Using Phenolic Compounds and Some Morphological Characters as Distinguishing Factors to Evaluate the Diversity of Perilla Genetic Resources
The objectives of this study were to evaluate total phenolic content (TPC) and individual phenolic compounds in leaves of perilla genetic resources, assess whether they could be used as distinguishing factor among germplasms, and evaluate their relationship with some quantitative and qualitative mor...
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Veröffentlicht in: | 韓國資源植物學會誌 2020-02, Vol.33 (1), p.40-49 |
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Sprache: | kor |
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