi</contributor><title>Dietary Supplements and Human Health</title><description>The prevalence of dietary supplement is increased in the world. The primary purpose of dietary supplements is the provide nutrients, such as vitamin and mineral, to maintain health. However, the functional ingredients in food, especially polyphenols, have attracted attention in recent decades, and these ingredients have beneficial effects on human health. On the other hand, a lot of ingredients with poor evidence as to their effects have also been marketed as dietary supplements, and adverse events associated with dietary supplement use have been reported. It is important to choose dietary supplements whose efficacy and safety for our health have been studied.</description><subject>a-lipoic acid</subject><subject>ageing</subject><subject>alternative medicine</subject><subject>antioxidant</subject><subject>antioxidant supplementation</subject><subject>asymptomatic hyperuricemia</subject><subject>B-vitamin bioavailability</subject><subject>B-vitamins supplement</subject><subject>Biology, life sciences</subject><subject>biomarkers</subject><subject>bone health</subject><subject>botanical</subject><subject>cancer</subject><subject>cardiovascular risk</subject><subject>Chrysanthemum indicum Linn</subject><subject>Cinnamomum cassia</subject><subject>clinical trial</subject><subject>cognition</subject><subject>cognitive function</subject><subject>Cosmos caudatus</subject><subject>Cultural and media studies</subject><subject>Cultural studies</subject><subject>dietary supplements</subject><subject>DKB114</subject><subject>Euglena gracilis EOD-1</subject><subject>excretion</subject><subject>fatigue</subject><subject>fish protein</subject><subject>flavonoids</subject><subject>herbal</subject><subject>hydroxybutyrate</subject><subject>Internet</subject><subject>isoflavones</subject><subject>JBCC4 Cultural studies: food and society</subject><subject>marine protein</subject><subject>Mathematics and Science</subject><subject>menopausal symptoms</subject><subject>mineral</subject><subject>mood</subject><subject>multi-vitamin supplement</subject><subject>natural</subject><subject>nutraceutical</subject><subject>nutritional supplement</subject><subject>oxidative stress</subject><subject>paramylon</subject><subject>phytoestrogens</subject><subject>polyphenols</subject><subject>public health</subject><subject>Reference, Information and Interdisciplinary subjects</subject><subject>Research and information: general</subject><subject>sage</subject><subject>Salvia lavandulaefolia</subject><subject>Salvia officinalis</subject><subject>selective attention</subject><subject>Society and culture: general</subject><subject>Society and Social Sciences</subject><subject>soy</subject><subject>test–retest</subject><subject>thema EDItEUR</subject><subject>tinnitus</subject><subject>TMAO</subject><subject>ultra-high performance liquid chromatography coupled with mass spectrometry</subject><subject>uric acid</subject><subject>vitamin</subject><subject>vitamin B6</subject><subject>β-glucan</subject><isbn>9783036561196</isbn><isbn>303656120X</isbn><isbn>3036561196</isbn><isbn>9783036561202</isbn><fulltext>true</fulltext><rsrctype>book</rsrctype><creationdate>2023</creationdate><recordtype>book</recordtype><sourceid>V1H</sourceid><recordid>eNotj01LAzEURQNFUOr8A5FZuI0mefNe8pZSP6ZQ6EJdl2SSodbpzGCmC_-91RYuXDiLw71C3Gp1D8DqIQzDV2brJEgFhJK0UdLMRHFk8EdIa6ZLUeS8U0qBAWRFV-Lu6TNN_vunfDuMY5f2qZ9y6ftY1oe978s6-W7aXouL1nc5Feeei4-X5_dFLVfr1-XicSW3iEAyRYq21dbZYAPoUBk2EVrAYxyGxvpAGBybqg0xJlM13FhHCOgTEjPMxc3JO_gx9Zs4-P9bG31a_Atjpj-8</recordid><startdate>2023</startdate><enddate>2023</enddate><general>MDPI - 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The primary purpose of dietary supplements is the provide nutrients, such as vitamin and mineral, to maintain health. However, the functional ingredients in food, especially polyphenols, have attracted attention in recent decades, and these ingredients have beneficial effects on human health. On the other hand, a lot of ingredients with poor evidence as to their effects have also been marketed as dietary supplements, and adverse events associated with dietary supplement use have been reported. It is important to choose dietary supplements whose efficacy and safety for our health have been studied.</abstract><cop>Basel</cop><pub>MDPI - Multidisciplinary Digital Publishing Institute</pub><doi>10.3390/books978-3-0365-6120-2</doi><tpages>188</tpages><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISBN: 9783036561196 |
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| source | DOAB: Directory of Open Access Books |
| subjects | a-lipoic acid ageing alternative medicine antioxidant antioxidant supplementation asymptomatic hyperuricemia B-vitamin bioavailability B-vitamins supplement Biology, life sciences biomarkers bone health botanical cancer cardiovascular risk Chrysanthemum indicum Linn Cinnamomum cassia clinical trial cognition cognitive function Cosmos caudatus Cultural and media studies Cultural studies dietary supplements DKB114 Euglena gracilis EOD-1 excretion fatigue fish protein flavonoids herbal hydroxybutyrate Internet isoflavones JBCC4 Cultural studies: food and society marine protein Mathematics and Science menopausal symptoms mineral mood multi-vitamin supplement natural nutraceutical nutritional supplement oxidative stress paramylon phytoestrogens polyphenols public health Reference, Information and Interdisciplinary subjects Research and information: general sage Salvia lavandulaefolia Salvia officinalis selective attention Society and culture: general Society and Social Sciences soy test–retest thema EDItEUR tinnitus TMAO ultra-high performance liquid chromatography coupled with mass spectrometry uric acid vitamin vitamin B6 β-glucan |
| title | Dietary Supplements and Human Health |
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