Changes in Wall Polysaccharides of Squash (Cucurbita maxima Duch.) Hypocotyls under Water Stress Condition
Hypocotyl growth of dark-grown squash (Cucurbita maxima Duch.) seedlings was greatly reduced by the addition of polyethylene glycol (60 mM) to the hydroponic solution through inhibition of cell elongation. Measurement of the mechanical properties of the cell walls revealed that the cell wall of stre...
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Veröffentlicht in: | Plant and cell physiology 1987-09, Vol.28 (6), p.1059-1070 |
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creator | Sakurai, Naoki Tanaka, Sadahiro Kuraishi, Susumu |
description | Hypocotyl growth of dark-grown squash (Cucurbita maxima Duch.) seedlings was greatly reduced by the addition of polyethylene glycol (60 mM) to the hydroponic solution through inhibition of cell elongation. Measurement of the mechanical properties of the cell walls revealed that the cell wall of stressed hypocotyls was loosened as much as that of the unstressed hypocotyls, suggesting that the stressed hypocotyl could not elongate even though the cell wall loosened. Galactose and arabinose in the pectic fraction, which are probably attached to high mol wt rhamnogalacturonans, increased under stressed as well as under unstressed condition. Other polysaccharides including pectic low mol wt galacturonans, hemicellulosic xyloglucans, galactoglucomannans, arabinans, and glucuronoarabinoxylans increased more under unstressed condition. The mol wt of xyloglucans in the hemicellulosic fraction increased under unstressed but not under stressed condition. These results suggest that changes in wall structure, such as increases in high mol wt rhamnogaracturonans rich in arabinose and galactose residues, and the suppression of polymerization of xyloglucans are involved in the process of cell wall loosening. |
doi_str_mv | 10.1093/oxfordjournals.pcp.a077386 |
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Hypocotyls under Water Stress Condition</title><source>Open Access Titles of Japan</source><source>Oxford University Press Journals Digital Archive Legacy</source><creator>Sakurai, Naoki ; Tanaka, Sadahiro ; Kuraishi, Susumu</creator><creatorcontrib>Sakurai, Naoki ; Tanaka, Sadahiro ; Kuraishi, Susumu</creatorcontrib><description>Hypocotyl growth of dark-grown squash (Cucurbita maxima Duch.) seedlings was greatly reduced by the addition of polyethylene glycol (60 mM) to the hydroponic solution through inhibition of cell elongation. Measurement of the mechanical properties of the cell walls revealed that the cell wall of stressed hypocotyls was loosened as much as that of the unstressed hypocotyls, suggesting that the stressed hypocotyl could not elongate even though the cell wall loosened. Galactose and arabinose in the pectic fraction, which are probably attached to high mol wt rhamnogalacturonans, increased under stressed as well as under unstressed condition. Other polysaccharides including pectic low mol wt galacturonans, hemicellulosic xyloglucans, galactoglucomannans, arabinans, and glucuronoarabinoxylans increased more under unstressed condition. The mol wt of xyloglucans in the hemicellulosic fraction increased under unstressed but not under stressed condition. These results suggest that changes in wall structure, such as increases in high mol wt rhamnogaracturonans rich in arabinose and galactose residues, and the suppression of polymerization of xyloglucans are involved in the process of cell wall loosening.</description><identifier>ISSN: 0032-0781</identifier><identifier>EISSN: 1471-9053</identifier><identifier>DOI: 10.1093/oxfordjournals.pcp.a077386</identifier><language>eng</language><publisher>Oxford University Press</publisher><subject>ABA ; Cell wall polysaccharides ; Squash (Cucurbita maxima) ; Stress relaxation ; Water stress</subject><ispartof>Plant and cell physiology, 1987-09, Vol.28 (6), p.1059-1070</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids></links><search><creatorcontrib>Sakurai, Naoki</creatorcontrib><creatorcontrib>Tanaka, Sadahiro</creatorcontrib><creatorcontrib>Kuraishi, Susumu</creatorcontrib><title>Changes in Wall Polysaccharides of Squash (Cucurbita maxima Duch.) Hypocotyls under Water Stress Condition</title><title>Plant and cell physiology</title><description>Hypocotyl growth of dark-grown squash (Cucurbita maxima Duch.) seedlings was greatly reduced by the addition of polyethylene glycol (60 mM) to the hydroponic solution through inhibition of cell elongation. Measurement of the mechanical properties of the cell walls revealed that the cell wall of stressed hypocotyls was loosened as much as that of the unstressed hypocotyls, suggesting that the stressed