Oxygen as a key parameter in in vitro dynamic and multi-compartment models to improve microbiome studies of the small intestine?
In vitro digestion and fermentation models are frequently used for human and animal research purposes. Different dynamic and multi-compartment models exist, but none have been validated with representative microbiota in the distal parts of the small intestine. We recently developed a dynamic and mul...
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Veröffentlicht in: | FOOD RESEARCH INTERNATIONAL 2020-07, Vol.133 |
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Hauptverfasser: | , , , , , , , |
Format: | Artikel |
Sprache: | eng |
Online-Zugang: | Volltext |
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