Abscisic acid and gibberellic acid as factors in the translocation of auxin

The effects of abscisic acid (ABA) and gibberellic acid (GA) on the translocation of 2,4,5-trichlorophenoxyacetic acid (2,4,5-T) in beans (Phaseolus vulgaris L. cv. Stringless Greenpd) seedlings were determined. 14C-labeled 2,4,5-T was injected in the stem tissue at the cotyledonary node in 1-μl amo...

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Veröffentlicht in:	Plant and cell physiology 1974-04, Vol.15 (2), p.351-361
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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