Histology of loose-shell affected Penaeus monodon
The loose-shell affected Penaeus monodon was studied for induced infection, recovery and histology under the laboratory condition and grow-out system. The maximum percentage of loose-shell affected animals was 23.3% in summer and 14.15% in winter culture ponds. Mortality pattern of experimentally in...
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Veröffentlicht in: | Current science (Bangalore) 2003-12, Vol.85 (11), p.1629-1634 |
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description | The loose-shell affected Penaeus monodon was studied for induced infection, recovery and histology under the laboratory condition and grow-out system. The maximum percentage of loose-shell affected animals was 23.3% in summer and 14.15% in winter culture ponds. Mortality pattern of experimentally infected animals varied with the mode of infection. The cumulative mortality reached 100% within 9 to 10 days through the water infection, 11 to 12 days through oral feeding, 12th day at 0.01 ml, 8th day in 0.05 ml and 4th day at 0.1 ml through the intramuscular injection. A marked recovery of loose-shell P. monodon fed with frozen clam, mussel meat at 12% of body weight daily was observed. The data suggested that improved survival, up to 64% shell recovery and 17 to 47.5% of weight gain in the case of clam meat experiment, and up to 66.6% shell recovery and 16.2 to 48.4% of weight gain in mussel meat experiment. The histology of the loose-shell-affected animals showed the presence of inclusion bodies, gill cuticle separated from the epithelial cells, degeneration of basement membrane in the gut. |
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The maximum percentage of loose-shell affected animals was 23.3% in summer and 14.15% in winter culture ponds. Mortality pattern of experimentally infected animals varied with the mode of infection. The cumulative mortality reached 100% within 9 to 10 days through the water infection, 11 to 12 days through oral feeding, 12th day at 0.01 ml, 8th day in 0.05 ml and 4th day at 0.1 ml through the intramuscular injection. A marked recovery of loose-shell P. monodon fed with frozen clam, mussel meat at 12% of body weight daily was observed. The data suggested that improved survival, up to 64% shell recovery and 17 to 47.5% of weight gain in the case of clam meat experiment, and up to 66.6% shell recovery and 16.2 to 48.4% of weight gain in mussel meat experiment. The histology of the loose-shell-affected animals showed the presence of inclusion bodies, gill cuticle separated from the epithelial cells, degeneration of basement membrane in the gut.</description><identifier>ISSN: 0011-3891</identifier><language>eng</language><publisher>Current Science Association</publisher><subject>Animals ; Body weight ; Clams ; Infections ; Meats ; Mortality ; Ponds ; RESEARCH COMMUNICATIONS ; Shrimp ; Vibrio ; Winter</subject><ispartof>Current science (Bangalore), 2003-12, Vol.85 (11), p.1629-1634</ispartof><rights>Copyright © 2003 Current Science Association</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/24110031$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/24110031$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>314,780,784,803,58016,58249</link.rule.ids></links><search><creatorcontrib>Mayavu, P.</creatorcontrib><creatorcontrib>Purushothaman, A.</creatorcontrib><creatorcontrib>Kathiresan, K.</creatorcontrib><title>Histology of loose-shell affected Penaeus monodon</title><title>Current science (Bangalore)</title><description>The loose-shell affected Penaeus monodon was studied for induced infection, recovery and histology under the laboratory condition and grow-out system. The maximum percentage of loose-shell affected animals was 23.3% in summer and 14.15% in winter culture ponds. Mortality pattern of experimentally infected animals varied with the mode of infection. The cumulative mortality reached 100% within 9 to 10 days through the water infection, 11 to 12 days through oral feeding, 12th day at 0.01 ml, 8th day in 0.05 ml and 4th day at 0.1 ml through the intramuscular injection. A marked recovery of loose-shell P. monodon fed with frozen clam, mussel meat at 12% of body weight daily was observed. The data suggested that improved survival, up to 64% shell recovery and 17 to 47.5% of weight gain in the case of clam meat experiment, and up to 66.6% shell recovery and 16.2 to 48.4% of weight gain in mussel meat experiment. The histology of the loose-shell-affected animals showed the presence of inclusion bodies, gill cuticle separated from the epithelial cells, degeneration of basement membrane in the gut.