hypocotyl could not elongate even though the cell wall loosened. Galactose and arabinose in the pectic fraction, which are probably attached to high mol wt rhamnogalacturonans, increased under stressed as well as under unstressed condition. Other polysaccharides including pectic low mol wt galacturonans, hemicellulosic xyloglucans, galactoglucomannans, arabinans, and glucuronoarabinoxylans increased more under unstressed condition. The mol wt of xyloglucans in the hemicellulosic fraction increased under unstressed but not under stressed condition. These results suggest that changes in wall structure, such as increases in high mol wt rhamnogaracturonans rich in arabinose and galactose residues, and the suppression of polymerization of xyloglucans are involved in the process of cell wall loosening.</description><subject>ABA</subject><subject>Cell wall polysaccharides</subject><subject>Squash (Cucurbita maxima)</subject><subject>Stress relaxation</subject><subject>Water stress</subject><issn>0032-0781</issn><issn>1471-9053</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1987</creationdate><recordtype>article</recordtype><recordid>eNqVjr1OwzAcxC0EEqHwDhYTDAk2pnU7p9CM0FYiYrH-OA5xSO3gDyl5ezzwAix3p9Ppp0PolpKCkg17sFNrXdPb6AwMvhjlWADhnK1XZyijT5zmG7Jk5ygjhD3mhK_pJbryvickZUYy1JcdmC_lsTb4HYYBv9ph9iBlB043qbctPvxE8B2-K6OM7lMHwCeY9AnwNsquuMfVPFppwzx4HE2jXAKFpIfglPe4tKbRQVtzjS7adFLd_PkC5S_Px7LKtQ9qEqNLSDcLcN9ixRlfiqr-EHXN9zu6fRN79t_9L5qoW2g</recordid><startdate>198709</startdate><enddate>198709</enddate><creator>Sakurai, Naoki</creator><creator>Tanaka, Sadahiro</creator><creator>Kuraishi, Susumu</creator><general>Oxford University Press</general><scope>BSCLL</scope></search><sort><creationdate>198709</creationdate><title>Changes in Wall Polysaccharides of Squash (Cucurbita maxima Duch.) Hypocotyls under Water Stress Condition</title><author>Sakurai, Naoki ; Tanaka, Sadahiro ; Kuraishi, Susumu</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-istex_primary_ark_67375_HXZ_XX7RG1DQ_R3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1987</creationdate><topic>ABA</topic><topic>Cell wall polysaccharides</topic><topic>Squash (Cucurbita maxima)</topic><topic>Stress relaxation</topic><topic>Water stress</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sakurai, Naoki</creatorcontrib><creatorcontrib>Tanaka, Sadahiro</creatorcontrib><creatorcontrib>Kuraishi, Susumu</creatorcontrib><collection>Istex</collection><jtitle>Plant and cell physiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sakurai, Naoki</au><au>Tanaka, Sadahiro</au><au>Kuraishi, Susumu</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Changes in Wall Polysaccharides of Squash (Cucurbita maxima Duch.) Hypocotyls under Water Stress Condition</atitle><jtitle>Plant and cell physiology</jtitle><date>1987-09</date><risdate>1987</risdate><volume>28</volume><issue>6</issue><spage>1059</spage><epage>1070</epage><pages>1059-1070</pages><issn>0032-0781</issn><eissn>1471-9053</eissn><abstract>Hypocotyl growth of dark-grown squash (Cucurbita maxima Duch.) seedlings was greatly reduced by the addition of polyethylene glycol (60 mM) to the hydroponic solution through inhibition of cell elongation. Measurement of the mechanical properties of the cell walls revealed that the cell wall of stressed hypocotyls was loosened as much as that of the unstressed hypocotyls, suggesting that the stressed hypocotyl could not elongate even though the cell wall loosened. Galactose and arabinose in the pectic fraction, which are probably attached to high mol wt rhamnogalacturonans, increased under stressed as well as under unstressed condition. Other polysaccharides including pectic low mol wt galacturonans, hemicellulosic xyloglucans, galactoglucomannans, arabinans, and glucuronoarabinoxylans increased more under unstressed condition. The mol wt of xyloglucans in the hemicellulosic fraction increased under unstressed but not under stressed condition. These results suggest that changes in wall structure, such as increases in high mol wt rhamnogaracturonans rich in arabinose and galactose residues, and the suppression of polymerization of xyloglucans are involved in the process of cell wall loosening.</abstract><pub>Oxford University Press</pub><doi>10.1093/oxfordjournals.pcp.a077386</doi></addata></record> |
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source | Open Access Titles of Japan; Oxford University Press Journals Digital Archive Legacy |
subjects | ABA Cell wall polysaccharides Squash (Cucurbita maxima) Stress relaxation Water stress |
title | Changes in Wall Polysaccharides of Squash (Cucurbita maxima Duch.) Hypocotyls under Water Stress Condition |
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