Temperature-Induced Molten Globule-like State in Human α1-Acid Glycoprotein: An Infrared Spectroscopic Study
Despite extensive investigations on thermal denaturation of α1-acid glycoprotein (AGP) using a variety of techniques, structural features of the folded−unfolded state in terms of residual secondary structures and the structural transitions involved in this process have not been fully characterized....
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Veröffentlicht in: | Biochemistry (Easton) 2005-12, Vol.44 (49), p.15997-16006 |
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Format: | Artikel |
Sprache: | eng |
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