돼지고기 중 알레르기 유발성분의 동정
The pork meat has been reported as one of the food occurring allergic reactions predominantly to korean. To identify the potential food allergens in pork meat, sera were collected from 25 allergic patients to the pork meat and 10 allergic patients not to pork meat as well as 5 normal subjects after...
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Veröffentlicht in: | Yaghag-hoi-ji 2001-02, Vol.45 (1), p.39-45 |
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Hauptverfasser: | , , , , , , , , , |
Format: | Artikel |
Sprache: | kor |
Online-Zugang: | Volltext |
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