채소 기피 아동의 영양소 섭취상태와 채소 기피 관련요인
This study was conducted to investigate the nutritional status and factors related to dislike of vegetables in the students who avoid eating vegetables in elementary school. The subjects were classified into VDG (vegetable dislike group, 75 children) and control group (69 children) by amount of vege...
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Veröffentlicht in: | Korean journal of community nutrition 2005, Vol.10 (2), p.151-162 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | kor |
Online-Zugang: | Volltext |
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