Reduction of Bacterial Mutagenesis of 2 - Amino - 3 - Methylimidazo[4,5 - f]quinoline by S-9 Fraction from Mice Treated with Conjugated Linoleic Acid (CLA)
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Veröffentlicht in: | Preventive nutrition and food science 2001, Vol.6 (1), p.57-61 |
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container_title | Preventive nutrition and food science |
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creator | Kyung-Ah Park Seck-Jong Kim Sook-Jahr Park Gu-Boo Park Dong-Kil Lim Kyeong-Nyeo Bahn Yong-Un Cho Jung H.Y. Park Michael W. Pariza Yeong-Lae Ha |
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source | EZB-FREE-00999 freely available EZB journals |
title | Reduction of Bacterial Mutagenesis of 2 - Amino - 3 - Methylimidazo[4,5 - f]quinoline by S-9 Fraction from Mice Treated with Conjugated Linoleic Acid (CLA) |
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