김해지역 초등학교 6학년생들의 영양소와 식이섬유 섭취상태평가

The aim of this study was to assess dietary fiber intake and the relationship between dietary fiber intake and nutrient intakes of elementary school students. Food consumption of 200 elementary school students (100 boys, 100 girls) in the 6th grade in Gimhae was assessed by 2-day estimated food reco...

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Veröffentlicht in:	Korean journal of community nutrition 2005, Vol.10 (1), p.12-21
Hauptverfasser:	정숙희(Suk-Hee Jung), 김정인(Jung-In Kim), 김상애(Sang-Ae kIM)
Format:	Artikel
Sprache:	kor
Online-Zugang:	Volltext
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