성별이 한우 등심의 육질등급요인, 이화학적 및 관능특성에 미치는 영향

The effect of cattle sex (cow, bull, and steer) on carcass traits of quality grade factors, physicochemical, and sensory traits of Longissimus Dorsi in Hanwoo was evaluated. Carcass traits of 42,113 heads were collected nation-wide and 257 heads were slaughtered to analyze beef quality. Sex affected...

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Veröffentlicht in:Korean journal for food science of animal resources 2010, Vol.30 (2), p.321-327
Hauptverfasser: 이종문, 최주희, 오미화, 김용수, 천동원, 서상철, 황규석, 장애라, Lee, Jong-Moon, Choe, Ju-Hui, Oh, Mi-Hwa, Kim, Yong-Su, Cheon, Dong-Won, Seo, Sang-Chul, Hwang, Kyu-Seok, Jang, Ae-Ra
Format: Artikel
Sprache:kor
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Zusammenfassung:The effect of cattle sex (cow, bull, and steer) on carcass traits of quality grade factors, physicochemical, and sensory traits of Longissimus Dorsi in Hanwoo was evaluated. Carcass traits of 42,113 heads were collected nation-wide and 257 heads were slaughtered to analyze beef quality. Sex affected significantly marbling score, meat color, fat color, texture, maturity, and quality grade of Hanwoo (p
ISSN:1225-8563
2234-246X