Estimating the Important Components in Three Different Sample Types of Soybean by Near Infrared Reflectance Spectroscopy

This experiment was carried out to find suitable sample type for the more accurate prediction and non-destructive way in the application of near infrared reflectance spectroscopy (NIRS) technique for estimation the protein, total amino acids, and total isoflavone of soybean by comparing three differ...

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Veröffentlicht in:	Korean journal of crop science 2011-03, Vol.56 (1), p.88-93
Hauptverfasser:	Lee, Ho-Sun, Kim, Jung-Bong, Lee, Young-Yi, Lee, Sok-Young, Gwag, Jae-Gyun, Baek, Hyung-Jin, Kim, Chung-Kon, Yoon, Mun-Sup
Format:	Artikel
Sprache:	kor
Online-Zugang:	Volltext
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