Effects of Dissolved Oxygen Level on Avermectin B(1a) Production by Streptomyces avermitilis in Computer-Controlled Bioreactor Cultures

In order to investigate the effect of dissolved oxygen (DO) level on AVM $B_{1a}$ production by a high yielding mutant of Streptomyces avermitilis, five sets of bioreactor cultures were performed under variously controlled DO levels. Using an online computer control system, the agitation speed and a...

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Veröffentlicht in:	Journal of microbiology and biotechnology 2006-11, Vol.16 (11), p.1690-1698
Hauptverfasser:	Song, Sung-Ki, Jeong, Yong-Seob, Kim, Pyeung-Hyeun, Chun, Gie-Taek
Format:	Artikel
Sprache:	kor
Schlagworte:	avermectin B(1a) computer-controlled fermentation dissolved oxygen Streptomyces avermitilis
Online-Zugang:	Volltext
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