INTERNATIONAL PERSPECTIVES: Microbial Quality of a Middle Eastern, Raw, Ready-to-Eat Meat Dish
Numerous foodborne disease outbreaks have been associated with the consumption of raw beef dishes. The purpose of this study was to conduct a microbial examination of kibbeh nayyeh, a Middle Eastern, raw, ready-to-eat (RTE) meat dish. In 2017, 30 samples were purchased from three Middle Eastern butc...
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Veröffentlicht in: | Journal of environmental health 2020-11, Vol.83 (4), p.16-19 |
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Sprache: | eng |
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