Anti-inflammatory and anti-diabetic effects of brown seaweeds in high-fat diet-induced obese mice

BACKGROUND/OBJECTIVES: Seaweeds have been reported to have various health beneficial effects. In this study, we investigated the potential anti-obesity and anti-inflammatory effects of four types of domestic brown seaweeds in a high-fat diet-induced obese mouse model and bone marrow-derived macropha...

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Veröffentlicht in:	Nutrition research and practice 2016, Vol.10 (1), p.42-48
Hauptverfasser:	Oh, Ji-Hyun, Kim, Jaehoon, Lee, Yunkyoung
Format:	Artikel
Sprache:	kor
Online-Zugang:	Volltext
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