Thermal niche of Atlantic codGadus morhua: limits, tolerance and optima

Recent studies in the marine environment have suggested that the limited phenotypic plasticity of cold-adapted species such as Atlantic codGadus morhuaL. will cause distributions to shift toward the poles in response to rising sea temperatures. Some cod stocks are predicted to collapse, but this rem...

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Veröffentlicht in:Marine ecology. Progress series (Halstenbek) 2010-12, Vol.420, p.1-13
Hauptverfasser: Righton, David A., Andersen, Ken Haste, Neat, Francis, Thorsteinsson, Vilhjalmur, Steingrund, Petur, Svedäng, Henrik, Michalsen, Kathrine, Hinrichsen, Hans-Harald, Bendall, Victoria, Neuenfeldt, Stefan, Wright, Peter, Jonsson, Patrik, Huse, Geir, van der Kooij, Jeroen, Mosegaard, Henrik, Hüssy, Karin, Metcalfe, Julian
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container_title Marine ecology. Progress series (Halstenbek)
container_volume 420
creator Righton, David A.
Andersen, Ken Haste
Neat, Francis
Thorsteinsson, Vilhjalmur
Steingrund, Petur
Svedäng, Henrik
Michalsen, Kathrine
Hinrichsen, Hans-Harald
Bendall, Victoria
Neuenfeldt, Stefan
Wright, Peter
Jonsson, Patrik
Huse, Geir
van der Kooij, Jeroen
Mosegaard, Henrik
Hüssy, Karin
Metcalfe, Julian
description Recent studies in the marine environment have suggested that the limited phenotypic plasticity of cold-adapted species such as Atlantic codGadus morhuaL. will cause distributions to shift toward the poles in response to rising sea temperatures. Some cod stocks are predicted to collapse, but this remains speculative because almost no information is available on the thermal tolerance of cod in its natural environment. We used electronic tags to measure the thermal experience of 384 adult Atlantic cod from 8 different stocks in the northeast Atlantic. Over 100 000 d of data were collected in total. The data demonstrate that cod is an adaptable and tolerant species capable of surviving and growing in a wide range of temperate marine climates. The total thermal niche ranged from –1.5 to 19°C; this range was narrower (1 to 8°C) during the spawning season. Cod in each of the stocks studied had a thermal niche of approximately 12°C, but latitudinal differences in water temperature meant that cod in the warmer, southern regions experienced 3 times the degree days (DD; ~4000 DD yr–1) than individuals from northern regions (~1200 DD yr–1). Growth rates increased with temperature, reaching a maximum in those cod with a mean thermal history of between 8 and 10°C. Our direct observations of habitat occupation suggest that adult cod will be able to tolerate warming seas, but that climate change will affect cod populations at earlier life-history stages as well as exerting effects on cod prey species.
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source Jstor Complete Legacy; Inter-Research; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection
subjects Climate change
Datasets
Ecosystem models
Ecosystems
FEATURE ARTICLE
Marine ecosystems
Marine fishes
Sea water
Seas
Water temperature
Wildlife habitats
title Thermal niche of Atlantic codGadus morhua: limits, tolerance and optima
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