</description><subject>Animals</subject><subject>Body weight</subject><subject>Clams</subject><subject>Infections</subject><subject>Meats</subject><subject>Mortality</subject><subject>Ponds</subject><subject>RESEARCH COMMUNICATIONS</subject><subject>Shrimp</subject><subject>Vibrio</subject><subject>Winter</subject><issn>0011-3891</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2003</creationdate><recordtype>article</recordtype><sourceid/><recordid>eNotzs1KAzEUQOEsKrTWPkIhLxC4N5lkkmUpaoWCLnRd8nOjHdJJmYyLvr2Crs7u4yzYCgBRKOtwye5bGwCkkuBWDA_nNtdSP2-8Zl5qbSTaF5XCfc4UZ0r8jUZP341f6lhTHR_YXfal0ea_a_bx9Pi-P4jj6_PLfncUA_Z6FrYHrXtwKaE2GJVH54NF0BAtUOqdTjbK0CVlIObsMBhvQybToTQxaLVm2z93-B2cTtfpfPHT7SQ7RACF6gfxfjxf</recordid><startdate>20031210</startdate><enddate>20031210</enddate><creator>Mayavu, P.</creator><creator>Purushothaman, A.</creator><creator>Kathiresan, K.</creator><general>Current Science Association</general><scope/></search><sort><creationdate>20031210</creationdate><title>Histology of loose-shell affected Penaeus monodon</title><author>Mayavu, P. ; Purushothaman, A. ; Kathiresan, K.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-j175t-87055709dd1561c3a19ab81050c80ed795d8c2b4d360cff91b6a8bfe64126cb53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2003</creationdate><topic>Animals</topic><topic>Body weight</topic><topic>Clams</topic><topic>Infections</topic><topic>Meats</topic><topic>Mortality</topic><topic>Ponds</topic><topic>RESEARCH COMMUNICATIONS</topic><topic>Shrimp</topic><topic>Vibrio</topic><topic>Winter</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Mayavu, P.</creatorcontrib><creatorcontrib>Purushothaman, A.</creatorcontrib><creatorcontrib>Kathiresan, K.</creatorcontrib><jtitle>Current science (Bangalore)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Mayavu, P.</au><au>Purushothaman, A.</au><au>Kathiresan, K.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Histology of loose-shell affected Penaeus monodon</atitle><jtitle>Current science (Bangalore)</jtitle><date>2003-12-10</date><risdate>2003</risdate><volume>85</volume><issue>11</issue><spage>1629</spage><epage>1634</epage><pages>1629-1634</pages><issn>0011-3891</issn><abstract>The loose-shell affected Penaeus monodon was studied for induced infection, recovery and histology under the laboratory condition and grow-out system. The maximum percentage of loose-shell affected animals was 23.3% in summer and 14.15% in winter culture ponds. Mortality pattern of experimentally infected animals varied with the mode of infection. The cumulative mortality reached 100% within 9 to 10 days through the water infection, 11 to 12 days through oral feeding, 12th day at 0.01 ml, 8th day in 0.05 ml and 4th day at 0.1 ml through the intramuscular injection. A marked recovery of loose-shell P. monodon fed with frozen clam, mussel meat at 12% of body weight daily was observed. The data suggested that improved survival, up to 64% shell recovery and 17 to 47.5% of weight gain in the case of clam meat experiment, and up to 66.6% shell recovery and 16.2 to 48.4% of weight gain in mussel meat experiment. The histology of the loose-shell-affected animals showed the presence of inclusion bodies, gill cuticle separated from the epithelial cells, degeneration of basement membrane in the gut.</abstract><pub>Current Science Association</pub><tpages>6</tpages></addata></record> |
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subjects | Animals Body weight Clams Infections Meats Mortality Ponds RESEARCH COMMUNICATIONS Shrimp Vibrio Winter |
title | Histology of loose-shell affected Penaeus monodon |
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